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The Hartford CourantChef Alex Feldman had just scarcely settled in the Bay Area last year, after a cross-country trip that began in the Berkshires, when he was contacted about a job 3,000 miles back east in Connecticut. Adam Halberg, culinary director of the Barcelona...
Bristol's Barley Vine launches a brand-new Sunday brunch April 7. The gastropub will serve seasonal breakfast items, entrees and sides, with a fresh selection of cocktails to match. Options include full traditional breakfasts ($7) with choice of eggs,...
For RedEyeWhen it's this frigid outside, the idea of attempting a weekend brunch that goes beyond toaster waffles eaten while huddled under a blanket seems downright unreasonable. If there's anything that stands the chance to ply you from the cozy comforts of...
Tags: Lifestyle and Leisure, Bacon, Breads, Biscuits, Potatoes
WASHINGTON — The presence of caffeine in gum, jelly beans, waffles and other foods has prompted the Food and Drug Administration to investigate the stimulant's potential effects on children and adolescents. The FDA's announcement comes a few weeks...
Chef Jamie Ngo is a talented young chef with serious credentials, including Le Cordon Bleu, the Bazaar (a bastion of molecular gastronomy) in Beverly Hills, the Polo Lounge and the Ritz-Carlton in Pasadena. She now presides over her own kitchen at...
What's happening in food and dining around South Florida. Burt & Max's Bar and Grille 9089 W. Atlantic Ave., Suite 100, west of Delray Beach, 561-638-6380, BurtAndMaxs.com Legendary restaurateurs Burt Rapoport and Dennis Max have rejoined to debut...
This southern-style classic combo is a hearty and fun weeknight meal. Our Country Chicken and Waffles recipe cooks up quickly with that down-home taste that will stick to your ribs. Serves: 4 Cooking Time: 20 min What You'll Need: - 1...
Tags: Heavy Cream, Salt, Wines, Recipes, Chicken and Waffles
When the Nazareth Diner closed last year for renovations, the restaurant added a full-service bar to its offerings and reopened its doors to reveal a transformed everyday dining spot. The three-month renovation took into account every detail. New...
Early in December, Rosie's Bar and Grill was decorated — I mean decorated! — for Christmas. I couldn't begin to count the number of pink Christmas trees I saw there. It was also Rosie's 10th anniversary weekend, so each customer was offered...
Tags: Tomatoes, Lifestyle and Leisure, Breads, Bacon, Eggs
I’d wanted to take an actual Mormon to see “The Book of Mormon,” but the closest I could come was the lovely and patient older daughter — so well scrubbed and shimmery that she looked like an Irish coin. “Come on, Coin,...
Review: Bel 50 738 N. Clark St. 312-496-3948 Rating: !!! (out of 4) Off to a good start Timothy Jandovitz was having lunch in France two years ago when the idea hit him. "I just kind of had this 'Aha!" moment where I was like, 'Waffle. Sandwich....
Tags: Breads, Apple iPad, Lifestyle and Leisure, Salads, Apple iTunes
Dinner at DelMarVa's Southern Cafe isn't exactly the same as a meal at a charming, out-of-the-way Eastern Shore diner. But it's close. The eatery, which opened this September in the old broom factory building on the Canton-Brewers Hill border, takes...
Apr 18, 2013 |Story| Hartford Courant
Apr 5, 2013 |Column| ctnow.com
Mar 21, 2013 |Story| RedEye
May 4, 2013 |Story| Los Angeles Times
Feb 27, 2013 |Story| Daily Pilot
Feb 25, 2013 |Story| SFL
Feb 26, 2013 |Story| WSBT-TV
Jan 2, 2013 |Story| Allentown Morning Call
Dec 28, 2012 |Story| SFL
Dec 6, 2012 |Story| Los Angeles Times
Nov 28, 2012 |Story| RedEye
Nov 7, 2012 |Story| Baltimore Sun
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