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    May 9, 2013 |Story| Hartford Courant

  1. Back Nine: An Above Par Golf-Course Tavern

    It's time to golf, and for regulars at the state's many public courses, the 19<sup>t</sup><sup>h</sup> hole means a hamburger or a hot dog and a beer.
    The Hartford Courant
    It's time to golf, and for regulars at the state's many public courses, the 19th hole means a hamburger or a hot dog and a beer. But not at Southington Country Club, where once again the Calvanese Family, best known for the good food at such places as...

    Tags: Seafood, Dining and Drinking, Entertainment, Golf, Distilling and Brewing Industry

    2. May 13, 2013 |Story| Aberdeen News

  2. Aberdeen Rural firefighters draw big crowd with pancakes

    In what has become a Mother's Day tradition, hundreds of people decided to take their mothers out for a pancake breakfast and, at the same time, help support the volunteer firefighters in Aberdeen.  "I'm 29 now, but I've been coming here since I was...

    Tags: Mother's Day, Foods and Beverages, Fires, Lifestyle and Leisure

    3. May 11, 2013 |Story| LAT - HOLD Archive

  3. Duck fat, lamb sausage, bittersweet chocolate at a North Hollywood warehouse sale

    The anticipation outside Epicure Imports on Saturday morning was as thick as the French accents inside. Customers of the gourmet warehouse sale, which happens seven times a year, lined up in this industrial part of North Hollywood well before they would be let in, like teens at a rave -- except here, instead of a DJ, it was the late-arriving truffle-butter vendor who cut through the fawning crowd.
    The anticipation outside Epicure Imports on Saturday morning was as thick as the French accents inside. Customers of the gourmet warehouse sale, which happens seven times a year, lined up in this industrial part of North Hollywood well before they would...

    Tags: Dining and Drinking, Target, Butter, Restaurants, Foods and Beverages

    4. May 7, 2013 |Story| SFL

  4. Dining Scene: From blood sausage to basic burgers

    <strong>BA Argentinean Bistro</strong>
    BA Argentinean Bistro 2881 E. Commercial Blvd., Fort Lauderdale, 954-533-2013, BA-Bistro.com You probably don't have to guess. Yes, BA stands for Buenos Aires. And BA now reigns in this spot — in the ambience, cuisine and hometown of owner and...

    Tags: Bacon, Seafood, Dining and Drinking, Fort Lauderdale, Blueberries

    5. May 5, 2013 |Story| LAT - HOLD Archive

  5. Jonathan Gold recommends: 13 great tacos in Southern California

    Tacos - can we ever have enough tacos in our lives? I didn't think so. Because when the taco is right, the birds start to sing and the stars shine more brightly and you have the impression that everything is right with the world, which is a lot of happiness for a buck and a quarter, a buck-fifty tops. A perfect taco is a gift to the universe.
    Tacos - can we ever have enough tacos in our lives? I didn't think so. Because when the taco is right, the birds start to sing and the stars shine more brightly and you have the impression that everything is right with the world, which is a lot of...

    Tags: Onions, Dining and Drinking, Tortillas, Mexico, Restaurants

    6. May 6, 2013 |Story| Daily Pilot

  6. Aussie bakery Pie-Not set to open in Costa Mesa

    Costa Mesa resident Jai Snowdon donned a giant kangaroo suit, downed a can of Foster's beer and began hopping along 17th Street in Costa Mesa for a publicity video shoot promoting his new bakery, Pie-Not.
    Costa Mesa resident Jai Snowdon donned a giant kangaroo suit, downed a can of Foster's beer and began hopping along 17th Street in Costa Mesa for a publicity video shoot promoting his new bakery, Pie-Not. After two delayed openings, Pie-Not, a...

    Tags: Onions, Pies and Tarts, Australia, Foods and Beverages, Lifestyle and Leisure

    7. May 3, 2013 |Story| SFL

  7. Spanish eaten here

    <img src=&quot;http://interactive.sun-sentinel.com/images/restaurantstars/3halfstars.gif" alt="" />
    On the edge of the Everglades is a refreshing new spot for Spanish cuisine, a place that embraces as much of Spain's modernity as it does its rich tradition. Entretapas, located just off I-595 in Weston, is three-quarters restaurant and one-quarter...

