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    Jul 17, 2012 |Story| South Florida Sun-Sentinel
  1. William Levy, un hombre sexy de corazón sencillo

    A pesar de que las revistas lo colocan entre los astros latinos más bellos del mundo, el actor cubano William Levy dice que no se siente sexy. Las condiciones que vivió en Cuba durante su infancia y adolescencia, afirma, fueron determinantes para hacerle ver la vida desde otra perspectiva.
    A pesar de que las revistas lo colocan entre los astros latinos más bellos del mundo, el actor cubano William Levy dice que no se siente sexy. Las condiciones que vivió en Cuba durante su infancia y adolescencia, afirma, fueron determinantes para...

    Tags: Brad Pitt, William Levy, Celebrities, Cuba

  2. Jul 16, 2012 | Los Angeles Times
  3. Dinner tonight! Green papaya salad with shrimp

    Daily Dish
    Perfect for the summer season, this Vietnamese salad combines fresh papaya or mango tossed with a bright dressing of lime juice, garlic, sugar and chopped Thai chile and topped with fresh grilled shrimp, peanuts and fresh herbs. The whole dish comes...
  4. Jul 19, 2012 |Story| Hartford Courant
  5. Authentic New Haven-Style Pizza At Mango's Wood-Fired Pizza Co. In Olde Mistick Village

    Nothing quite says summer more than topping off a hazy afternoon spent at the beach with some cold drinks, a cheesy, crispy pizza and some tunes by Jimmy Buffett. Mango's Wood-Fired Pizza Co., located in the tourist destination of Olde Mistick Village in Mystic, looks like a Caribbean cabana bar. Neon signs for LandShark and Longboard Island beer and the strong scent of garlic, tomatoes, cheese and wood-fired pizza greet you at the door.
    The Hartford Courant
    Nothing quite says summer more than topping off a hazy afternoon spent at the beach with some cold drinks, a cheesy, crispy pizza and some tunes by Jimmy Buffett. Mango's Wood-Fired Pizza Co., located in the tourist destination of Olde Mistick Village...

    Tags: Garlic, Lifestyle and Leisure, Radio, Sirius Satellite Radio, Inc., Pizzas

  6. Jul 14, 2012 |Story| Baltimore Sun
  7. Blue Agave is serious about casual Mexican dining

    One of the first things the new owners of Blue Agave did when they took over was to prop open the front doors. Now when you walk by the Light Street entrance of this Federal Hill restaurant, it looks like a place that's ready for company. Inside, they enlarged the bar area and made some subtle but effective cosmetic changes to the cantina-style dining room.
    One of the first things the new owners of Blue Agave did when they took over was to prop open the front doors. Now when you walk by the Light Street entrance of this Federal Hill restaurant, it looks like a place that's ready for company. Inside, they...

    Tags: Restaurants, Lifestyle and Leisure, Ocean City, Tacos, Federal Hill

  8. Jun 26, 2012 |Story| WXMI
  9. Summer Drinks with Weight Watchers

    Spring and Summer Sips: A Healthier Way to Cheer in Warmer Weather. There's something richly satisfying about an ice-cold shake on a warm spring or summer day—until you think about what it's doing to your weight loss efforts. But that doesn't mean...

    Tags: Grapes, Limes

  10. Jul 25, 2012 |Story| HB Independent
  11. The Gossiping Gourmet: Peony and Sushi Corner a pleasant surprise

    We were flabbergasted. We found ourselves eating possibly the best shrimp we had ever tasted.
    We were flabbergasted. We found ourselves eating possibly the best shrimp we had ever tasted. Caught in the wild, the shrimp were jumbo in size, incredibly tender, moist, juicy and tasting so fresh. We chose the shrimp with honey garlic from a selection...

    Tags: Restaurants, Garlic, Lifestyle and Leisure, Shrimp, Chinese Restaurants

  12. Jul 27, 2012 |Story| Baltimore Sun
  13. Frozen yogurt gets a new twist

    Back in the '90s, frozen yogurt was all the rage. For a few years, yogurt shops seemed to be on every corner. Everyone from high school kids to Jerry Seinfeld (who was then also all the rage) went wild over its low-fat creamy goodness. But then the...

    Tags: Catonsville, Pikesville, Lifestyle and Leisure, Ellicott City, Annapolis

  14. Aug 2, 2012 |Story| Baltimore Sun
  15. 'Top Chef Masters' recap: Episode 2, 'You May Now Feed the Bride'

    Episode two starts off right to the point -- there will be no quickfire this week, we have no time for such nonsense! Right to the elimination challenge, which, if you watched last week's preview (or saw the title of this episode), is no surprise.  
    Episode two starts off right to the point -- there will be no quickfire this week, we have no time for such nonsense! Right to the elimination challenge, which, if you watched last week's preview (or saw the title of this episode), is no surprise.  ...

    Tags: Lifestyle and Leisure, Top Chef Masters (tv program), Art Smith, Salads, Family

  16. Aug 6, 2012 |Story| Aberdeen News
  17. 2012 Olympics: Sunday's Scores

    BASKETBALL Women Group A Czech Republic 82, Angola 47 United States 114, China 66 Turkey 70, Croatia 65 Group B France 65, Russia 54 Australia 72, Canada 63 Brazil 78, Britain 66 HANDBALL Women Group A Brazil 29, Angola 26...

    Tags: Jamie Nieto, Floor Exercise Gymnastics, Bryshon Nellum, Justin Gatlin, Ryan Bailey (water polo)

  18. Jul 25, 2012 |Column| Chicago Tribune
  19. Vegan Indian spiced with can-do candor

    Anupy Singla scored big in 2010 with her first cookbook, "The Indian Slow Cooker," which used that most humble of American appliances to render delicious Indian dishes at home. Now the former broadcaster-turned-entrepreneur is back with a second book, this one called "Vegan Indian Cooking: 140 Simple and Healthy Vegan Recipes" (Agate Surrey, $19.95). And, as with her first book, readers can expect a can-do candor about cooking from the author.
    Anupy Singla scored big in 2010 with her first cookbook, "The Indian Slow Cooker," which used that most humble of American appliances to render delicious Indian dishes at home. Now the former broadcaster-turned-entrepreneur is back with a second book,...

    Tags: Salt, Diets and Dieting, Agriculture, Authors, Vegan Diet

  20. Jul 3, 2012 |Story| Baltimore Sun
  21. Ice pops get a gourmet upgrade

    Craving a summer treat that's icy, sweet, and a bit exotic? Then make gourmet ice pops your go-to cooler for the sunny season.
    Craving a summer treat that's icy, sweet, and a bit exotic? Then make gourmet ice pops your go-to cooler for the sunny season. Ice pops aren't exactly new — remember the juice and Kool-Aid bars Mom would freeze in tiny paper cups? — but these...

    Tags: Restaurants, Lifestyle and Leisure, Limes, Emeril Lagasse , Ellicott City

  22. Jul 2, 2012 |Story| WGNTV-LTV
  23. July 3: Lunchbreak - Rice Vermicelli (Bun) with Ginger-Grapefruit Sauce

    Michael Natkin
    Michael Natkin To purchase a copy of the book: Herbivoracious Rice Vermicelli (Bun) with Ginger-Grapefruit Sauce When well made, bun (pronounced, roughly, boon) is just about one of the greatest foods ever invented. Thin Vietnamese rice noodles are...

    Tags: Lifestyle and Leisure, Cheese Corn, Salads, Limes, Cilantro

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Mangos Photos
Island Marinated Mahi Mahi with with mango salsa and ma...
(June 6, 2013)
Island Marinated Mahi Mahi
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