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The Hartford CourantThe time has finally arrived to think of spring vegetables and lighter eating. Foods should satisfy the appetite, but our craving for heavier, heartier fare has faded. Asparagus, peas, radishes, lettuce and spinach make their appearance in early...
Spotlight Theatre and Front Street Bistro announces the start of "Brunch and a Movie" on Sundays, when a specially selected classic film will be shown at noon. Brunch menu items include a bistro frittata, berry French toast, breakfast flatbread with...
FrameworkFrom left Carlotta, Alexia and Hilaire Atlee have a Mother's Day breakfast of a waffle topped with whipped cream and fresh strawberries....
After 52 weeks (or 51 weeks and six days if you want to get technical), Brandon and I are still alive, still married and, most importantly and perhaps most astonishingly, we still like each other. Listen, I know I am not easy to live with all the time....
Tags: Scrambled Eggs
For RedEyeEAT Food Truck Brunch Big Star 1531 N. Damen Ave. 773-235-4039 Start your Sunday with $2 breakfast churros and dipping chocolate, $2 scrambled egg tacos, $6 fried egg and green chorizo tortas, and $2 cups of French press HalfWit coffee—all...
Mother's Day is Sunday, and if you're wondering where to celebrate with Mom, here are 24 restaurants offering options such as free Champagne with brunch, blueberry French toast, squash blossom enchiladas and, of course, the bottomless mimosa. Border...
What says "I love you, Mom" like mimosas and bacon? Make it easy on Mom and give everyone plenty to savor with a Mother's Day brunch this Sunday. Here's a sampling of all-you-can-eat buffets in the area. The regular prime rib Sunday brunch at...
The Hartford CourantThe story behind Middletown's Taino Smokehouse goes back to 2004, but its name goes back to the 15th century. When owners Chris and Jenny Szewczyk met in New York City nine years ago, the two made a bucket list of fun things to do during their...
Looking for a quick and easy recipe? It doesn't get much simpler than frittata. Heat a pan, add some beaten eggs and flavorings and slowly cook to puffed perfection. Frittatas are easy to make and are versatile, perfect for breakfast or brunch, even...
Though Sunday brunch is a year-round option, warm and sunny weather is what brings out the crowds. I can attest to that, having spent most of the last 10 fairly miserable (weatherwise) weekends hitting one brunch after another; I don't think I found a...
Tags: Restaurants, Alinea, The Bristol, Biscuits, Shrimp
In honor of National Grilled Cheese Day, Los Angeles Times Test Kitchen director Noelle Carter whipped up the mightiest of all grilled cheeses -- a nine layer creation that pulled in pesto, fried eggs, carmelized onion and so much more. Here's her how-...
50 minutes, plus relaxing time for the dough. Serves 6 1 1/2 cups flour 2 eggs, plus more if needed 12 ounces fresh goat cheese 5 tablespoons grated Parmigiano-Reggiano 1 egg yolk 6 tablespoons minced chives 3 tablespoons chopped parsley...
May 16, 2013 |Story| Hartford Courant
May 8, 2013 |Column| ctnow.com
May 9, 2013 | Los Angeles Times
May 10, 2013 |Story| Winchester Sun
May 8, 2013 |Story| RedEye
May 8, 2013 |Story| LAT - HOLD Archive
May 7, 2013 |Story| Chicago Tribune
May 2, 2013 |Story| Hartford Courant
Apr 25, 2013 |Story| Los Angeles Times
Apr 18, 2013 |Column| Chicago Tribune
Apr 12, 2013 |Story| Los Angeles Times
Apr 13, 2013 |Story| Los Angeles Times
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