Cheddar Cheese

You don't need to be a professional chef in order to get professional chef flavor. Not Martha's Potato Tart tastes so good and is super easy to make, you won't even break a sweat. Serves: 6 Cooking Time: 35 min   What You'll Need: - 1/4 cup olive...

If you need to make a great appetizer in a pinch, our Easy Cheeseburger Ring is calling your name. It's so simple, yet so tasty, don't be surprised when it disappears in a flash! Serves: 6 Cooking Time: 35 min   What You'll Need: - 1 pound ground...

Faced with rising costs and unrelenting pressure to improve its performance, McDonald's is tinkering with aspects of its vaunted Dollar Menu, testing a price increase for its McDouble sandwich and add-on options like bacon on the McChicken sandwich for an...

Potato chips might be the most popular snack food in the United States. According to a 2010 report by the National Academies of Science, Americans spent over $7.1 billion on potato chips in 2009. That's $2 billion dollars more than the U.S. government...

(Reuters) - My wife Becky and I experimented with radically cutting our food costs last week as part of a fundraising campaign created by a hunger charity. Under the "Live Below The Line" campaign sponsored by the Global Poverty Project, an Australian...

Jeffrey Weinstein once swept through 19 Denver restaurants in six hours, a feat that most people would characterize as gluttony. Weinstein calls it research. Eating out is more than a hobby for the founder and co-chief executive of the Counter, a...

Enjoying sips of teas such as ginger-peach and tasty treats like mango-curry chicken salad rounds and blackberry tarts, several Tri-State area mothers enjoyed a Mother’s Day tea Sunday at Sereni-Tea Room in Funkstown. “Just a special event...

Corn dogs. It was the only type of cuisine that our mother, former Gossiping Gourmet columnist Elle Harrow, could not cook. We were about 7 and 14 years old, respectively, and every morning, she would ask us what we'd want for dinner that evening. "Corn...

Four Café in Eagle Rock feels a little like walking into a pal's kitchen. (OK, if your pal had a glass dessert case and a cash register right by the kitchen door.) The vibe is friendly and relaxed and the locavore food is worth lingering over. The...

To honor National Grilled Cheese Day on Friday, April 12, the News-Review asked people where to go to get good grilled cheese sandwiches. Local residents named Mitchell St. Pub & Cafe in Petoskey most often, as the best place to find a grilled cheese...

In honor of National Grilled Cheese Day, Los Angeles Times Test Kitchen director Noelle Carter whipped up the mightiest of all grilled cheeses -- a nine layer creation that pulled in pesto, fried eggs, carmelized onion and so much more. Here's her how-...

There is no denying it. This is truly the Ultimate Grilled Cheese Sandwich. It disappeared so fast in our Test Kitchen it barely even had time to cool! Serves: 5 Cooking Time: 15 min   What You'll Need: - 3/4 cup mayonnaise - 1 (3-ounce) package...