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    Apr 30, 2013 | Orlando Sentinel

  1. Scott McKenzie & Morning Mix recipe of the week: Steak With Grilled Peaches

    The more the merrier in the Orlando Sentinel test kitchen! That&rsquo;s why we have teamed with the fabulous folks over at Orlando&rsquo;s WOMX Mix 105.1 to offer the morning show&rsquo;s Recipe of the Week. Today's recipe is Spicy Teriyaki-Marinated Flank Steak With Grilled Peaches. Massaging this sweet and spicy teriyaki marinade into flank steak for just five minutes is all you need to get maximum flavor. Grill summer peaches along with the meat and serve as a sweet, juicy accompaniment. Every Wednesday, you can find more recipes picked exclusively for Scott McKenzie &amp; the Morning Mix here and at <a href=&quot;mix1051.com">mix1051.com</a>.
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Spicy Teriyaki-Marinated...

    Tags: Foods and Beverages, Lifestyle and Leisure, Peaches

    2. Apr 23, 2013 |Column| Los Angeles Times

  2. Chained thinking on the federal deficit

    Washington's tug of war over the federal budget has many wonders, but the biggest one of all must be the lengths to which politicians and pundits will go to deprive Granny and Grandpa of $30 a month.
    Washington's tug of war over the federal budget has many wonders, but the biggest one of all must be the lengths to which politicians and pundits will go to deprive Granny and Grandpa of $30 a month. That's the amount by which benefits for the average...

    Tags: Customs and Tradition, Game Playing, Arts and Culture, Prices, Social Security

    3. Apr 11, 2013 |Story| RedEye

  3. 30 dishes to eat while visiting Chicago

    You've already waited in line for popcorn at Garrett. You've endured verbal abuse at The Wieners Circle. And you've devoured the Chicago classic that is the Italian beef sandwich (Al's #1 and Johnnie's being the best, depending on who you ask).
    RedEye
    You've already waited in line for popcorn at Garrett. You've endured verbal abuse at The Wieners Circle. And you've devoured the Chicago classic that is the Italian beef sandwich (Al's #1 and Johnnie's being the best, depending on who you ask). So...

    Tags: Tourism and Leisure, Bars and Clubs, Sausages, Sandwiches, Avondale

    4. Apr 26, 2013 |Story| Baltimore Sun

  4. Great service, half-hearted food at Christopher Daniel

    <strong><a href=&quot;http://www.baltimoresun.com/features/bal-scene,0,5904857.special"><img src="http://extras.baltimoresun.com/2012_images/scene/scene-link.gif" alt="Featured in Scene" border="0" height="30px" width="200px" ></a></strong>
    "Come casual … dine fine." That's the motto sprinkled across Christopher Daniel's menu and signage. The concept — good food served in a low-key setting — is a worthy one. But while the service is top-notch, the food portion of "fine"...

    Tags: Human Mishaps, Foods and Beverages, Caesar Salads, Sandwiches, Salads

    5. Apr 29, 2013 |Story| Baltimore Sun

  5. Hunt Valley school teaches adults how to use fish forks and finger bowls

    <strong><span style=&quot;font-size: 10.0pt; font-family: 'Arial','sans-serif'; color: #002060;"><a href="http://www.baltimoresun.com/features/bal-scene,0,5904857.special"><img src="http://extras.baltimoresun.com/2012_images/scene/scene-link.gif" alt="Featured in Scene" border="0" height="30px" width="200px" ></a></span></strong>It took almost 56 years, but I've finally mastered my table manners, and in the process learned something about the curious and controversial history of the fork.
    It took almost 56 years, but I've finally mastered my table manners, and in the process learned something about the curious and controversial history of the fork. And all it took was two hours of bearing up under Carol Haislip's patrician gaze as she...

    Tags: Entertainment Events, Foods and Beverages, Pulitzer Prize Awards, Lifestyle and Leisure, Hunt Valley

    6. May 2, 2013 |Story| Hartford Courant

  6. Taino Returns To The Roots Of BBQ

    The story behind Middletown's Taino Smokehouse goes back to 2004, but its name goes back to the 15<sup>t</sup><sup>h</sup> century.
    The Hartford Courant
    The story behind Middletown's Taino Smokehouse goes back to 2004, but its name goes back to the 15th century. When owners Chris and Jenny Szewczyk met in New York City nine years ago, the two made a bucket list of fun things to do during their...

