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    Mar 6, 2013 |Story| Los Angeles Times
  1. PETA targets Hermosa Beach restaurant Hot's Kitchen over foie gras

    Animal advocacy group People for the Ethical Treatment of Animals sent a letter Wednesday morning to Hot’s Restaurant Group asking the Hermosa Beach eatery to “swear off foie gras for good.”  
    This post has been updated. See the note below for details.
    Animal advocacy group People for the Ethical Treatment of Animals sent a letter Wednesday morning to Hot’s Restaurant Group asking the Hermosa Beach eatery to “swear off foie gras for good.”   In the missive, PETA said it...

    Tags: People for the Ethical Treatment of Animals, Dining and Drinking, Animal, Restaurants, Lifestyle and Leisure

  2. Feb 23, 2013 |Column| South Florida Sun-Sentinel
  3. English language too taxing for many Republicans

        Republicans blame the English language for foiling their attempts to regain power. Yes — English! Of all tongues spoken in Babel, English is the richest in idiom, precision and subtlety. The language of the Bard and of Abraham Lincoln fell short...

    Tags: Parties and Movements, John McCain, The New York Times, Elections, Same-Sex Marriage

  4. Feb 14, 2013 |Story| Los Angeles Times
  5. 'Top Chef' recap: Brooke Williamson's extreme chef edition

    It was "Top Chef" extreme chef edition on Wednesday night's episode. There was a helicopter ride, racing around in the snow, dog-sledding and a baby was born!
    It was "Top Chef" extreme chef edition on Wednesday night's episode. There was a helicopter ride, racing around in the snow, dog-sledding and a baby was born! To start the quick-fire challenge, Sheldon Simeon, Josh Valentine (aka "The Stache") and L.A....

    Tags: Tom Colicchio, Sean Parnell, Emeril Lagasse , Top Chef (tv program), Padma Lakshmi

  6. Feb 14, 2013 |Story| Baltimore Sun
  7. 'Top Chef Seattle' recap, 'Glacial Gourmand'

    Brooke, Josh, and Sheldon remain, splayed out on the sofas and clearly exhausted.
    Brooke, Josh, and Sheldon remain, splayed out on the sofas and clearly exhausted. Brooke finds a note from Padma telling them to meet her at the Eagle Crest. Is that an Alaskan Leather Bar? I'm excited. They drive up a long mountain and are stopped by...

    Tags: Executive Branch, Alprazolam (drug), Mary Alice, Top Chef (tv program), Regional Authority

  8. Feb 1, 2013 |Story| Los Angeles Times
  9. Super Nola: Insider's tour of New Orleans

    NEW ORLEANS — One thing you can say about New Orleanians: They know how to punt.
    NEW ORLEANS — One thing you can say about New Orleanians: They know how to punt. When the date for Sunday's Super Bowl XLVII was set, there could have been a loud gasp: It was scheduled right in the middle of the city's hectic Carnival season....

    Tags: Shrimp, Barack Obama, Arts and Culture, Sports, Periodicals

  10. Nov 28, 2012 | Los Angeles Times
  11. Animal activists sue restaurant over foie gras burger

    PolitiCal
    This post has been corrected. Please see note at bottom for details. Animal rights activists are suing a Southern California restaurant over its foie gras burger, alleging that the dish violates the state's ban on the duck liver delicacy. The......
  12. Nov 29, 2012 | Los Angeles Times
  13. Talk back: California gets Powerball. Will you play?

    L.A. NOW
    California will soon be in the money. The California Lottery Commission voted Thursday to bring Powerball to California, with ticket sales to begin in April. The starting jackpot is $40 million. The vote came just one day after the drawing......
  14. Nov 29, 2012 | Los Angeles Times
  15. Talk back: Should California restaurants serve banned foie gras?

    L.A. NOW
    Foie gras was banned in California in July, but there's still duck liver drama in the Golden State....
  16. Dec 12, 2012 |Story| WGNTV-LTV
  17. December 12: Midday Fix - Grilled Filet of Beef

    Cru Cafe and Wine Bar
    Cru Cafe and Wine Bar 25 E. Delaware Chicago (312) 337-4001 www.cruwinebar.com Grilled Filet of Beef with Foie Gras Butter, Sweet Potato, Chestnuts, Charred Cipolinni and Red Wine Beef fillet Ingredients: 4 8 oz beef tenderloin steaks 1 Tbs...

    Tags: Shallots, Butter, Wines, Half and Half, Sweet Potatoes

  18. Dec 27, 2012 |Story| Hartford Courant
  19. Blue Back Gets New Wine Bar

    Mention The Federal to any fan of the western Massachusetts dining destination and chances are the response will contain the phrase "risotto balls," probably punctuated by a lustful groan.
    The Hartford Courant
    Mention The Federal to any fan of the western Massachusetts dining destination and chances are the response will contain the phrase "risotto balls," probably punctuated by a lustful groan. The 10-year-old Agawam restaurant is known for its imaginative...

    Tags: North Stonington, Shrimp, Ginger, New Haven (New Haven, Connecticut), Lifestyle and Leisure

  20. Dec 19, 2012 |Story| Los Angeles Times
  21. Las Vegas: If the world is ending, why not indulge?

    You don't need an excuse to overindulge in <a href=&quot;http://www.latimes.com/travel/destinations/lasvegas/" target="_self">Vegas</a>, but if you feel the need, there's the end of the <a href="http://www.latimes.com/travel/la-tr-yucatan-20120909,0,7043197.story" target="_self">Maya calendar</a> on Friday.
    You don't need an excuse to overindulge in Vegas, but if you feel the need, there's the end of the Maya calendar on Friday. Maybe a $5,000 hamburger is what’s needed for a final feast. Or, to drown one’s sorrows, some fine cognac -- at...

    Tags: Hamburgers, Dining and Drinking, Foods and Beverages, Restaurants, Lifestyle and Leisure

  22. Nov 22, 2012 |Story| Chicago Tribune
  23. Sweet potatoes add savory side

    The sweet potato casserole topped with marshmallows is a staple of the Thanksgiving dinner, but it is not everybody's favorite side dish. &quot;I hated the sickly sweet, sweet potato casserole with marshmallows on top when I was growing up," confesses Dan Smith, chef/co-owner of Hearty.
    The sweet potato casserole topped with marshmallows is a staple of the Thanksgiving dinner, but it is not everybody's favorite side dish. "I hated the sickly sweet, sweet potato casserole with marshmallows on top when I was growing up," confesses Dan...

    Tags: Pistachios, Lemons, Sweet Potatoes, Bacon, Tacos

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Foie Gras Photos
Two Orange County chefs are still serving foie gras at...
(April 17, 2013)
Foie gras
Foie gras-stuffed Maine lobster alongside turnips stuff...
(March 27, 2013)
Foie gras-stuffed Maine lobster
Foie gras semifreddo rolled in puffed buckweat at Bonso...
(August 30, 2012)
Foie gras semifreddo at Bonsoiree