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    May 24, 2013 |Story| Allentown Morning Call
  1. Why you should consider buying grafted tomatoes

    They've already been available for several seasons, but grafted tomatoes are readily available this season. Wat's so special about grafting tomatoes? Let's start with what grafting is. Long used in the orchard and ornamental markets, the process involves...

    Tags: Services and Shopping, Tomatoes, Genetic Engineering, Farms, Travel

  2. May 24, 2013 |Story| Los Angeles Times
  3. Easy dinner recipes: Get grilling and other quick ideas

    Looking to take advantage of the warm summer weather for dinner tonight? Or this weekend? Then get grilling! From burgers to mahi-mahi to summer vegetables, we've got a bunch of recipe ideas to help you out. And speaking of burgers, have you thought about entering our <a href=&quot;http://www.latimes.com/features/food/dailydish/la-dd-battle-of-the-burgers-2013-are-you-ready-20130514,0,4692472.story" target="_blank">Battle of the Burgers</a>? You can <a href="http://www.facebook.com/latimesfood" target="_blank">submit your recipes</a> starting at noon Friday.
    Looking to take advantage of the warm summer weather for dinner tonight? Or this weekend? Then get grilling! From burgers to mahi-mahi to summer vegetables, we've got a bunch of recipe ideas to help you out. And speaking of burgers, have you thought about...

    Tags: Mustard, Tomatoes, Cilantro, Cheddar Cheese, Yellow Squash

  4. May 22, 2013 |Story| Chicago Tribune
  5. More grilling dishes

    <strong>Bodacious barbecued chicken breasts</strong>
    Bodacious barbecued chicken breasts Prep: 20 minutes Marinate: 20 minutes Cook: 15-22 minutes Servings: 4 Note: In their latest cookbook, "100 Grilling Recipes You Can't Live Without" (Harvard Common Press, $16.95), Bill and Cheryl Jamison describe...

    Tags: Mustard, Peanuts, Garlic, Coconut, Chicken Breast

  6. May 23, 2013 |Story| Chicago Tribune
  7. Sandwiches worth clucking about

    We call "fair or foul" on three new poultry sandwiches from quick-service chain restaurants. All are available for a limited time. Burger King Turkey burger: The Home of the Whopper's first venture into turkey burger territory has gone horribly off...

    Tags: Lifestyle and Leisure, Foods and Beverages, Ketchup, Burger King Whopper, Sandwiches

  8. May 24, 2013 |Column| Orlando Sentinel
  9. Burger 21 has soda-fountain flair

    Making your way through the gourmet-burger landscape can be a one-tank trip without leaving the metro Orlando area
    Making your way through the gourmet-burger landscape can be a one-tank trip without leaving the metro Orlando area. There are the obvious destinations such as Burger Fi, Beth's Burger Bar, B&B Junction (not to be confused with Graffiti Junktion),...

    Tags: Tomatoes, Salads, American Express Company, Dining and Drinking, Restaurants

  10. May 22, 2013 |Story| AM News
  11. From the Farm: Berry Blast will feature strawberry shortcake samples

    Boyle County Farmers&rsquo; Market Berry Blast is this Saturday, May 25th. Be sure to come out for your complimentary Strawberry Shortcake sample. Delicious homegrown strawberries on a wedge of shortcake and topped with a dollop of whipped cream will be offered until we run out.
    Contributing Writer
    Boyle County Farmers’ Market Berry Blast is this Saturday, May 25th. Be sure to come out for your complimentary Strawberry Shortcake sample. Delicious homegrown strawberries on a wedge of shortcake and topped with a dollop of whipped cream will be...

    Tags: Tomatoes, Sourdough Bread, Pecans, Asparagus, Jams and Jellies

  12. May 21, 2013 |Story| WTXX-LTV
  13. Where To Get a Burger A Caballo (a.k.a. With Egg) in Connecticut

    Every month has some kind of national food designation attached to it. And it seems like every day is national cheese-covered something day, or blank-on-a-bun day. As we gear up for the unofficial start of summer and grilling season, we celebrate National Burger Day on May 28. But May also happens to be National Egg Month. Eggs and ground beef don't commingle constructively in many cases, but where they really shine is at their simplest: A fried egg laid on top of a ground beef patty.
    Every month has some kind of national food designation attached to it. And it seems like every day is national cheese-covered something day, or blank-on-a-bun day. As we gear up for the unofficial start of summer and grilling season, we celebrate National...

    Tags: Southington, Tomatoes, Eggs, Cheddar Cheese, West Haven

  14. May 22, 2013 |Story| Chicago Tribune
  15. Grilled eggplant slices

    With this no-fail recipe there will be plenty of time to relax and chill out this holiday weekend, and show off those keen grilling skills.&nbsp;
    With this no-fail recipe there will be plenty of time to relax and chill out this holiday weekend, and show off those keen grilling skills.  Grilled eggplant slices Prep: 10 minutes Cook: 10 minutes Servings: 4 1. Prepare a charcoal grill; let burn...

    Tags: Lifestyle and Leisure, Salt, Tomatoes, Bacon, Foods and Beverages

  16. May 22, 2013 |Story| Imperial Valley Press Online
  17. 'Vessey System' proves lettuce harvest staying power

    Editor&rsquo;s Note: The history of agriculture is the history of civilization. &ldquo;Bountiful Valley,&rdquo; a semi-regular feature, explores how national and international events played out in the Imperial Valley, and the bounty of research and innovation that the Imperial Valley gave the nation and possibly, the world.
    Staff Writer
    Editor’s Note: The history of agriculture is the history of civilization. “Bountiful Valley,” a semi-regular feature, explores how national and international events played out in the Imperial Valley, and the bounty of research and...
  18. May 21, 2013 |Story| Aberdeen News
  19. Get grilling

    &nbsp;These veggie burgers draw their flavor from vegetables, and that&rsquo;s the way it should be.
     These veggie burgers draw their flavor from vegetables, and that’s the way it should be. The most foolproof here are the grilled portabella mushrooms, so it’s no wonder Robin Donovan serves them up in “Campfire Cuisine.” They&...

    Tags: Tomatoes, Garlic, Cheese Corn, Carrots, Lentils

  20. May 21, 2013 |Story| Aberdeen News
  21. Make your own salad dressing

     With spring lettuce and all variety of greens enjoying their salad days now, it’s a good time to think about how to dress them up right. And that doesn’t have to mean reaching for the nearest bottle. Making a homemade salad dressing is...

    Tags: Mustard, Garlic, Salads, Chives, Mayonnaise

  22. May 20, 2013 |Story| Los Angeles Times
  23. Recipe: Nancy's burgers

    <b>Total time:</b> 40 minutes
    Total time: 40 minutes Servings: 6 Note: From Nancy Silverton. Silverton says burgers are the perfect party food because the toppings can be done in advance, then guests use them to personalize their burgers. Though she offers three cheeses, she says...

    Tags: Mustard, Tomatoes, Blue Cheese, Cheddar Cheese, Gruyere

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Lettuce Photos
Tangerine, butter lettuce and goat cheese salad
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