    Tags: Chicken, Key Lime Pie, Bars and Clubs, Limes, Salads

    7. Apr 28, 2013 |Story| Los Angeles Times

  7. An engaging guide to viral marketing for neophytes

    Why do some things catch on?
    Why do some things catch on? How does a steak sandwich from a Philadelphia restaurant, for example, become so famous that it gets a slot on the David Letterman show? Why did Rebecca Black's whiny pop song "Friday" become a viral hit on YouTube? Why have...

    Tags: Foods and Beverages, Media Industry, David Letterman, Sandwiches, Rebecca Black

    8. Apr 27, 2013 |Story| Allentown Morning Call

  8. Drive-ins undergo digital makeover

    With the warm weather becoming more consistent these days, I thought I would highlight one of the Lehigh Valley's favorite fair-weather pastimes &mdash; enjoying a movie at the drive-in.
    With the warm weather becoming more consistent these days, I thought I would highlight one of the Lehigh Valley's favorite fair-weather pastimes — enjoying a movie at the drive-in. Watching your favorite movie stars under the actual stars just got...

    Tags: Mother's Day, Foods and Beverages, Lifestyle and Leisure, Boston Marathon Bombing (2013), Arts and Culture

    9. Apr 25, 2013 |Story| SFL

  9. Weekend Preview: Sun, surf, sand, soccer, sangria and Saigon Kick

    The future site of the Flagler Garden, &nbsp;destined to be a hub for all manner of earnest conviviality and creativity in downtown Fort Lauderdale, will have its first event on Sunday with Grow Downtown.
    The future site of the Flagler Garden,  destined to be a hub for all manner of earnest conviviality and creativity in downtown Fort Lauderdale, will have its first event on Sunday with Grow Downtown. The afternoon of live music from the Bonfires...

    Tags: Everglades, Lockhart Stadium, Bars and Clubs, Arts and Culture, Poetry

    10. Apr 26, 2013 |Story| Petoskey News

  10. Time to get grilling

    It's time to get out the grills and start barbecuing.
    It's time to get out the grills and start barbecuing. For some tips on how to make the backyard barbecue easy and delicious, the News-Review asked Boyne Mountain's executive chef Jeff Minkwic. Minkwic hosts at least 25 cookouts for hundreds of people...

    Tags: Foods and Beverages, Asparagus, Lifestyle and Leisure, Salt, Kosher Salt

    11. Apr 12, 2013 |Story| SFL

  11. Something in the air

    <img src=&quot;http://interactive.sun-sentinel.com/images/restaurantstars/3stars.gif" alt="" />
    Truluck's Fort Lauderdale will celebrate its fourth anniversary at the end of June. Looking around the packed dining room the other night, I wondered where all these diners spent their money before the restaurant arrived. A good part of Truluck's...

    Tags: Foods and Beverages, Caesar Salads, Boca Raton, Pecans, Ceremonies

    12. Apr 26, 2013 |Story| Hartford Courant

  12. Nonprofit Gets $3 Million For New Mental Health Facility In Manchester

    The Hartford Courant
    The State Bond Commission on Friday approved $3 million to help a nonprofit mental health care organization construct an office building on the site of the former Willie's Steak House on Center Street. Community Health Resources bought the 1.89-acre...

    Tags: Foods and Beverages, Manchester, Behavioral Conditions, Lifestyle and Leisure, Substance Abuse

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Steaks Photos
Spencer's For Steaks and Chops Where: 6001 Destination...
(May 22, 2013)
Spencer's For Steaks and Chops
Carolann Valentino stars in "Burnt at the Steak."
(May 16, 2013)
Picture: 'Burnt at the Steak'
Cooks work the line at Pei Wei Asian Diner, one of thre...
(May 16, 2013)
Cooks work the line at Pei Wei Asian Diner, one of three new eateries in Terminal 3 at Fort Lauderdale-Hollywood International Airport. Jamba Juice and Steak n' Shake outlets recently opened there, too.
 » All 145 Steaks photos