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    Jun 18, 2013 |Story| LAT - HOLD Archive
  1. Battle of the Burgers 2013 finalists: STG (Save The Gravy) burger

    Our third of five finalists is James Pike of Los Angeles. Needless to say, it's a glorious mess of a burger. He writes:
    Our third of five finalists is James Pike of Los Angeles. Needless to say, it's a glorious mess of a burger. He writes: “We believe that the true spirit of burgerism is a personal devotion to one’s ideals. The ideal burger has a juicy,...

    Tags: Steaks, Montreal (Canada), Russ Parsons, Mushrooms, Restaurants

  2. Jun 18, 2013 |Story| Reuters
  3. World Chefs: Award-winning chef takes the grill beyond the bun

    Reuters
    By Dorene Internicola NEW YORK, June 18 (Reuters) - Award-winning chef turned Harvard lecturer Barton Seaver believes the outdoor grill can be the best way to cook food, particularly in the summer months. In his latest book, "Where There's Smoke:...

    Tags: Garlic, Washington, DC, Potatoes

  4. Jun 17, 2013 |Column| Baltimore Sun
  5. Two stores try to close the health gap in Baltimore

    The pause is familiar to anyone who has been in a supermarket: The grocery checkout suddenly stops as a customer, perhaps quietly embarrassed, decides which items can be purchased and which will have to wait.
    The pause is familiar to anyone who has been in a supermarket: The grocery checkout suddenly stops as a customer, perhaps quietly embarrassed, decides which items can be purchased and which will have to wait. One day in Apples & Oranges, the grocery...

    Tags: Potatoes, Pizzas, Physical Fitness and Exercise, High Blood Pressure, Supplemental Nutrition Assistance Program

  6. Jun 18, 2013 |Story| Reuters
  7. WHO urges tougher food marketing rules to curb childhood obesity

    Reuters
    * WHO report says childhood obesity picture is not improving * Adverts on TV, social media and smart phones criticised * Only a handful of countries have robust regulations By Kate Kelland LONDON, June 18 (Reuters) - The marketing of unhealthy foods...

    Tags: Weight, International Organizations, Heart Disease, United Nations, Marketing

  8. Jun 18, 2013 |Story| South Florida Sun-Sentinel
  9. 6 Broward parks to offer free gardening help

    What mysterious insect is chomping through your Bougainvilleas? Why did the leaves fall off your grapefruit tree?
    What mysterious insect is chomping through your Bougainvilleas? Why did the leaves fall off your grapefruit tree? You can get free answers to your toughest horticultural questions at six Master Gardener Public Service Centers that opened this week at...

    Tags: Broward County, Plantation

  10. Jun 7, 2013 |Story| Baltimore Sun
  11. How to reuse downy mildew-infected soil in the landscape

    <strong>Last year my potted impatiens had that terrible new disease, impatiens downy mildew, and all died. Can I use my old infected potting soil in non-flower beds this year? Send it to the landfill?</strong>
    Last year my potted impatiens had that terrible new disease, impatiens downy mildew, and all died. Can I use my old infected potting soil in non-flower beds this year? Send it to the landfill? Impatiens downy mildew spores overwinter in infected plant...

    Tags: Asparagus

  12. Jun 18, 2013 |Story| Chicago Tribune
  13. Salt Creek D48 OKs 6-year teacher contract

    The Board of Education of Salt Creek School District 48 and the union representing teachers have ratified a six-year contract agreement.
    The Board of Education of Salt Creek School District 48 and the union representing teachers have ratified a six-year contract agreement. The board voted unanimously in favor of the contract at its meeting June 11. Teachers also voted unanimously to...

    Tags: Teachers, Teaching and Learning, Consumer Confidence

  14. Jun 18, 2013 |Story| KTUU
  15. Caslon's Favorite Salmon Recipe

    OVEN-ROASTED SALMON FILLETS Serves 4 Ingredients • 4 6-ounce skin-on wild Alaskan salmon fillets, about 1½ inches thick • 2 teaspoons olive oil • Salt and pepper, to taste • Lemon wedges, for serving Directions 1. Score...
  16. Feb 20, 2011 |Story| Chicago Tribune
  17. You can lead kids to broccoli, but you can't make them eat

    Anyone who has ever tried to sneak healthy food into kids' lunches knows what Chicago Public Schools is going through.
    Anyone who has ever tried to sneak healthy food into kids' lunches knows what Chicago Public Schools is going through. Sometimes kids openly embrace the new food. Sometimes they eat it without realizing the difference. And sometimes they refuse it...

    Tags: Sandwiches, Food Industry, Chicken Breast, U.S. Centers for Disease Control and Prevention, U.S. Department of Agriculture

  18. Aug 22, 2007 |Story| Los Angeles Times
  19. Recipe: Cucumber-chile paletas

    &nbsp;
      Total Time: 30 minutes, plus freezing time Servings: 9 (3-ounce) paletas -------------------- Our recipes, your kitchen: If you try this or any other recipe from the L.A. Times Test Kitchen, please share it with us: Click here to upload pictures...

    Tags: Limes, Chile, Manufacturing and Engineering, Cucumbers, Electrical Appliance

  20. Sep 23, 2010 |Story| Los Angeles Times
  21. Recipe: Strawberry gelato (milk-based)

    &nbsp;
      Strawberry gelato (milk-based) Total time: 25 minutes, plus cooling time and 11/2 hours freezing time Servings: 8 (Makes about 1 quart gelato) 1 1/2 cups milk 2 tablespoons skim milk powder 1/4 cup heavy cream 1 3/4 cups sugar, divided 2 to 3...

    Tags: Ice Cream, Lifestyle and Leisure, Foods and Beverages, Strawberries, Heavy Cream

  22. Sep 23, 2010 |Story| Los Angeles Times
  23. Recipe: Lemon gelato (water-based)

    &nbsp;
      Lemon gelato (water-based) Total time: 20 minutes plus 1½ hours freezing time Servings: 8 (Makes about 1 quart gelato) 1 cup lemon juice, from about 6 lemons 1 cup plus 2 tablespoons sugar 2 cups water 1 cup (3 1/2 ounces) diced apple (about 1...

    Tags: Dining and Drinking, Alcoholic Beverages, Ice Cream, Lifestyle and Leisure, Lemons

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