Loading...
RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.
Highlights

A collection of news and information related to Lula Cafe published by this site and its partners.

Sort By: Relevancy | Date | Type
Displaying items 1-4 of 4
» View wsbtradio.com items only
    Jul 30, 2012 |Column| Chicago Tribune

  1. Anna Kendrick and Olivia Wilde film 'Drinking Buddies' in Chicago, Chief Keef talks Pitchfork, R. Kelly parties at Underground

    Before shooting the independent film &ldquo;Drinking Buddies&rdquo; at Revolution Brewing's Kedzie Brewery Thursday, Oscar-nominated actress <strong>Anna Kendrick</strong> ate lunch at Hot Doug's in the Avondale neighborhood. Specifically, the 26-year-old &ldquo;Up in the Air&rdquo; and &ldquo;Twilight&rdquo; star ordered &mdash; what else? &mdash; The Anna Kendrick.
    Before shooting the independent film “Drinking Buddies” at Revolution Brewing's Kedzie Brewery Thursday, Oscar-nominated actress Anna Kendrick ate lunch at Hot Doug's in the Avondale neighborhood. Specifically, the 26-year-old “Up in the...

    Tags: Kevin Heffernan, Chicago White Sox, Entertainment Events, Lifestyle and Leisure, Fox Sports (tv network)

    2. Jan 13, 2013 |Story| Chicago Tribune

  2. What's on your plate?

    We've all heard about Noma, the Danish restaurant at the forefront of the Nordic food movement headed by chef Rene Redzepi. But what does the impact of Nordic cuisine (and other influences on modern dining) look like on the plate at Chicago's leading restaurants? (Hint: It's not just about herring.)
    We've all heard about Noma, the Danish restaurant at the forefront of the Nordic food movement headed by chef Rene Redzepi. But what does the impact of Nordic cuisine (and other influences on modern dining) look like on the plate at Chicago's leading...

    Tags: Butter, Chicago Restaurants, Potatoes, Dining and Drinking, Sixteen

    3. Dec 27, 2012 |Column| Chicago Tribune

  3. Ready, reserved

    I have this problem. I made more New Year's Eve reservations than I can use. More than 100 of them, actually.
    I have this problem. I made more New Year's Eve reservations than I can use. More than 100 of them, actually. Which is why, for the 12th straight year (and the 17th time in the past 19 years), I'll be giving them away to nimble-fingered readers who ask....

    Tags: Services and Shopping, Henri, Sixteen, Michigan Avenue, Belly Shack

    4. Feb 1, 2012 |Story| Chicago Tribune

  4. Paul Kahan: Butcher shop and future plans

    Thursday's Dining cover story is our profile on chef Paul Kahan as he and his team prepare to open Publican Quality Meats, the Fulton Market butcher shop. A few newsworthy items from the piece:
    Tribune reporter
    Thursday's Dining cover story is our profile on chef Paul Kahan as he and his team prepare to open Publican Quality Meats, the Fulton Market butcher shop. A few newsworthy items from the piece: *** As we reported earlier, Publican Quality Meats is...

    Tags: Dining and Drinking, Irving Park, Restaurants, Avec, Rick Bayless

Original site for Lula Cafe topic gallery.