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    Aug 17, 2012 |Story| LAT - HOLD Archive
  1. Recipe: Sweet corn and shrimp 'risotto'

    Total time: 1 hour, 15 minutes
    Total time: 1 hour, 15 minutes   Servings: 6 to 8   1 pound large shrimp, in shell   1/2 cup chopped green onion (trimmings saved)   1/2 cup diced red bell pepper (trimmings saved)2 1/2 teaspoon salt, divided   3 to 4 zucchini (4 cups sliced)   6 ears...

    Tags: Heavy Cream, Salt, Whipping Cream, Zucchini, Shrimp

  2. Dec 14, 2012 |Story| Aberdeen News
  3. Beef holiday roast - very delicious and surprisingly healthy

    The holiday season is full of festivities, office parties and family gatherings. For many, the increase in holiday parties also means an increase in unwanted pounds. Luckily holiday meals and appetizers can have plenty of flavor, and still be healthy,...

    Tags: Holidays, Garlic, Tomatoes, Black Pepper, Salt

  4. Jul 18, 2012 |Story| Chicago Tribune
  5. From anchovies to penne

    Nothing makes weeknight dinners easier than keeping a fully stocked pantry. And nothing says "satisfying weeknight dinner" better than a family-size bowl of seasonally inspired pasta.
    Nothing makes weeknight dinners easier than keeping a fully stocked pantry. And nothing says "satisfying weeknight dinner" better than a family-size bowl of seasonally inspired pasta. Whether you are shopping for produce at your local farmers market or...

    Tags: Cheese Corn, Carrots, Lifestyle and Leisure, Zucchini, Onions

  6. Jul 11, 2012 |Story| Chicago Tribune
  7. Irrational exuberance at the farmers market?

    True confession: I always overbuy at the farmers market. If I go with limited dollars, I find myself looking for the best bargains. A full wallet prompts stocking up — for what, I am not sure, because I will go back the following weekend and perhaps hit the downtown markets during my lunch hour. I am just happier with a full complement of vegetables in the fridge.
    True confession: I always overbuy at the farmers market. If I go with limited dollars, I find myself looking for the best bargains. A full wallet prompts stocking up — for what, I am not sure, because I will go back the following weekend and perhaps...

    Tags: Parsley, Iron (dietary supplement), Salt, Lifestyle and Leisure, Zucchini

  8. Aug 18, 2012 |Story| LAT - HOLD Archive
  9. Recipe: Woven zucchini with fresh goat cheese

    Woven zucchini with fresh goat cheese Total time: 20 minutes, plus draining time for the zucchini Servings: 4 3 to 4 (6- to 7-inch) zucchini Salt Olive oil 1/2 clove garlic, minced 1 tablespoon lemon juice 10 to 12 cherry tomatoes 8 ounces...

    Tags: Tomatoes, Salt, Zucchini, Cheese, Lemons

  10. Dec 5, 2012 |Story| Chicago Tribune
  11. It started with biscotti

    Larry Blanas switched careers, and worlds. After 30 years in the construction business, he now wrestles with gingerbread and octopus with violet tentacles. The cellphones he sells are frosted. Warm zucchini muffins fly out the door.
    Larry Blanas switched careers, and worlds. After 30 years in the construction business, he now wrestles with gingerbread and octopus with violet tentacles. The cellphones he sells are frosted. Warm zucchini muffins fly out the door. Long a hobby baker,...

    Tags: Construction, Restaurant and Catering Industry, Craigslist, Inc., Cranberries, Salt

  12. Dec 11, 2012 |Story| Aberdeen News
  13. Soup is comfort in a cup

    They couldn’t get enough mulligatawny. The soup party wasn’t for another day, but the appetites of the guests for saying the mouthful of mulligatawny couldn’t be satiated.
    They couldn’t get enough mulligatawny. The soup party wasn’t for another day, but the appetites of the guests for saying the mouthful of mulligatawny couldn’t be satiated. The “Seinfeld” episode on Kramer’s favorite...

    Tags: Coconut, Cheese Corn, Carrots, Salt, Lifestyle and Leisure

  14. Aug 13, 2012 |Story| Daily American
  15. Cherry Coconut Zucchini Bread Popular Among Family, Friends

    Esther Chernicky has been making zucchini bread for years.
    Our Town Editor
    Esther Chernicky has been making zucchini bread for years. So when her sister gave her a recipe for pineapple zucchini bread last summer, the Portage woman decided to modify it somewhat. She added cherries and came up with Cherry Coconut Zucchini Bread,...

    Tags: Coconut, Cherries, Breads, Pineapple, Zucchini

  16. Aug 14, 2012 |Column| Herald Mail
  17. Add veggies and fruits to grilled meat

    Add some adventure and nutrition to your grilled meals by grilling vegetables and fruits. Grilling vegetables isn't an exact science. Veggies don't all cook for the same length of time. Experiment with settings on your grill as vegetables and fruits...

    Tags: Foods and Beverages, Sandwiches, Sweet Potatoes, Lifestyle and Leisure, Mushrooms

  18. Dec 4, 2012 |Story| Los Angeles Times
  19. Tromboncino squash: A fast grower that can throw some curves

    The tromboncino squash in Nancy Howell’s garden plot doesn’t resemble the trombone for which it’s named but, rather, a french horn. “This is what happens when you stay away for one day,” she says, laughing, holding up a...
  20. Jul 24, 2012 |Story| WXIN-LTV
  21. Vegetarian & Gluten-Free Recipes

    Quinoa Salad with Black Beans and Grilled Zucchini and Summer Squash Makes 12 cups (12 servings of 1 cup each) 2 ½ cups water 1 ¼ cups quinoa ½ teaspoon salt ½ teaspoon smoked paprika 2 zucchini, cut into ½-inch diagonal slices 2 yellow summer...

    Tags: Foods and Beverages, Fencing, Tomatoes, Sports, Salt

  22. Jul 23, 2012 | Los Angeles Times
  23. Dinner tonight! Free-form zucchini lasagna

    Daily Dish
    Fresh pasta casually layered with grilled zucchini strips, lemon-infused cream and dollops of garlic- and parsley-flavored ricotta. Sound like fun? It is, and the flavors combine to form something magical....
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Summer Squash Photos
Let California Cook columnist and L.A. Times Food edito...
(June 7, 2013)
Zucchini flowers
Zucchini from the farmers market and eggs from Malibu m...
(June 5, 2013)
Zucchini from the farmers market and eggs from Malibu make a great frittata
Lentil salad with tomatoes, zucchini and arugula
(May 21, 2013)
Lentil salad with tomatoes, zucchini and arugula