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How to plant lettuce: So many choices, so many ways
L.A. at HomePlanting lettuce: Lettuces come in so many flavors, textures, forms and colors, it can be tough to decide which to plant, where, and how. Here's a quick guide to planting lettuces.... -
The Dish's Dish: Dinner made easy
Daily DishOn the counter in Jill Donenfeld's Malibu kitchen, just across Pacific Coast Highway from David Geffen's sprawling compound: leafy cilantro; wild arugula; portobello, shiitake and cremini mushrooms; a deep purple eggplant; silken organic tofu; gourmet... -
Good things come in brunches: six L.A. favorites
Brand XWho doesn't love fresh-baked coffeecake, a perfectly poached egg and some smoked fish or thick-cut bacon? On an abbreviated brunch crawl over the last couple of months, I tried to hit the highlights; it would have taken months more to check out every... -
X Questions: Library Bar's Matt Biancaniello
Brand XThere's no denying Matt Biancaniello's bartending bona fides. In the two year course of transforming the Library Bar at the Roosevelt Hollywood into a cocktail destination, he's gone from a novice to one of the city’s foremost mixologists.... -
Science Connections: A Third Way of Thinking About Agriculture
TribLocal - EvanstonLet’s talk about farming inside urban warehouses, or sleek glass highrises tucked in crowded neighborhoods. It may sound strange, but that’s the idea behind vertical …... -
A power trio -- Silverton, Feniger and Tracht -- take center stage at Jewish Federation lunch
Daily DishFeeding lunch to 700 women? That’s an ordinary challenge for the likes of Susan Feniger, Suzanne Tracht and Nancy Silverton. But a lunch that also meets all kosher dietary laws? Now, that was interesting. The three chefs were featured at...... -
Inside Obama's energy lecture series: Honest talk or phony outreach?
Top of the TicketObama seeks to connect with Americans by using the rising price of gasoline to drive his clean energy agenda.... -
Vegans get blogging for Vegan Month of Food
Daily DishFor all of October, vegan-minded bloggers are being asked to toil around the clock (only a slight exaggeration) to celebrate a month dedication to vegan fare. Vegan Month of Food was started by Isa Chandra Moskowitz, vegan chef and cookbook...... -
Grow your arugula? It's easier than you may think
L.A. at HomeNow that the weather has cooled a bit in Southern California, salad greens can make a go of it. For a practically fail-proof crop, toss out some arugula seed. Despite its use in chichi restaurants, this slender green with a nutty flavor grows like a weed,... -
Diabetes expert’s recipes KO the KFC Double Down
Cooking Gal» Orlando Sentinel – Cooking GalThe new KFC Double Down has sparked an culinary and nutrition outcry. But Elizabeth Edelman, co-founder and resident culinary expert at Diabetes Daily, has developed the D.D. Double Down – a more healthful version containing almost 30 percent less... -
Two easy Mother’s Day brunch or lunch ideas
Cooking Gal» Orlando Sentinel – Cooking GalA great way to start Mother's special day is with Eggs in Bacon-Potato Nests, followed by Roasted Asparagus & Mushroom Salad with Toasted Cheddar Shards for lunch. According to the National Retail Federation, Mother's Day will ring up $14.6 billion in... -
Mother's Day Dining deals [Updated]
Daily DishIt's time to celebrate your mom again. Not that you ever stopped celebrating her in the first place, just that Mother's Day offers a fresh excuse to say, "Thanks Mom, for cleaning up after my many messes -- both literal......
Sep 16, 2011
| Los Angeles Times
Sep 16, 2010
| Los Angeles Times
Oct 11, 2010
| Los Angeles Times
Feb 21, 2011
| Los Angeles Times
Mar 8, 2011
| Chicago Tribune
Mar 23, 2011
| Los Angeles Times
Apr 7, 2011
| Los Angeles Times
Oct 1, 2009
| Los Angeles Times
Nov 25, 2009
| Los Angeles Times
Apr 23, 2010
| Orlando Sentinel
May 6, 2010
| Orlando Sentinel
May 5, 2010
| Los Angeles Times
Original site for Arugula topic gallery.