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Recipe: Deborah Madison's lentil salad
Total time: 40 minutes
Servings: 6
Note: From "The Greens Cookbook." Puy lentils are at Whole Foods markets, Nicole's Gourmet Foods in South Pasadena and Monsieur Marcel at the Fairfax Farmer's Market. Brown lentils are at Trader Joe's. Make a day...Tags: Foods and Beverages, Salads, South Pasadena, Peppers, Parsley
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Recipe: Turkey in black mole
Total time: 2 1/2 hours
Servings: 6 to 8
Note: Adapted from Omar Lezcas. This recipe makes twice the mole you'll need; save the extra for tamales or freeze in an airtight freezer-proof bag. For a spicier mole, add several dried arbol chiles.
4 whole...Tags: Cinnamon, Breads, Salt, Tomatoes, Electrical Appliance
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You Asked For It Recipe: Peasant Soup
This is a thick, comforting soup. • 8 ounces kielbasa, diced (about 2 cups) • 1 1 / 4 cups chopped celery • 1 fine-chopped medium onion • 1 1 / 2 cups chicken broth (we use 1 1 / 2 teaspoons Better Than Bouillon Chicken Base...Tags: Foods and Beverages, Soups, Parsley, Salt, Milk
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Chicken Jambalaya
As you're digging out from the snow, warm your spirits by planning a festive Louisiana-inspired dinner for two, and let the good times roll. For an entree, prepare Chicken Jambalaya, an Acadian specialty (Acadian areas are west and southwest of New...Tags: Foods and Beverages, Peppers, Chili, Louisiana, Salt
Sep 10, 2008
|Story| Los Angeles Times
Oct 29, 2008
|Story| Los Angeles Times
May 14, 2009
|Story| South Florida Sun-Sentinel
Nov 21, 2001
|Story| Los Angeles Times
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