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    Nov 8, 2012 |Story| Baltimore Sun

  1. 'Top Chef Seattle' premiere recap, The Ultimate Chef Test

    Just when the election is over and you felt a sincere lack of cutthroat competition in your life -- hooray for "Top Chef!" Welcome to Season 10.
    Just when the election is over and you felt a sincere lack of cutthroat competition in your life -- hooray for "Top Chef!" Welcome to Season 10. Let's get it started in hey-ya: Padma (in a fetching white ensemble) explains that 21 chefs will be competing...

    Tags: Anthony Bourdain, Lifestyle and Leisure, Crime, Law and Justice, Wolfgang Puck, Salads

    2. Jul 13, 2012 |Story| SFL

  2. Sunday brunch with a view

    Sundays are lazy days. Most of us wake up a little later and plan fun activities before heading back to the grind come Monday. In fact, cooking should be the last thing on your mind.
    Sundays are lazy days. Most of us wake up a little later and plan fun activities before heading back to the grind come Monday. In fact, cooking should be the last thing on your mind. How about heading outdoors for a meal? The sun is shining, the kids are...

    Tags: Lifestyle and Leisure, Fort Lauderdale, Delray Beach, Pancakes, Eggs Benedict

    3. Nov 6, 2012 |Story| KWCH

  3. French Toast Eggs: Tasty Tuesday

    KWCH 12 Eyewitness News
    4 egg whites 1 whole egg 1 tsp. vanilla 1 tsp. cinnamon (to taste) Sugar free syrup Optional Additions Oatmeal Mashed banana Mashed sweet potato Blueberries Nutmeg Mix ingredients in small bowl. Pour into omelette pan sprayed with cooking...

    Tags: French Toast

    4. Oct 15, 2012 |Story| Baltimore Sun

  4. The breakfast menu at Johnny's, the new Foreman Wolf restaurant

    Johnny's, the fifth restaurant from Baltimore restaurateurs Tony Foreman and Cindy Wolf, is scheduled to open Tuesday morning in Roland Park.  They're not fooling around either. Johnny's goes straight into a seven-day, three-meal schedule.
    The Baltimore Sun
    Johnny's, the fifth restaurant from Baltimore restaurateurs Tony Foreman and Cindy Wolf, is scheduled to open Tuesday morning in Roland Park.  They're not fooling around either. Johnny's goes straight into a seven-day, three-meal schedule. • Get a...

    Tags: Lifestyle and Leisure, Sage, Potatoes, Fried Eggs, Pancakes

    5. Oct 2, 2012 |Story| Chicago Tribune

  5. Discovering the old way

    It started out an ordinary enough morning. I was on vacation in London with girlfriends, and we'd planned our day around where we wanted to eat. For breakfast we went to the Toe Path Cafe, an adorable little place I'd read about, and I did what I always do when I go out for breakfast: I scanned the menu for eggs.
    It started out an ordinary enough morning. I was on vacation in London with girlfriends, and we'd planned our day around where we wanted to eat. For breakfast we went to the Toe Path Cafe, an adorable little place I'd read about, and I did what I always...

    Tags: Onions, Lifestyle and Leisure, Potatoes, Garlic, Osteria Mozza

    6. Sep 8, 2012 |Story| Los Angeles Times

  6. A fresh take on the frittata: Master Class

    It started out an ordinary enough morning. I was on vacation in London with Ruth Reichl and two other girlfriends, and naturally we'd planned our day around where we wanted to eat. For breakfast, we went to the Toe Path Cafe, an adorable little place I'd read about, and I did what I always do when I go out for breakfast: I scanned the menu for eggs. When I saw a frittata, I ordered it, having no idea that it was going to be nothing short of life-altering. Life-altering in terms of my egg-making and egg-eating life, anyway.
    It started out an ordinary enough morning. I was on vacation in London with Ruth Reichl and two other girlfriends, and naturally we'd planned our day around where we wanted to eat. For breakfast, we went to the Toe Path Cafe, an adorable little place I'...

