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    Sep 3, 2012 |Column| Chicago Tribune

  1. Students need skills to pay the bills

    Parents are often told — by magazines, television news shows and Oprah — that they are doing things wrong. Don't give kids regular milk; give them organic or they'll turn into mutant cow people. Don't use plastic cups, they contain BPA, which...

    Tags: Georgetown University, Graduation, Students, Northwestern University, Science and Technology

    2. Apr 9, 2012 |Column| Chicago Tribune

  2. Kerry Wood raising money for charity with cupcakes, 'Jersey Shore' star Ronnie appearing in Schaumburg, Jennifer Hudson and David Otunga visit Chicago Indoor Racing

    How did the Cubs&rsquo; <strong>Kerry Wood</strong> spend the night before his team&rsquo;s season opener against the Washington Nationals at Wrigley Field?
    How did the Cubs’ Kerry Wood spend the night before his team’s season opener against the Washington Nationals at Wrigley Field? By decorating cupcakes. Wood — all 6-foot-5 of him — squeezed the cream cheese frosting out of a...

    Tags: Chicago Cubs, Social Issues, Zachary Quinto, Derrick Rose, Arts

    3. Mar 19, 2013 |Column| Chicago Tribune

  3. Vanilla 101

    Q: Can you please tell me the difference between powdered vanilla and liquid vanilla. Is one stronger? Can you only use the powdered for cooking? I ruined a &quot;no cook" icing recipe using the powdered form and have been afraid to use it ever since. Also are some liquid vanillas stronger than others? Like what you get from Mexico? What about cheap ones verses more expensive ones in the grocery store? Lots of questions &mdash; hope you are able to answer all 5 of them.
    Q: Can you please tell me the difference between powdered vanilla and liquid vanilla. Is one stronger? Can you only use the powdered for cooking? I ruined a "no cook" icing recipe using the powdered form and have been afraid to use it ever since. Also are...

    Tags: Michigan Avenue, Mexico, Vanilla Bean, Waukegan, Bill Daley

    4. May 1, 2013 |Column| Chicago Tribune

  4. Searching for sunshine cake

    Q: A bit of a long shot here. I'm writing from outside London, UK, and am trying to trace a recipe that appeared in the Chicago Tribune back in the '50s/'60s. Told you it was a long shot! I'm looking for a recipe that appeared way back when ... it's &quot;Apricot Sunshine Cake." Apparently it's a sponge cake base with apricot/orange (kind of gel) frosting, and real whipped cream dollops on top. A dear friend's mother cut it out of your paper all those years ago but the recipe has been lost. My friend was hoping to bake this cake for her 55th wedding anniversary which is June 7, so the race is on to find it! I don't have access to the archives and I don't even know if the recipe can be found on there but I thought I'd give it a try anyway.
    Q: A bit of a long shot here. I'm writing from outside London, UK, and am trying to trace a recipe that appeared in the Chicago Tribune back in the '50s/'60s. Told you it was a long shot! I'm looking for a recipe that appeared way back when ... it's...

    Tags: Egg Whites, Michigan Avenue, Newspapers, Sour Cream, Egg Yolks

    5. Feb 15, 2013 |Column| Herald Mail

  5. Lemonade cake recipe is a refreshing end

    I wanted to give readers a recipe that would be nice finish to any meal. This lemonade cake was something I ran across more than 10 years ago, which I've adapted. You can add an additional egg white and cut back on eggs to two, it also really makes a...

    Tags: Marketing, Egg Whites, Milk, Butter, Lemons

    6. Dec 28, 2012 |Column| Los Angeles Times

  6. Pau Gasol shows his versatility in Laker win over Portland

    <iframe id=&quot;csprt" name="csprt" frameborder="0" align="top,left" marginheight="0" marginwidth="0" scrolling="no" width="600" height="364" src="http://latimes.cinesport.com/inline/2061567694001/#nologo;"></iframe>
    After he swished the three-point shot that gave the Lakers a 20-point lead over the Portland Trail Blazers late in the second quarter of what would become a 104-87 thrashing, Pau Gasol pumped his fist and floated to the bench on the sound of roars from...

    Tags: Dwight Howard, Portland Trail Blazers, Mike Brown (basketball), Pau Gasol, Plantar Fasciitis

    7. Nov 26, 2012 |Column| Daily American

  7. Plainly Hopeless

    <em><strong>&quot;Quite simply captain, I examined the problem from all angles, and it was plainly hopeless.&rdquo;</strong></em>
    "Quite simply captain, I examined the problem from all angles, and it was plainly hopeless.” Spock from Star Trek  My son had embarked on a journey where plenty of men have traveled before and probably will travel again. This morning was a big...

    Tags: Passenger Cars

    8. Dec 7, 2012 |Column| Herald Mail

  8. Artist's work focused on the Victorian

    The Christmas Pudding English Traditional Into the basin put the plums, Stir-about, stir-about, stir-about! Next the good white flour comes, Stir-about, stir-about, stir about! Sugar and peel and eggs and spice, Stir-about, stir-about, stir-...

    Tags: American Express Company, Museums, Arts and Culture, Arts, Wars and Interventions

    9. Nov 20, 2012 |Column| Daily American

  9. Doing what you have to do

    “Quite simply captain, I examined the problem from all angles, and it was plainly hopeless.” Spock from Star Trek. My son had embarked on a journey where plenty of men have traveled before and probably will travel again. This morning was a...

    Tags: Passenger Cars

    10. Sep 25, 2012 |Column| Chicago Tribune

  10. Hungry for Canasta cake

    Q: I am originally from the Southwest side of the city. I grew up on a Canasta cake made by Weber's Bakery on Archer Avenue. I live retired in Phoenix now and I can find nothing like it here. When I fly back from the city, I stop there and bring one back on the plane along with fresh Polish sausage and pierogi from Joe and Frank's at Archer and Harlem. Is there anyway to get that cake recipe? It is to die for.
    Q: I am originally from the Southwest side of the city. I grew up on a Canasta cake made by Weber's Bakery on Archer Avenue. I live retired in Phoenix now and I can find nothing like it here. When I fly back from the city, I stop there and bring one...

    Tags: Salt, Michigan Avenue, Butter, Bill Daley, Recipes

    11. Aug 11, 2012 |Column| Allentown Morning Call

  11. Bookstore chain bucking trend

    Some say bookstores are on the brink of extinction, along with video and music stores, as consumers migrate to the digital world.
    Some say bookstores are on the brink of extinction, along with video and music stores, as consumers migrate to the digital world. Sure, there's plenty of evidence along those lines, now that mega-bookstore chains Borders and Waldenbooks are history....

    Tags: Kmart, Macada, Topton, Whitehall, Arts and Culture

    12. Jul 10, 2012 |Column| Chicago Tribune

  12. Slicing a cake

    Most people approach slicing the typical round layer cake like they would a pizza: cutting it into wedges that are similar in size. And that, in the experienced eyes of Nancie McDermott, is exactly the wrong way to go about it.
    Most people approach slicing the typical round layer cake like they would a pizza: cutting it into wedges that are similar in size. And that, in the experienced eyes of Nancie McDermott, is exactly the wrong way to go about it. "You end up with giant...
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Frosting and Icing Photos
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 » All 29 Frosting and Icing photos