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    Apr 27, 2013 |Story| Los Angeles Times
  1. Recipe: Mangalitsa lard biscuits and sausage gravy

    <strong>Mangalitsa lard biscuits and sausage gravy</strong>
    Mangalitsa lard biscuits and sausage gravy 1 hour, 10 minutes. Serves 4 to 6 Lard biscuits 5 1/2 cups (23.4 ounces) flour 3 tablespoons baking powder 2 tablespoons sugar 1 teaspoon salt 12 ounces cold lard (Sqirl uses lard rendered from...

    Tags: Recipes, Shallots, Salt, Foods and Beverages, Chile

  2. Apr 27, 2013 |Story| Los Angeles Times
  3. Recipe: Buttermilk biscuits and burnt orange honey butter

    <strong> Buttermilk biscuits and burnt orange honey butter</strong>
    Buttermilk biscuits and burnt orange honey butter 1 hour, 20 minutes. Makes about 1 dozen biscuits Buttermilk biscuits 4 cups (17 ounces) flour 3 tablespoons baking powder 1/2 teaspoon salt 1/4 cup sugar 1 cup (2 sticks) cold butter 2 cups...

    Tags: Honey, Buttermilk Biscuits, Butter

  4. Apr 27, 2013 |Story| Los Angeles Times
  5. For a better biscuit

    It's an adage passed down by expert Nathalie Dupree in her cookbook &quot;Southern Biscuits": "No two cooks make the same biscuit." Some swear by cream or a mix of baking powder and baking soda. Some drop their biscuits from a spoon instead of cutting them out. Some people use butter instead of lard, or shortening instead of butter. They cut them big or cut them small. They might dunk each one in melted butter before baking, the way James Beard did. But there are a few tips everyone can follow for better biscuits.
    It's an adage passed down by expert Nathalie Dupree in her cookbook "Southern Biscuits": "No two cooks make the same biscuit." Some swear by cream or a mix of baking powder and baking soda. Some drop their biscuits from a spoon instead of cutting them...

    Tags: Baking Powder, Butter

  6. Mar 4, 2010 |Story| Los Angeles Times
  7. Buttermilk biscuits

    A Mother's Day favorite
    Los Angeles Times
    A Mother's Day favorite Total time: 30 minutes Servings: 8 biscuits -- Adapted from Gourmet magazine, June 1993 2 cups flour, plus extra for kneading 2 teaspoons double-acting baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup cold...

    Tags: Baking Powder, Mother's Day, Recipes, Salt, Baking Soda

  8. Apr 27, 2013 |Story| Los Angeles Times
  9. Critic's Choice: Southern cooking with L.A. style

    The cooking of the South has never quite caught on in Southern California. But lately we've lucked into a few newish places with a distinctly Southern bent mixing it up with the usual California/Mediterranean fare. Biscuits lead the way, but you can...

    Tags: Shrimp, Foods and Beverages, Salads, Potatoes, Black-Eyed Peas

  10. Apr 24, 2013 |Story| Los Angeles Times
  11. Creamy, porky Sqirl-made lard for great summer pies, biscuits on sale at farmers market

    Oliver Woolley raises pigs north of San Diego and has been selling Mangalitsa pork at his tiny <a href=&quot;http://www.latimes.com/features/food/lat-la-fo-karp-la0008554471-20130302,0,7324755.photo">Peads &amp; Barnettsafter</a> stall at the Santa Monica Farmers Market. That includes Mangalitsa pork chops, shoulder, leg roast, ground pork and spare ribs, among other parts. Now he'll be selling jars of lard rendered by Jessica Koslow's Sqirl cafe.&nbsp;
    Oliver Woolley raises pigs north of San Diego and has been selling Mangalitsa pork at his tiny Peads & Barnettsafter stall at the Santa Monica Farmers Market. That includes Mangalitsa pork chops, shoulder, leg roast, ground pork and spare ribs, among...

    Tags: Pies and Tarts

  12. Apr 23, 2013 |Story| WSBT-TV
  13. Ham and Cheese Breakfast Bake

    Our Ham and Cheese Breakfast Bake only makes it seem like you spent all weekend in the kitchen. This hearty recipe is big enough to feed any size army you've got at the table. Serves: 8 Cooking Time: 50 min   What You'll Need: - 1 (17.3-ounce)...

