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    Oct 4, 2012 |Story| WGNTV-LTV

  1. October 5: Lunchbreak - Lamb Chops and Asparagus Salad

    Stout Barrel House & Galley
    Stout Barrel House & Galley 642 North Clark Street Chicago (312) 475-1390 www.stoutchicago.com/ For more about the restaurant: chicago.metromix.com/ Lamb Chops Ingredients: 2 racks of lamb 1 cup yogurt 1 cup creme fraiche 1/2 English cucumber, small...

    Tags: Onions, Lamb, Shallots, Parsley, Fennel

    2. Oct 3, 2012 |Story| WGNTV-LTV

  2. October 3: Lunchbreak - Norwegian Salmon

    Chef Harald Osa
    Chef Harald Osa Norwegian Salmon in Aluminum Foil Serves: 4 Ingredients 1 1/2 lb Norwegian Salmon fillet, boneless, skin removed, cut into 8 portions 4 sheets aluminum foil (12 inches x 18 inches, size slightly larger than yellow legal pad) 2 Tbs...

    Tags: Onions, Recipes, Lifestyle and Leisure, Cheese Corn, Carrots

    3. Sep 27, 2012 |Story| Hartford Courant

  3. RePUBlic: Small Bites, Big Flavor

    RePUBlic: A Gastro Pub
    The Hartford Courant
    RePUBlic: A Gastro Pub 39 Jerome Ave., Bloomfield 860-216-5852, http://www.republicct.com RePUBlic is a new hot spot in Bloomfield center. It's a gastro pub, which means it offers sophisticated food in a classy setting. THE VIBE: RePUBlic is housed in...

    Tags: Onions, Bacon, Lifestyle and Leisure, Foods and Beverages, Breads

    4. Sep 28, 2012 |Story| Aberdeen News

  4. Yogurt provides your diet with good bacteria

    FARGO, N.D. - I recall the first time we bought yogurt home from the grocery store. I was in grade school, and I used my “pester power” to encourage my mother to buy some. I expected it to taste like creamy, sweet pudding, but it didn't. It had...

    Tags: Dietary Supplements, Vitamin D, Calcium, High Blood Pressure, Pita Bread

    5. Sep 26, 2012 |Story| Baltimore Sun

  5. Salad days for chopped salads

    Paul Newman thought it should be eaten with a spoon. Baltimore restaurant owner Sascha Wolhandler calls it "a fabulous amalgam of flavor in every bite."
    Paul Newman thought it should be eaten with a spoon. Baltimore restaurant owner Sascha Wolhandler calls it "a fabulous amalgam of flavor in every bite." It's the chopped salad, and it's having a field day in Baltimore. A chopped salad featured on the...

    Tags: New York City, Blue Cheese, Paul Newman, Foods and Beverages, Pizzas

    6. Sep 17, 2012 |Story| WGNTV-LTV

  6. September 18: Lunchbreak - Burger Boss Burgers

    Burger Boss
    Burger Boss 7512 W. North Avenue Elmwood Park (708) 452-7288 www.theburgerboss.com/ Southside - Really Far South - Burger Ingredients for Burgers: 1/4 cup Worcestershire sauce 1/4 cup ketchup 2 Tablespoons soy sauce 2 garlic cloves, minced and...

    Tags: Ketchup, Peanuts, Foods and Beverages, Salads, Tortillas

    7. Sep 19, 2012 |Story| HB Independent

  7. The Gossiping Gourmet: New treats abound at an old favorite

    It's always a pleasure to dine with an old friend and 230 Forest Avenue is one of our favorites. No matter how many times we visit, the food is always reliably good. With occasional changes in the menu, there is always something new to try, if that's your pleasure (or if you're a restaurant reviewer). Chef Marc Cohen has managed to maintain a consistent level of quality.
    It's always a pleasure to dine with an old friend and 230 Forest Avenue is one of our favorites. No matter how many times we visit, the food is always reliably good. With occasional changes in the menu, there is always something new to try, if that's your...

    Tags: Peanuts, Foods and Beverages, Restaurants, Dining and Drinking, Salads

    8. Sep 19, 2012 |Story| Baltimore Sun

  8. Frederick's on Fleet gets the small details right

    The beauty of a good neighborhood bar usually lies in its simplicity. Serve some interesting drinks in a low-key, approachable atmosphere, and patrons will have a hard time finding reasons to complain.
    The beauty of a good neighborhood bar usually lies in its simplicity. Serve some interesting drinks in a low-key, approachable atmosphere, and patrons will have a hard time finding reasons to complain. Frederick's on Fleet — which opened in late...

    Tags: Lifestyle and Leisure, Limes, Dining and Drinking, Bars and Clubs

    9. Sep 20, 2012 |Story| KCPQ-LTV

  9. Reader's Digest's best loved recipes

    <strong>Sandwich for a Crowd</strong>
    Sandwich for a Crowd Ingredients - 2 loaves (1 pound each) unsliced Italian bread - 1 package (8 ounces) cream cheese, softened - 1 cup (4 ounces) shredded cheddar cheese - 3/4 cup sliced green onions - 1/4 cup mayonnaise - 1 tablespoon Worcestershire...

    Tags: Cheese, Onions, Peppers, Tomatoes, Olives

    10. Sep 21, 2012 |Story| South Florida Sun-Sentinel

  10. Sweetwater Bar and Grill: Raising the bar in Boynton Beach

    <img title=&quot;three half stars" src="http://interactive.sun-sentinel.com/images/restaurantstars/3halfstars.gif" alt="three half stars" />
    After studying the menu of Sweetwater Bar and Grill, with its many pages devoted to dozens of small-production flavored gins, rums, tequilas, single-malt scotches, bourbons and beers — not to mention a custom cocktail list that reads like an...

    Tags: Bacon, Lifestyle and Leisure, Sweetwater, Personal Service, Boynton Beach

    11. Sep 17, 2012 |Story| WGNO-LTV

  11. Pimmy Hendrick's

    1/2 oz. Sour mix
    1/2 oz. Sour mix 1 cucumber slice Press - do not muddle - just to get the cucumber juice 1 oz. Pimm's No. 1 1.5 oz. Hendrick's Gin Tumble with ice to mix Top with Gingerale Garnish with another cucumber slice
    12. Sep 10, 2012 |Story| WXMI

  12. Back To School Lunches: Easy As 1-2-3

    This is the year that back-to-school lunches are as easy as 1-2-3!&nbsp; Simply choose healthy options from 3 core food groups (protein/dairy; whole grains and fruit/vegetable) and you have the start to a quick and wholesome meal.&nbsp; Try some of our fun and healthful combinations below and visit <a href=&quot;http://www.meijermealbox.com">www.meijermealbox.com</a> for more back to lunch, breakfast and snacks ideas.
    MS RD Meijer Dietitian and Healthy Living Manager Meijer
    This is the year that back-to-school lunches are as easy as 1-2-3!  Simply choose healthy options from 3 core food groups (protein/dairy; whole grains and fruit/vegetable) and you have the start to a quick and wholesome meal.  Try some of our fun and...

    Tags: Back to School, Lifestyle and Leisure, Grapes, Tomatoes, Foods and Beverages

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