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Recipe: Parmesan gelato
Parmesan gelato
Total time: 30 minutes plus cooling time and 1 ½ hours freezing time
Servings: 8 (Makes about 1 quart gelato)
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Our recipes, your kitchen: If you try this or any other recipe from the L.A. Times Test Kitchen,...Tags: Ice Cream, Foods and Beverages, Lifestyle and Leisure, Salt, Heavy Cream
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Gelato alert: The glory of baked apple returns to Pazzo
Brand XAs you may have gathered from our breathless coverage of the soon-to-arrive Malibu Grom, we have a pretty healthy appetite for gelato here at Brand X. But not all flavors are created equal. A few months back, at Silver Lake eatery Pazzo Gelato, we... -
This week's recipes from the L.A. Times Test Kitchen
Daily DishAll recipes that appear in the L.A. Times' weekly Food section are tested and perfected in our Test Kitchen before they're deemed fit to print. (That means you don't have to worry about a trial run before serving one of...... -
Libertyville choir to perform at St. Peter’s Basilica in the Vatican City
TribLocal - Libertyville » NewsOn Sunday the voices of 82 Libertyville High School choir singers are scheduled to echo across the walls of St. Peter’s Basilica in Vatican City. …... -
Seriously pig
Daily DishAt 7:30 sharp this past Saturday, I strolled in the door of Mozza2Go and into the adjoining Scuola di Pizza with some friends in tow, ready to do some serious eating. I mean really serious. While guests next door at...... -
Italy's Grom Gelato soft-opens in Malibu
Brand XAs we reported back in the sunny (and frozen dessert-friendly) days of August, Italian gelato chain Grom is opening a Malibu branch. According to Eater LA, the artisanal gelateria has soft-opened now in the Malibu Village shopping center ahead of its... -
The Shot: Grom comes to Malibu
Brand XItalian gelato chain Grom opened its Malibu location, its first West Coast outlet, officially on Sunday, offering free treats for the festivities. Judging by these shots (and the 5-star Yelp reviews), the Italian chain is already a hit with gelato fans.... -
Pitango introduces pastries
Dining@LargeI'm a big fan of the gelato at Pitango Gelato in Fells Point. Now, the shop is introducing unveiled a new line of handmade Italian baked goods.The bakery menu includes cantuccini, traditional Florentine biscotti; brutti ma buoni ("Ugly but......Tags: Ice Cream, Chiropractors, Maryland, Dining and Drinking, Foods and Beverages
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Recipe: Strawberry gelato (water-based)
Strawberry gelato (water-based)
Total time: 20 minutes plus about 1½ hours freezing time
Servings: 8 (Makes about 1 quart gelato)
1 pound cleaned strawberries (fresh or frozen)
1 cup sugar
1 1/4 cups water
1 1/2 pounds ice
1 pound rock salt
1....Tags: Ice Cream, Foods and Beverages, Lifestyle and Leisure, Strawberries, Salt
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Recipe: Strawberry gelato (milk-based)
Strawberry gelato (milk-based)
Total time: 25 minutes, plus cooling time and 11/2 hours freezing time
Servings: 8 (Makes about 1 quart gelato)
1 1/2 cups milk
2 tablespoons skim milk powder
1/4 cup heavy cream
1 3/4 cups sugar, divided
2 to 3...Tags: Ice Cream, Foods and Beverages, Lifestyle and Leisure, Strawberries, Salt
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Greer's OC: A new sweet treat shop
The new 33Degrees Gelato | Frozen Yogurt in Huntington Beach is offering you a special Friday through Sunday. Just mention Greer's OC when you buy a frozen yogurt or Italian gelato, and get the second one of equal or lesser value for free. 33Degrees,...Tags: Pumpkin, Health, Frozen Yogurt, Education, Bars and Clubs
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The inside scoop on making gelato
Leave it to Italy -- a country where food and tradition go hand in hand -- to be home to the first university dedicated to the art of making gelato. In fact, the Carpigiani Gelato University, located outside Bologna, is doing its all to ensure that the...Tags: Ice Cream, Colleges and Universities, Electrical Appliance, Education, Los Angeles Times
Sep 23, 2010
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Sep 10, 2010
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|Blog| Baltimore Sun
Sep 23, 2010
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