    Tags: Dining and Drinking, Everglades, Honey, Garbanzo Beans, Garlic

    8. May 3, 2013 |Column| Herald Mail

  8. Bishop visits Sharpsburg church

    Holy Trinity Lutheran Church in Sharpsburg welcomed Bishop Ralph Dunkin of the West Virginia-Western Maryland Synod of the Evangelical Lutheran Church in America to its worship service April 21.
    Holy Trinity Lutheran Church in Sharpsburg welcomed Bishop Ralph Dunkin of the West Virginia-Western Maryland Synod of the Evangelical Lutheran Church in America to its worship service April 21. Bishop Dunkin joined Pastor Karen Erskine Valentine and...

    Tags: American Legion, Ocean City, Breads, Entertainment, Steven Spielberg

    9. May 4, 2013 |Story| Los Angeles Times

  9. Wine of the Week: 2011 Jean Foillard Morgon 'Côte du Py'

    I could drink a bottle of this Morgon &quot;C&ocirc;te du Py" from Jean Foillard every week with the greatest of pleasure. How beautiful is the bottle, with its red wax seal? The wine itself is soft and unctuous, tasting of prunes and dried cherries, a voluptuous cru Beaujolais made with painstaking care. The organically farmed vines from the famed "C&ocirc;te du Py" range from 10 all the way up to 90 years of age. This is a very serious Gamay.
    This post has been corrected, as indicated below.
    I could drink a bottle of this Morgon "Côte du Py" from Jean Foillard every week with the greatest of pleasure. How beautiful is the bottle, with its red wax seal? The wine itself is soft and unctuous, tasting of prunes and dried cherries, a voluptuous...

    Tags: Chicken, Wines, Foods and Beverages, Lifestyle and Leisure

    10. Apr 30, 2013 |Story| SFL

  10. $1 new Egg White Delight McMuffin at McDonald's

    After more than 30 years on the <a href=&quot;http://www.mcdonalds.com/us/en/home.html" target="_blank">McDonald&rsquo;s</a> menu board, the chain is now offering an egg version of its Egg McMuffin. And now through June 20, they're offering a <a href="http://services.serving-sys.com/HostingServices/custdev/site-4339/McDonalds_Egg_White_GCM.html" target="_blank">$1 coupon</a>.
    Staff writer
    After more than 30 years on the McDonald’s menu board, the chain is now offering an egg version of its Egg McMuffin. And now through June 20, they're offering a $1 coupon. Called an Egg White Delight McMuffin, it has 250 calories versus 300 in a...

    Tags: McDonald's, Egg Whites, Foods and Beverages, Biscuits, Lifestyle and Leisure

    11. May 1, 2013 |Story| Aberdeen News

  11. Biscuits hot property in fine-dining establishments

    There&rsquo;s a Southern influence that lately has wended its way through Los Angeles restaurants, and its emblem is the biscuit. Tender, flaky, golden biscuits have risen on menus from Manhattan Beach to Melrose Avenue. Buttermilk biscuits, oat biscuits, cheesy biscuits, biscuits made with lard rendered from the fat of Mangalitsa pigs.
    There’s a Southern influence that lately has wended its way through Los Angeles restaurants, and its emblem is the biscuit. Tender, flaky, golden biscuits have risen on menus from Manhattan Beach to Melrose Avenue. Buttermilk biscuits, oat biscuits,...

    Tags: Dining and Drinking, Recipes, Salt, Gravy, Buttermilk Biscuits

    12. Apr 29, 2013 |Story| Baltimore Sun

  12. 'Amazing Race,' In Scotland, whiskey barrels, poetry and haggis

    This episode includes poetry and haggis. Actually, poetry and haggis together! A little haggis always makes the poetry go down easier, don&rsquo;t you think?
    This episode includes poetry and haggis. Actually, poetry and haggis together! A little haggis always makes the poetry go down easier, don’t you think? Let’s kick things off with ... Airport Shenanigans of Mistaken Euphoria You know that...

    Tags: Auto Racing, Poetry, Downton Abbey (tv program), Dressing and Stuffing, The Amazing Race (tv program)

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Sausages Photos
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