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Game for good eats at tailgate parties
Los Angeles TimesWhether your tailgate includes a custom grill setup and team color-coordinated tents or a simple picnic on a well-worn blanket, no pre-game ritual is complete without the spread. This is one party that's as much about the food as it is about fans and...Tags: Mayonnaise, Chile, Sandwiches, Summer Squash, Coconut
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Create restaurant-style flatbread
Los Angeles TimesOven-roasted grapes Total time: 15 minutes, plus 2 to 3 hours roasting time Servings: 8 to 16 Ingredients 4 tablespoons fennel seeds 4 pounds seedless red or black table grapes 1/4 cup grapeseed oil 1 tablespoon coarse sea salt 1. Heat...Tags: Blue Cheese, Grapes, Arugula, Sea Salt, Onions
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Spring Soup of Greens and Pasta
Total time: 40 minutes Servings: 6 Note: The mixed leafy greens can include mustard, kale, collard, beet and turnip greens, chard as well as dandelions. (Watch the dandelions as too many might make the soup bitter.) One-half pound yields 8 cups coarsely...Tags: Pasta, Manufacturing and Engineering, Lifestyle and Leisure, Onions, Electrical Appliance
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October 5: Lunchbreak - Lamb Chops and Asparagus Salad
Stout Barrel House & Galley 642 North Clark Street Chicago (312) 475-1390 www.stoutchicago.com/ For more about the restaurant: chicago.metromix.com/ Lamb Chops Ingredients: 2 racks of lamb 1 cup yogurt 1 cup creme fraiche 1/2 English cucumber, small...
Tags: Lemons, Lamb, Pita Bread, Asparagus, Arugula
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Recipe: Oven-roasted grapes
Oven-roasted grapes Total time: 15 minutes, plus 2 to 3 hours roasting time Servings: 8 to 16 Note: This is a wonderful accompaniment for cheeses, other fruits and even over ice cream. Adapted from Full of Life Flatbread in Los Alamos. 4 tablespoons...
Tags: Grapes
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Recipe: Smoked tomato soup
Smoked tomato soup Total time: 2 hours Servings: 8 to 12 Note: This soup keeps very well in the refrigerator for up to a week; just add the cream and the paprika at the last minute. The restaurant smokes the soup in its wood-burning pizza oven with...
Tags: Tomatoes, Garlic, Lifestyle and Leisure, Onions, Salt
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Monday, October 1, 2012
MIT car safety tech It’s the tech that’s going to benefit drivers as they age. Everything from smart headlights to blind spot warning systems. Tech Reporter Rich Demuro runs down the tech that made the list. http://www.fox43.com/technology/...Tags: Grocery Coupons, Massachusetts Institute of Technology, Feta Cheese, Onions, Sausages
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From the harvest: Apples' bountiful flavor
One bite of a cool, crisp and bittersweet apple, and it's apparent why it is so intertwined with autumn. No fruit has had a more schizophrenic symbolic history — from the tantalizing tempter of Eve to the sign of appreciation for favorite...
Tags: Coney Island, Onions, Salads, Johns Hopkins University, Parsley
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September 25: Lunchbreak - Lowcountry Boil
Carriage House 1700 W. Division Ave. Chicago www.carriagehousechicago.com/ To read more about the restaurant: chicago.metromix.com/ Lowcountry Boil Ingredients: 2 Chaurice sausage links 8 Carolina brown shrimp 10 clams 3 ears of corn 4 red potatoes,...
Tags: Lemons, Lifestyle and Leisure, Sausages, Salt, Breads
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February 28: Lunchbreak - Roasted Chicken Tikka
WGN NewsKlay Oven Kitchen 131 North Clinton Street Chicago www.klayovenkitchen.com Roasted Chicken Tikka Once you make the tikka spice rub, simply coat your chicken with the rub and massage on some butter to give it that nice golden crusty skin. Preheat your...Tags: Cinnamon, Chili, Lifestyle and Leisure, Chicken, Salt
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Cantigny garden bursts with ideas
Special to the Chicago TribuneMany people visit Cantigny Park in Wheaton, Illinois, for the 27-hole golf course or the prized military museum, which features impressive exhibits of the 1st Infantry Division's war efforts, and an outdoor collection of refurbished tanks. The 500-acre...Tags: Museums, Museum Dioramas, Wheaton, Chicago Tribune, Cantigny Park
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Sardines step out of can, into the pasta
With cans of specialty imported sardines in hand, I thought to make something a little different, instead of just eating them my usual way, plain. Pasta came to mind, as it often does.
The Sicilians have a classic dish pairing sardines with golden...Tags: Sardines, Pasta, Spaghetti, Lifestyle and Leisure, Onions
Oct 13, 2012
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