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The Gossiping Gourmet: Thai Bros. offers satisfying, if not always spicy, array
For the past 19 years, Thai Bros. has been serving locals and tourists mostly traditional Thai cuisine, save the occasional exception like fried wontons with cream cheese and avocado. This little storefront restaurant is a pleasant and unpretentious...
Tags: Lifestyle and Leisure, Cilantro, Dining and Drinking, Carrots, Ice Cream
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The health benefits of coconut products vary
The popularity of coconut doesn't end with hot-right-now coconut water. A variety of coconut-derived ingredients — from coconut oil to coconut flour and coconut milk — are increasingly being used in home kitchens, restaurants and packaged...Tags: Heart Disease, Nutrition, Coconut, Butter, Diabetes
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Culinary SOS: Cholada Thai's Massaman curry with chicken
Dear SOS: An all-time favorite of my entire family is Massaman curry (with chicken) from Cholada Thai in Thousand Oaks.
All of the dishes that we have tried are wonderful, but Massaman curry is a staple for us. I would love to have the recipe for this...Tags: Lifestyle and Leisure, Limes, Chicken Breast, Shallots, Garlic
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Recipe: Curried chicken bun filling (Gali ji bao)
Total time: About 25 minutes, plus cooling time
Servings: Makes about 1 1/3 cups filling
Note: If you have a good curry powder, like Sun Brand, feel free to substitute 1 tablespoon for the spices below; decrease the amount of salt if the curry powder...Tags: Salt, Cilantro, Coconut, Shallots, Garlic
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Recipe: Thai coconut chicken
Total time: 20 minutes plus marinating and grilling time
Servings: 6
Note: Galangal (a large root similar to ginger) and Thai basil can be found at Asian markets.
2 tablespoons dark brown sugar
1 to 3 Thai chiles, stemmed, seeded and finely chopped
1...Tags: Cilantro, Limes, Coconut, Garlic, Onions
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Hawaii: Polynesian center to introduce new luau
Beginning May 20, visitors to Oahu can enjoy the island’s newest luau and all the sights of the Polynesian Cultural Center for $74.95 (for adults) and $57.95 for kids 5-11. That introductory price includes the center’s new Samoan-themed luau...
Tags: Polynesia, Coconut, Arts and Culture, Culture, Samoa
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Quick Chicken Curry
If you want dinner with a kick, then this Quick Chicken Curry is right up your alley. You can have a dish that's full of flavor on the table in about 30 minutes and your whole gang'll be saying, "OOH, IT'S SO GOOD!!" Serves: 6 Cooking Time: 30 min...
Tags: Coconut, Chicken Curry, Peppers, Carrots, Cheese Corn
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The Gossiping Gourmet: Thai spice (if you ask) at Bamboo Bistro
We were on our way to dine at a restaurant in the Quail Hill Shopping Center in Irvine, but when we arrived, we discovered it was packed, so we wandered around the center and came across a sweet little Thai place called Thai Bamboo Bistro. This casual...
Tags: Lifestyle and Leisure, Dining and Drinking, Carrots, Shrimp, Restaurant and Catering Industry
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Test Kitchen video tip: Frosting a layer cake
If you’ve never tackled a layer cake, the whole process can be a bit intimidating ... and it can become a bit of a mess if you don’t know what you’re doing. But assembling and frosting a layer cake is actually quite simple, so long...
Tags: Salt, Butter, Coconut, Baking Powder, Strawberries
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Herald-Mail announces the third annual cupcake contest
Do you make cupcakes? Especially original, creative cupcakes? Enter The Herald-Mail's second annual cupcake contest, and your recipe might win first place and the $50 prize. Cupcakes will be judged on taste, appearance, originality and overall quality....
Tags: Coconut, Butter, Frosting and Icing, The Herald-Mail
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Restaurant review: Meet 27 defies categorization
Meet 27 combines elements of a classic corner bar, arty cafe and university town health-food restaurant. Depending on your outlook, Meet 27 is either a category-buster chimera or just plain incoherent. If for now I've decided to gaze upon it with awe...Tags: Lifestyle and Leisure, Dining and Drinking, Thurgood Marshall, Human Interest, Vegetarian Diet
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Getting creative with the coconut
Nutritionists from the University of Maryland Medical Center regularly contribute a guest post. The latest post from Sierra George, dietetic intern, is printed here. Despite its name, the coconut is a fruit from the coconut palm. Tropical cultures have...
Tags: Heart Disease, Peanut Butter, University of Maryland Medical Center, Coconut, Butter
May 21, 2013
|Story| HB Independent
May 14, 2013
|Story| South Florida Sun-Sentinel
May 12, 2011
|Story| Los Angeles Times
Oct 7, 2009
|Story| Los Angeles Times
May 6, 2009
|Story| Los Angeles Times
May 3, 2013
|Story| Los Angeles Times
Apr 15, 2013
|Story| WSBT-TV
Mar 19, 2013
|Story| Daily Pilot
Mar 20, 2013
|Story| Los Angeles Times
Mar 19, 2013
|Story| Herald Mail
Jul 1, 2011
|Story| Baltimore Sun
Mar 5, 2013
|Story| Baltimore Sun
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