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    Feb 14, 2013 |Story| KTUU
  1. Lunchbox: Seward's Folly

    Seward’s Folly
    Channel 2 News
    Seward’s Folly 1811 Abbott Rd. $6-$43 per plate 11 a.m. to 9 p.m. Monday through Thursday, 11 a.m. to 9 p.m. Friday and Saturday, 11 a.m. to 8:30 p.m. Sunday 907-222-1218 Turnover is a natural part of Anchorage’s restaurant scene, with Nino&...

    Tags: Restaurants, Jack Cheese, Soups, Dining and Drinking, Lifestyle and Leisure

  2. Feb 13, 2013 |Story| SFL
  3. Agave Mexican Fusion: Mex on the beach

    <img src=&quot;http://interactive.sun-sentinel.com/images/restaurantstars/3halfstars.gif" alt="" />
    While I don't often review restaurants where you order from a counter, few fast-casual spots have what Agave Mexican Fusion does. Agave is owned by Chris Wilber and Mario Di Leo who, after 19 years, continue to pack them in at their no-reservations-...

    Tags: Tacos, Cilantro, Dining and Drinking, Cheddar Cheese, Steaks

  4. Jan 25, 2013 |Column| Herald Mail
  5. Weekly Thursday night bingo set

    The Maugansville Volunteer Fire Department holds bingo every Thursday at the firehall, which is at 13730 Maugansville Road. Doors open at 5:30 p.m., early birds start 6:30 p.m. and regular games begin at 7 p.m. Junior packages cost $23 and include...

    Tags: Sausages, Washington, DC, Baked Potatoes, Unrest, Conflicts and War, Pancakes

  6. Jan 31, 2013 |Story| Herald Mail
  7. Live sculpture carving kicks off IceFest in Chambersburg

    Bone-chilling cold returned to the area just in time for the first day of IceFest in downtown Chambersburg on Thursday night.
    roxann.miller@herald-mail.com
    Bone-chilling cold returned to the area just in time for the first day of IceFest in downtown Chambersburg on Thursday night. Following a brief ribbon cutting ceremony on the square, IceFest kicked off its four-day winter festival with live ice...

    Tags: Festive Events, Arts, Entertainment Events, Waynesboro (Waynesboro, Virginia), Franklin County (Pennsylvania)

  8. Feb 7, 2013 |Story| SFL
  9. Big, easy barbecue

    <img src=&quot;http://interactive.sun-sentinel.com/images/restaurantstars/3stars.gif" alt="" />
    South Florida now has more in common with New Orleans than a knack for hosting hurricanes: a new breed of restaurants that blend Cajun spices and entrees with traditional barbecue. Enter VooDoo BBQ and Grill, a Louisiana-based chain of quick-food eateries...

    Tags: Dining and Drinking, Lifestyle and Leisure, Mardi Gras, Foods and Beverages, Pembroke Pines

  10. Jan 14, 2013 |Story| Chicago Tribune
  11. Winter warm-up on the way

    Bring on the beans.
    Bring on the beans. The legumes finally have a place at the table for the Chilly Willie Chili Challenge Saturday, Jan. 19, in Orland Park. "We added the home-style category," explained event coordinator Patty Vlazny. "There's red chili; there's green,...

    Tags: Lifestyle and Leisure, Foods and Beverages

  12. Jan 21, 2013 |Story| Chicago Tribune
  13. Hundreds dig in at Orland Park chili cook-off

    In the guarded world of competitive chili, Marty Apel is willing to dish out at least one recipe secret.
    In the guarded world of competitive chili, Marty Apel is willing to dish out at least one recipe secret. "The only time you ever mess up your chili is when you put too much love in it," Apel said. He and his wife, Chris, were working wooden spoons...

    Tags: Crime, Law and Justice, Justice System, Judges, Severna Park, Lifestyle and Leisure

  14. Feb 8, 2013 |Story| Aberdeen News
  15. Easy options for healthy meals

    Many of us are looking for easy ways to simplify our lives and sustain our healthy habits. Why not start by taking a look at your pantry and refrigerator and literally begin by putting to work the old saying, “Out with the old and in with the new?” Take...

    Tags: Salt, Recipes, Tomatoes, Cheddar Cheese, Lifestyle and Leisure

  16. Feb 7, 2013 |Story| Hartford Courant
  17. Dog Lane Cafe: European American Arrives In Storrs

    Despite its location literally steps from the University of Connecticut, the owners of new Storrs restaurant Dog Lane Caf&eacute; say they're not necessarily trying to attract students. The rest of the town has that covered.
    The Hartford Courant
    Despite its location literally steps from the University of Connecticut, the owners of new Storrs restaurant Dog Lane Café say they're not necessarily trying to attract students. The rest of the town has that covered. "[We] did a study…and at the...

    Tags: Chinese Restaurants, Sausages, Storrs, University of Connecticut, Middletown

  18. Feb 2, 2013 |Story| Herald Mail
  19. Ice sculptures and chili bring in the crowds during Chambersburg's IceFest

    The sidewalks of downtown Chambersburg were so crowded at Saturday&rsquo;s 11th annual IceFest that people had to wait their turn to pass on the sidewalk.
    roxann.miller@herald-mail.com
    The sidewalks of downtown Chambersburg were so crowded at Saturday’s 11th annual IceFest that people had to wait their turn to pass on the sidewalk. Carrie Hartman of Chambersburg waited patiently in line to take a photograph of her sons sitting on...

    Tags: Franklin County (Pennsylvania), Lifestyle and Leisure, Foods and Beverages

  20. Feb 1, 2013 |Story| WSBT-TV
  21. Wildly Wicked Raspberry Wings

    Your taste buds will take flight from the tangy excitement of our Wildly Wicked Raspberry Wings. These finger-licking, lip-smacking baked chicken wings with our special raspberry glaze are wickedly awesome. Serves: 4 Chilling Time: 1 hr Cooking...

    Tags: Chicken, Chicken Wings, Jams and Jellies, Lifestyle and Leisure, Foods and Beverages

  22. Jan 31, 2013 |Column| Daily American
  23. Good food for a great cause

    I walked into a fresh and maybe even still warm wheat roll heaven. Instantly my tastebuds snapped to attention as my nose registered the savory aroma. Before my eyes were two long tables ladened with homemade wheat rolls. It's probably one of the...

    Tags: Chocolate Cake, Hot Dogs, Lifestyle and Leisure, Foods and Beverages

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Chili Photos
1 Using a small bowl, whisk together mayonnaise, chili...
(April 15, 2013)
Bang bang shrimp
Combine the soy sauce, ginger root, garlic, Hoisin sauc...
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(March 14, 2013)
Eat this: Dry chili chicken