    Tags: Lifestyle and Leisure, Pizzas, Italy, Restaurants, Foods and Beverages

    7. Aug 30, 2012 |Story| South Bend Tribune

  7. Taste of the Town: Irene's Cafe

    215 N. Main St., Mishawaka
    215 N. Main St., Mishawaka Hours: Open 24 hours Years in business: Seven Cuisine: American Seating: 60 Atmosphere: One of a select few area restaurants open 24 hours, Irene’s Cafe offers a quiet, no frills, Americana diner atmosphere...

    Tags: Peppers, Lifestyle and Leisure, Tomatoes, Restaurants, Marilyn Monroe

    8. Aug 7, 2012 |Story| KTUU

  8. Lunchbox: Sunrise Grill and Pancake House

    Sunrise Grill and Pancake House
    Channel 2 News
    Sunrise Grill and Pancake House 8201 Old Seward Hwy. $8-$15 per plate 6 a.m. to 3 p.m. seven days a week 907-677-6011 Every week when I write a Lunchbox review, I submit a receipt for the meal to Melodie Blankenship in accounting, herself an accomplished...

    Tags: Lifestyle and Leisure, The New York Times, Potatoes, Cheddar Cheese, Pancakes

    9. Jun 21, 2012 |Story| Hartford Courant

  9. An Inspired Red House In Deep River

    Rob Fralick and Marc DeTour, who first met in pre-school 38 years ago, grew up listening to the classic rock music of their parents' generation. Fans of 1960s' greats such as Jimi Hendrix and the Grateful Dead, the business partners decided to add music to the mix when they developed the concept for their new restaurant, the Red House in Deep River.
    The Hartford Courant
    Rob Fralick and Marc DeTour, who first met in pre-school 38 years ago, grew up listening to the classic rock music of their parents' generation. Fans of 1960s' greats such as Jimi Hendrix and the Grateful Dead, the business partners decided to add music...

    Tags: Appetizers, Pancakes, Virginia Wade, Music, Middlefield

    10. Jun 23, 2012 |Story| Los Angeles Times

  10. Wine of the Week: 2011 Domaine de Reuilly Pinot Gris Rosé

    The 2011 Domaine de Reuilly Pinot Gris Rosé is an elegant summer-weight wine.
    Los Angeles Times
    The 2011 Domaine de Reuilly Pinot Gris Rosé is an elegant summer-weight wine. Hooray for summer and rosé and this bargain Reuilly Pinot Gris from the eastern Loire Valley. This rosé made entirely from Pinot Gris is quite unique year after year, but in...

    Tags: Wines, Mussels

    11. Mar 1, 2012 |Story| Los Angeles Times

  11. Recipe: Omelet

    <strong>Omelet</strong>
    Omelet Total time: About 15 minutes Servings: 1 2 to 3 eggs 1 1/2 teaspoons canola oil 1/2 tablespoon butter 1 tablespoon crème fraîche Kosher salt, to taste 1 1/2 teaspoons finely chopped fresh herbs (optional) 1. Put the eggs in a blender and...

    Tags: Butter, Kosher Salt, Salt, Recipes

    12. Jun 18, 2012 |Story| WSBT-TV

  12. Rise 'n' Shine Omelet Cups

    This ”no skillet required" easy personal portion version is a super way to make everyone's eggs all at once. Our mini Rise ‘n’ Shine Omelet Cups are sure to be a tasty hit, and the cook will love the all-in-one convenience. Serves: 6...

    Tags: Cheddar Cheese

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Omelets Photos
Cheese omelet with tomatillo sauce
(May 7, 2013)
Cheese omelet with tomatillo sauce
Jack Dawson has cornered the Baltimore Farmers' Market...
(April 7, 2013)
Custom-made omelets from Humpty Dumpty
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(April 7, 2013)
Cooking omelettes
 » All 16 Omelets photos