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Stout Barrel House & Galley 642 North Clark Street Chicago (312) 475-1390 www.stoutchicago.com/ For more about the restaurant: chicago.metromix.com/ Lamb Chops Ingredients: 2 racks of lamb 1 cup yogurt 1 cup creme fraiche 1/2 English cucumber, small...
Tags: Pita Bread, Salt, Arugula, Parsley, Shallots
About a year ago, I received a peace lily. It has done surprisingly well, considering the various opinions I have received on how to keep it healthy. About a week ago, a caterpillar appeared on the underside of one of the leaves. Two of the many leaves...
Paul Newman thought it should be eaten with a spoon. Baltimore restaurant owner Sascha Wolhandler calls it "a fabulous amalgam of flavor in every bite." It's the chopped salad, and it's having a field day in Baltimore. A chopped salad featured on the...
It’s the final countdown. Do do doot do, do do doot doo doo. Lorena, Kerry, and Chris are still standing. I have no idea how the final finals will work, as they seem to change it every season (two finalists! three finalists! one finalist and a goat!...
Tags: Diabetes, Ruth Reichl, Salads, Lifestyle and Leisure, Reviews
For The Baltimore SunWedding Day: Aug. 11, 2012 Her story: Alexandra Heifetz-Jones, 29, grew up in Dayton. She lives in Davis, Calif., and is in her second year at the University of California-Davis School of Law. Her mother, Suzanne Heifetz, is a clinical social worker in...
FOX 17 Web ProducerSpartan Stores has issued a precautionary recall for a wide variety of products. The products are being recalled over concerns of possible listeria monocytogenes contact. Listeria can have a number of symptoms, and can prove fatal in cases involving the...
Staff WriterGrand Rapids-based Spartan Stores, Inc. began voluntarily recalling dozens of deli products Wednesday, as a precaution against selling food with Listeria monocytogenes -- a bacterium that can cause dangerous infections when consumed by infants and...
This list is not all-inclusive American Contemporary Abigail's American Bistro 493 Roger Williams Ave., Highland Park, 847-849-1009 Abigail's surrounds diners with a sophisticated setting of soothing earth tones with splashes of color and a menu of...
Tags: Restaurants, Arts and Culture, Salads, Key Lime Pie, Matzoh
Daily DishThere are few things worse than someone coming back from vacation and insisting that you sit down and look at their slides. But almost everyone I've run into in the last week has asked, "How was l'Arpège?" The short answer?......
Total time: 3½ hours Servings: 6 to 8 Note: It is best to make the soup a day or two ahead and to refrigerate it, so that skimming the fat is easier. The soup is served with herb-flecked kneidelach (matzo balls) and zehug (a chile-garlic relish);...
Total time: 1½ hours Servings: 6 to 8 Note: Adapted from a recipe in "The New German Cookbook" by Jean Anderson and Hedy Würz. 3/4 pound asparagus, trimmed of tough ends 1/4 pound double-smoked slab bacon, cut into ¼-inch cubes (about 1 cup bacon...
Tags: Bacon, Salt, Nutmeg, Pies and Tarts
There's only a one-letter difference between "Vegas" and "vegan," but until recently the two could not have been further apart. For years, the best herbivore option in Sin City has been a nondescript shop on Spring Mountain Road called Ronald's Donuts...
Tags: Restaurants, Vegan Diet, Breads, Salads, Lifestyle and Leisure
Oct 4, 2012 |Story| WGNTV-LTV
Sep 28, 2012 |Story| Aberdeen News
Sep 26, 2012 |Story| Baltimore Sun
Sep 20, 2012 |Story| Baltimore Sun
Sep 17, 2012 |Story| Baltimore Sun
Sep 12, 2012 |Story| WXMI
Sep 12, 2012 |Story| Petoskey News
Aug 28, 2012 |Story| Chicago Tribune
Jun 25, 2012 | Los Angeles Times
Mar 31, 2012 |Story| Los Angeles Times
Mar 24, 2012 |Story| Los Angeles Times
Mar 4, 2012 |Story| Los Angeles Times
Original site for Asparagus topic gallery.