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Lady Gaga dines at Lou Malnati's, Brian Dennehy speaking at Old St. Pat's, 'House of Consignment' trailer debuts
Lady Gaga was in Chicago over the weekend with boyfriend and "Vampire Diaries" actor Taylor Kinney, who is filming the Dick Wolf pilot "Chicago Fire" in the city this month.
The couple dined at Lou Malnati's in River North Sunday night. They ordered...Tags: Gold Coast, Lady Gaga, Bars and Clubs, Navy Pier, Lifestyle and Leisure
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From Bayless in 'Cascabel' to Achatz at Next, all the tables a stage
Most Chicago actors do not bring their own Bunsen burners to the rehearsal room. But then, Rick Bayless — the creator of the phenomenally popular Chicago restaurants Topolobampo and Frontera Grill and a chef who embraced celebrity long before it...Tags: Arts and Culture, Frontera Grill, Celebrities, Next (restaurant), Steven Spielberg
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Let's break out the old crystal ball
Time once again for my annual exercise in humiliation, as I try to predict the star recipients in the 2013 Michelin Chicago Guide, which hits bookstores Wednesday. This is the third year that Michelin has published a Chicago guide, and if there's one...
Tags: Vie, Phil Vettel, Schwa, Charlie Trotter's, Graham Elliot
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Out to lunch: Topolobampo, 445 N. Clark St.
Out to lunch: Topolobampo, 445 N. Clark St.Who eats: Businesspeople, out-of-towners and, this time of year, lots of end-of-year revelers.
Why eat: The most decorated Mexican restaurant in America; Rick Bayless' Topolobampo and Frontera Grill (the...Tags: Chocolate Cake, Frontera Grill, Rick Bayless, Restaurant and Catering Industry
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Lady Gaga sightings in Chicago -- lots of restaurant visits but, curiously, not a lot of clubs
What do Chicago restaurants Spiaggia, Table Fifty-Two, Girl and the Goat and Topolobampo have in common? They all feature former “Top Chef” and “Top Chef Masters” contestants in their kitchens. And, not coincidentally, they’...
Tags: Whole Foods Market, Oprah Winfrey, Pizzas, Foods and Beverages, Girl and the Goat
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Prime plates: Where to go for Restaurant Week
Back for a fifth year, Chicago Restaurant Week kicks off Friday with 10 straight days of discounted dining, lunch and dinner, at some of Chicago's best restaurants.
Launched in 2008 with 35 pioneering participants, Chicago Restaurant Week, produced by...Tags: Foods and Beverages, Pies and Tarts, NoMI, Tomatoes, Chocolate Cake
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Stargazing: Phil Vettel handicaps Michelin-star winners
As the second Michelin Guide for Chicago prepares to hit bookstores next week, one thing is for sure: There will be change.
There has to be. Among the 23 restaurants that received one or more stars, Sixteen (one star) saw chef Frank Brunacci depart,...Tags: Vie, Schwa, Charlie Trotter's, Next (restaurant), Graham Elliot
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James Beard awards includes one Florida chef nominee
The Dish - Orlando SentinelHedy Goldsmith of Michael’s Genuine Food & Drink in Miami has been nominated for Outstanding Pastry Chef in the prestigious 2012 James Beard Foundation awards, the nation’s most prestigious recognition program honoring professionals in the... -
Food and feet mark charity events
About Last NightChef Art Smith (right) and Jesus Salguerio (left) at their wedding reception in Smith's Art and Soul restaurant in Washington DC on August 21, 2010. (Photo by Moshe Zusman Photography) Chicago chefs Art Smith and Rick Bayless are giving back to charity... -
James Beard Foundation announces award finalists: L.A. chefs on the short list
Daily DishThe James Beard Foundation has winnowed a long list of semi-finalists for its 2011 awards and Monday announced the finalists, including Los Angeles chefs Suzanne Goin of Lucques for outstanding chef and Dahlia Narvaez of Osteria Mozza for outstanding... -
Authors A-C
826CHI 826CHI is a nonprofit writing and tutoring center dedicated to supporting students ages 6-18 with their creative and expository writing skills, and to helping teachers inspire their students. 826chi.org Tom Acitelli Tom Acitelli is author...Tags: Arts and Culture, Culture, Gainesville, Elections, Cape Town (South Africa)
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Taste of Chicago reveals lineup for Celebrity Chef du Jour
RedEyeThe Taste of Chicago is bringing back its Celebrity Chef du Jour series with a fresh line-up of big-name local chefs. Featured chefs for the fine-dining experience include Rick Bayless, Carrie Nahabedian, Giuseppe Tentori, Gale Gand, The Hearty Boys and...Tags: Frontera Grill, Celebrities, Jill Scott, Rick Bayless, Top Chef Masters (tv program)
Mar 5, 2012
|Column| Chicago Tribune
Mar 15, 2012
|Column| Chicago Tribune
Nov 8, 2012
|Column| Chicago Tribune
Dec 26, 2011
|Column| Chicago Tribune
Aug 12, 2012
|Column| Chicago Tribune
Feb 16, 2012
|Column| Chicago Tribune
Nov 10, 2011
|Column| Chicago Tribune
Mar 20, 2012
| Orlando Sentinel
Mar 7, 2011
| Chicago Tribune
Mar 21, 2011
| Los Angeles Times
Apr 22, 2013
|Story| Chicago Tribune
May 14, 2013
|Story| RedEye
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