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Annual flower show blooms with fun, music, learning
Imperial Valley Press Staff WriterHOLTVILLE — Plants and flowers surrounded many local homemakers and gardeners as they learned new recipes and retold historic pioneer stories during the Woman’s Club of Holtville’s annual flower show, Wednesday afternoon. “We...Tags: Music, Entertainment
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Classic Corned Beef and Cabbage
Nothing says St. Patrick's Day like this Classic Corned Beef and Cabbage. And whether you're Irish or not, there's no denying that this is one tasty recipe! Serves: 6 Cooking Time: 3 hr 20 min What You'll Need: - 1 (3- to 3-1/2-pound) corned beef...
Tags: St. Patrick's Day, Recipes, Cabbage, Beef Brisket, Irish Soda Bread
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Senior menus - Feb. 20-26
Feb. 20 to 26 The Washington County Commission on Aging offers noon lunches to anyone 60 years and older at six locations — Smithsburg, Keedysville, Williamsport and three in Hagerstown. Smithsburg, Keedysville and Williamsport are open Mondays,...Tags: Hagerstown (Washington, Maryland), Foods and Beverages, Lifestyle and Leisure, Breads, Salads
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This week's Culinary SOS: Braised beef short ribs
This week's Culinary SOS request comes from Lynne Mitchell in La Caņada-Flintridge: "I love the delicious short ribs served at Kendall's Brasserie, the Music Center restaurant run by Patina. The ribs are so flavorful, meaty and tender. Please, please...
Tags: Tomatoes, Onions, Recipes, Salt, Patina
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Somerset County Meals on Wheels for March 18
Meals on Wheels delivers a hot meal Monday through Friday to Somerset, Edie, Quecreek, Acosta, Gray, Jennerstown, Jenners, Jenners Crossroads, Ferrellton, Boswell, Jerome, Thomas Mills, Stoystown, Kantner, Hooversville, Friedens, Geiger, Listie, Roxbury,...Tags: Soups, Sandwiches, Foods and Beverages, Lifestyle and Leisure, Friedens
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Corned beef, cabbage signify St. Patrick's Day in America
Corned beef brisket, corned beef hash, boiled cabbage, banger sausages, Guinness. Northern Michigan will enjoy its share of these delicacies this weekend to celebrate St. Patrick's Day and all things Irish. Ironically, the Irish do not consider corned...
Tags: Dining and Drinking, Cabbage, Beef Brisket, Holidays, Foods and Beverages
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Culinary SOS: Kendall's Brasserie's braised beef short ribs
Los Angeles TimesDear SOS: I love the delicious short ribs served at Kendall's Brasserie, the Music Center restaurant run by Patina. The ribs are so flavorful, meaty and tender. Please, please try to get Patina to share the recipe. Lynne Mitchell La Caņada-Flintridge...Tags: Onions, Tomatoes, Salt, Mushrooms, Garlic
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Michael Moss on 'Salt Sugar Fat'
In his Pulitzer Prize-winning 2009 expose on pathogens in America's meat, New York Times investigative reporter Michael Moss described in chilling detail the dangers of bacteria in the American meat supply. But in the course of interviewing food experts...
Tags: The New York Times, Agriculture, Consumer Goods Industries, Authors, Entertainment Events
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Slop pail shuffle
You can't mess up a vegetable tray, so for special feasts my wife trusts me with the carrots, radishes, green onions, celery and all the rest. It isn't long before the stainless steel sink is half-full of the tailings of carrot tops, radish leaves,...Tags: Radishes
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Don't die of embarrassment
FARGO, N.D. - Have you ever postponed a medical screening test? Maybe you think you really don't need it. Maybe it sounded painful. Maybe the thought of the preparation for the medical procedure or the test itself embarrassed you. Perhaps you can...Tags: Tomatoes, Parmesan Cheese, Physical Fitness and Exercise, Colon Cancer, Foods and Beverages
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St. Patrick's Day Dining Specials In Connecticut
Everyone's Irish on St. Patrick's Day, especially with these dining and beverage specials. Here's a sampling of what local restaurants are offering for the holiday. A St. Patrick's Day prix-fixe at Max Fish, 110 Glastonbury Boulevard, Glastonbury,...
Tags: Restaurants, Dining and Drinking, Cabbage, Foods and Beverages, Breads
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Tal Ronnen's vegan restaurant Crossroads opens on Melrose
Tal Ronnen, a chef aiming to bring veganism to the masses, opens "plant-based" restaurant Crossroads on Melrose Avenue on Thursday. The menu at Crossroads, Ronnen's first L.A. restaurant, features his vegan, Mediterranean-influenced small plates in a...
Tags: St. Patrick's Day, Restaurants, Dining and Drinking, Bars and Clubs, Lifestyle and Leisure
Apr 4, 2013
|Story| Imperial Valley Press Online
Mar 18, 2013
|Story| WSBT-TV
Feb 17, 2013
|Story| Herald Mail
Mar 17, 2013
|Story| Los Angeles Times
Mar 17, 2013
|Story| Daily American
Mar 16, 2013
|Story| Petoskey News
Mar 16, 2013
|Story| Los Angeles Times
Mar 15, 2013
|Story| Chicago Tribune
Mar 15, 2013
|Story| Aberdeen News
Mar 15, 2013
|Story| Aberdeen News
Mar 13, 2013
|Column| ctnow.com
Mar 13, 2013
|Story| Los Angeles Times
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