    Tags: Salt, Cheese

  14. Apr 18, 2013 |Story| RedEye
  15. Make your own Baconfest

    Bacon dumplings. Bacon pie. Bacon tacos. Bacon cotton candy. These are just a few of the smoky, salty treats that local chefs plan to serve at Baconfest Chicago this weekend. Unfortunately, the lure of these pork-packed dishes proved so great that the event sold out the same day tickets went on sale. If you're not among the fortunate few that will be stuffing yourself silly at the UIC Forum on Saturday, you still can get your fix. These restaurants are serving the same or similar Baconfest dishes&mdash;but for a limited time, so don't wait too long. Find even more options on <a href=&quot;http://baconfestchicago.com/diybaconfest2013" target="_blank">Baconfest's own Do-It-Yourself Baconfest Guide at baconfestchicago.com</a>.&nbsp;
    For RedEye
    Bacon dumplings. Bacon pie. Bacon tacos. Bacon cotton candy. These are just a few of the smoky, salty treats that local chefs plan to serve at Baconfest Chicago this weekend. Unfortunately, the lure of these pork-packed dishes proved so great that the...

    Tags: Breads, Risotto, Lifestyle and Leisure, Jams and Jellies, Restaurants

  16. Apr 18, 2013 |Column| Chicago Tribune
  17. Bring on brunch

    Though Sunday brunch is a year-round option, warm and sunny weather is what brings out the crowds. I can attest to that, having spent most of the last 10 fairly miserable (weatherwise) weekends hitting one brunch after another; I don't think I found a single crowded dining room during all of February and March (Easter excepted), and reservations certainly were no problem. Brunch-friendly temperatures will be with us soon enough, and when they arrive, here are a few brunch spots, old and new, that will be worth checking out. Better still, visit them now, when tables are still easy to secure (Mother's Day excepted).
    Though Sunday brunch is a year-round option, warm and sunny weather is what brings out the crowds. I can attest to that, having spent most of the last 10 fairly miserable (weatherwise) weekends hitting one brunch after another; I don't think I found a...

    Tags: French Toast, Mother's Day, The Bristol, Brunch, Eggs

  18. Apr 8, 2013 |Story| SFL
  19. A Swift kick in the concert scene

    The blues will cease in Boca Raton Sunday night, at least temporarily, as today marks the end of the Funky Biscuit's <strong>Biscuit Fest</strong>. Closing-night performances include local singer-guitarist Albert Castiglia and newly formed trio Southern Hospitality, which features Boca's JP Soars on guitar. ($22.09, FunkyBiscuitDayFour.EventBrite.com)
    The blues will cease in Boca Raton Sunday night, at least temporarily, as today marks the end of the Funky Biscuit's Biscuit Fest. Closing-night performances include local singer-guitarist Albert Castiglia and newly formed trio Southern Hospitality, which...

    Tags: Festive Events, Taylor Swift, Arts and Culture, Concerts, Miami Beach

  20. Apr 2, 2013 |Story| South Florida Sun-Sentinel
  21. A salute to sweet biscuits

    <strong>Q: While in New Zealand last year, I had an Aussie cookie. We were told that the soldiers from Australia and New Zealand carried these during WWI and WWII because they would last for months without going bad. The Aussie cookie was delicious, and I would love the recipe. &mdash; Betty Cobb, Plantation</strong>
    Q: While in New Zealand last year, I had an Aussie cookie. We were told that the soldiers from Australia and New Zealand carried these during WWI and WWII because they would last for months without going bad. The Aussie cookie was delicious, and I would...

    Tags: Fort Lauderdale, Armed Forces, Foods and Beverages, Seafood, New Zealand

  22. Mar 31, 2013 |Story| SFL
  23. Live music this week: The funk stops here

    The Adrienne Arsht Center will welcome <strong>Diana Krall</strong>'s eclectic jazz on Tuesday, when the Canadian pianist and vocalist will perform numbers from her 2012 album, &quot;Glad Rag Doll." The show will start at 8 p.m. in the Knight Concert Hall. ($55-$125 plus fees, ArshtCenter.org)
    The Adrienne Arsht Center will welcome Diana Krall's eclectic jazz on Tuesday, when the Canadian pianist and vocalist will perform numbers from her 2012 album, "Glad Rag Doll." The show will start at 8 p.m. in the Knight Concert Hall. ($55-$125 plus fees,...

    Tags: Festive Events, North Beach, Diana Krall, Arts and Culture, Miami Beach

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