Displaying items 13-18 of 18 » View wsbtradio.com items only< Previous 1 2
Tribune criticYou may not be able to get your first drink until Halloween, but work is underway for Billy Sunday, a cocktail bar by Matthias Merges, chef/owner of Yusho restaurant. Billy Sunday (3143 W. Logan Blvd., no phone yet) will offer "really focused craft...
Tags: Billy Sunday, Halloween
Charlie Trotter says he first thought of closing his namesake restaurant after his plane sat on the tarmac at LaGuardia Airport on the morning of Sept. 11, 2001. “I realized really how fragile the world is,” he reflects. “I love what...
Tribune criticBon Appetit just released its 50 Best New Restaurants list, and two Chicago newcomers made the cut. Andrew Knowlton, who writes the magazine's BA Foodist column, praised Balena (1633 N. Halsted St., 312-867-3888), mentioning its proximity to...
Tribune reporterPaul Kahan is the opposite of an enigma. He is easily explained. He is pleased by simple pleasures. He defines his life by four pillars: chef, record-store geek, husband, law-abiding citizen. Everything else is noise. In judgment, he renders halfway...
Tags: The Publican, Tacos, Blackbird, White House, Foods and Beverages
Jul 12, 2012 |Story| Chicago Tribune
Aug 24, 2012 |Story| Chicago Tribune
Aug 30, 2012 |Column| Chicago Tribune
Aug 8, 2012 |Story| Chicago Tribune
Feb 2, 2012 |Story| Chicago Tribune
Jan 27, 2012 |Story| RedEye
Original site for Yusho topic gallery.