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email@example.comI am a changed man. A more open-minded man. Fifteen months ago, I had a conversion experience. Just before the big Halloween snow in 2011, my wife, Yolanda, told me she was going to eat a gluten-free, grain-free diet for 30 days. When I heard these...
Tags: Pies and Tarts, Onions, Coconut, Foods and Beverages, Flour
SmallBar Division 2049 W. Division Chicago, IL (773) 772-2727 www.smallbardivision.com/ Event: Friday, December 7 7:00 p.m. To read more about the restaurant: chicago.metromix.com/ Shepherd’s Pie with Ten FIDY Stout Gravy The...
Tags: Garlic, Pies and Tarts, Onions, Veal, Tomatoes
firstname.lastname@example.orgEditor's note: This is part of an occasional series of stories on children eating vegetables. The series explores ways to highlight vegetables' flavor and appearance as a way to work around the resistance some kids have to eating vegetables. I've...
OK, I'm over it now: Summer veggies from the farmers market are no more. I've stopped lamenting the absence of local corn and garden-fresh tomatoes. If I shift my cooking methods just a bit, I can embrace the bounty of cold-weather veggies. Not just...
Tags: Onions, Foods and Beverages, Carrots, Parsnips, Recipes
Thanksgiving can be an overwhelming holiday. Even the most seasoned cooks can become agitated by the menu planning and trying to get all the details just perfect. Relax. Area farmers' markets have got you covered. Even as the growing season draws to a...
Tags: Garlic, Foods and Beverages, Recipes, Holidays, Salt
Each week a nutritionist from the University of Maryland Medical Center provides a guest post. This week, Debra Schulze, RD, LDN, weighs in on vegetables. Did you know there are more than 200 varieties of fruits and vegetables? While praised as a "good...
ReporterFrom toy drives to food drives, it's not uncommon to hear stories of generosity during the holidays. But one farmer is putting a new spin on holiday giving, it all has to do with turnips. Darin Greear owns Windy Hills Farm in the Montgomery County...
WGNO NewsWe love oyster dressing and pecan pie as much as the next person (really!), but we also like to have a few lighter options on the table for Thanksgiving dinner, as well. Spicy Cranberry Chutney Adapted from http://allrecipes.com Ingredients ¼ cup...
Tags: Pies and Tarts, Lemons, Recipes, Rutabagas, Salt
Couscous with seven blessed vegetables Total time: 3 hours, 45 minutes (plus 2½ hours cooking time for the dried chickpeas if using) Servings: 6 Note: This recipe includes vegetables baked with sugar and cinnamon. They can be served as an appetizer for...
Tags: Onions, Appetizers, Foods and Beverages, Parsley, Tomatoes
Those of you who were saddened to see the passing of the French restaurant, Tradition by Pascal, take heart: A delightful new bistro has taken its place. Juliette Kitchen and Bar features contemporary California cuisine in an attractive, airy, more...
KWCH 12 Eyewitness NewsGardeners everywhere can help feed hungry Kansans. The Kansas Food Bank and the Sedgwick County Extension Office are asking for your help to put fresh produce on dinner tables. The Plant a Row for Hunger program was a national idea that went local 12...
Tags: Tomatoes, Charity, Human Interest
“Books Alive!” from EPL Friends Kicks off Summer Reading for Kids: Authors and Artists Meld Literacy with Art, Storytelling and DramaTribLocal - EvanstonEvanston, Ill. (June 5, 2012) — Evanston Public Library Friends, through a generous grant from the Woman’s Club of Evanston, is helping kick off the …...
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