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This list is not all-inclusive American Contemporary Adelle's Fine American Fare 535 W. Liberty Drive, Wheaton 630-784-8015 Pick from a small plate to start, choosing such things as cured gravlax with crabmeat and fennel or sautéed shrimp...
"Woo-hoo," Homer Simpson well might say, "Bacon Day!" But while Homie would pop open a cold one to accompany this recipe, we're after a wine pairing. For a red, keeping it on the lighter side is smart (bit of fat, bit of tannin), so pinot noir or gamay...
++++++++++++++++++++ || Sweet tea marinated chicken 4 chicken thighs 1 tea bag (preferably earl grey) 2 tsp brown sugar salt and pepper to taste 1 gallon zip-loc bag 1/2 cup water 1. Place chicken in zip loc bag and mix all dry ingredients in...
Tags: Potatoes, Sweet Potatoes
There are many things I don't understand about the restaurant business. I don't see why small plates are "shareable." I don't get the appeal of communal tables. And I don't understand why Storefront Company isn't crowded all the time. The year-old...
Chef Fabio Viviani is one of those people whose first name defines him — Fabio: Italian immigrant, "Top Chef" contestant and all around TV personality, restaurateur, cookbook author and culinary heart-throb. Charmingly accented, carefully unshaven,...
Tags: Sage, Chicago Restaurants, Recipes, Dining and Drinking, Veal
What's happening in food and dining around South Florida. Valentino 620 S. Federal Highway, Fort Lauderdale 954-523-5767, ValentinosCucinaItaliana.com Despite generating a huge buzz after opening his chic, contemporary Italian spot in August,...
Tags: New York City, Foods and Beverages, Chicken, Lemons, Shrimp
The finest gnocchi in Chicago is served at Spiaggia and at A Tavola, and third place isn't even close. Recipes aside, the differences: Spiaggia luxuriates in Michigan Avenue opulence, with reams of glossy magazine paper having validated its four-star...
Tags: Sage, Spiaggia, Chicago Restaurants, Spaghetti, Recipes
Counting the times he's cooked it at home and school, Vince Terusa thinks he's made his shallow-poached Dover sole appetizer at least 50 times. The time that counts is Saturday. This weekend, the Mission Viejo resident and four other Orange Coast...
The recently released celebrity cookbook, Made With Love: The Meals On Wheels Family Cookbook ($29.95), features more than 125 family-style recipes from chefs, actors, writers and other celebrities. Made With Love showcases everything from Judi Dench&...
Tags: Butter, Amazon.com Inc., Recipes, Salt, Tomatoes
Radio personality and chef Evan Kleiman closed her beloved Melrose Avenue restaurant, Angeli Caffe, last year after 27 years in business. The Hollywood trattoria opened in 1984 and was a pioneer of stripped-down Italian cuisine. It was a neighborhood...
Originally published June 15, 2006 Rhapsody's (click for address, maps, hours) executive chef, Doran Payne, calls it "Symphony mode." It's that mad rush when the restaurant, which is part of Symphony Center, is deluged with Chicago Symphony...
Tribune criticOne is tempted to view 10-week-old Nightwood in terms of 10-year-old Lula, the now-legendary Logan Square restaurant to which Nightwood is the long-awaited sequel. But that might be a disservice to both restaurants. Lula was a process; Nightwood was a...
Tags: Potatoes, Breads, Pilsen, Spaghetti, Dining and Drinking
May 15, 2013 |Story| Chicago Tribune
May 15, 2013 |Story| Chicago Tribune
May 9, 2013 |Story| KY3-TV
Apr 25, 2013 |Column| Chicago Tribune
Apr 24, 2013 |Story| Chicago Tribune
Apr 15, 2013 |Story| SFL
Apr 11, 2013 |Story| Chicago Tribune
Apr 10, 2013 |Story| Daily Pilot
Apr 5, 2013 | Orlando Sentinel
Apr 3, 2013 |Story| Los Angeles Times
Jun 15, 2006 |Story| Chicago Tribune
Aug 6, 2009 |Column| Chicago Tribune
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