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A collection of news and information related to Tavernita published by this site and its partners.

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    Mar 14, 2013 |Story| Chicago Tribune

  1. Restaurants to visit for Chicago Chef Week

    Another month, another week of discounted dining. In January we had Chicago Restaurant Week; starting Sunday, and running through March 22, we have Chicago Chef Week, which will feature 75 restaurants offering three-course lunches for $22 and three-course dinners for $44. You can find a list of participating restaurants (and whether they offer lunch, dinner or both) at chicagochefweek.com.
    Another month, another week of discounted dining. In January we had Chicago Restaurant Week; starting Sunday, and running through March 22, we have Chicago Chef Week, which will feature 75 restaurants offering three-course lunches for $22 and three-course...

    Tags: Chicago Restaurants, Takashi, Takashi Yagihashi, Chicago Tribune Columnists, Credit and Debt

    2. Jan 3, 2013 |Story| Chicago Tribune

  2. Phil Vettel recommends

    <i>A roundup of restaurants reviewed in 2012 by critic <a href=&quot;http://bio.tribune.com/PhilVettel">Phil Vettel</a>.</i>
    A roundup of restaurants reviewed in 2012 by critic Phil Vettel. Acadia ✭✭✭ 1639 S. Wabash Ave., 312-360-9500. Ryan McCaskey's gamble to place a luxury restaurant in the South Loop is, so far, paying off. People are crowding into...

    Tags: NoMI, Water Tower, Sprout, Chicago Tribune Columnists, Lifestyle and Leisure

    3. Jan 3, 2013 |Story| Chicago Tribune

  3. A potluck kind of year

    If only it were so easy to pithily proclaim 2012 as the Year of the (fill-in-the-blank). But there's really no one thread that neatly ties together the Chicago restaurant scene these last 12 months. A restaurant that put Chicago on the culinary map 25 years ago closed its doors. Doughnuts became &quot;a thing." Digging up mushrooms from the forest preserve took on high status.
    If only it were so easy to pithily proclaim 2012 as the Year of the (fill-in-the-blank). But there's really no one thread that neatly ties together the Chicago restaurant scene these last 12 months. A restaurant that put Chicago on the culinary map 25...

    Tags: Michelin Group, Arun's, Heather Terhune, Frontera Grill, Lifestyle and Leisure

    4. Dec 27, 2012 |Column| Chicago Tribune

  4. Ready, reserved

    I have this problem. I made more New Year's Eve reservations than I can use. More than 100 of them, actually.
    I have this problem. I made more New Year's Eve reservations than I can use. More than 100 of them, actually. Which is why, for the 12th straight year (and the 17th time in the past 19 years), I'll be giving them away to nimble-fingered readers who ask....

    Tags: Browntrout, Chicago Tribune Columnists, Lifestyle and Leisure, Sixteen, Bars and Clubs

    5. Dec 19, 2012 |Story| RedEye

  5. 2012 bar and restaurant review: Highs, lows and delicious trends

    When it comes to adventures in dining and drinking, Chicago definitely delivered this year. Hot chefs expanded their empires with new restaurants. New words made their way into our nightlife vocabulary. And, of course, there were doughnuts. And pie. And then more doughnuts. Here's a look back at 2012 and all the trends, talkers, highs and lows that came with it. Hope you're hungry!
    RedEye
    When it comes to adventures in dining and drinking, Chicago definitely delivered this year. Hot chefs expanded their empires with new restaurants. New words made their way into our nightlife vocabulary. And, of course, there were doughnuts. And pie. And...

    Tags: Google Inc., Sprout, Lifestyle and Leisure, Dale Levitski, Old Town (Chicago, Illinois)

    6. Jul 30, 2012 |Column| Chicago Tribune

  6. Anna Kendrick and Olivia Wilde film 'Drinking Buddies' in Chicago, Chief Keef talks Pitchfork, R. Kelly parties at Underground

    Before shooting the independent film &ldquo;Drinking Buddies&rdquo; at Revolution Brewing's Kedzie Brewery Thursday, Oscar-nominated actress <strong>Anna Kendrick</strong> ate lunch at Hot Doug's in the Avondale neighborhood. Specifically, the 26-year-old &ldquo;Up in the Air&rdquo; and &ldquo;Twilight&rdquo; star ordered &mdash; what else? &mdash; The Anna Kendrick.
    Before shooting the independent film “Drinking Buddies” at Revolution Brewing's Kedzie Brewery Thursday, Oscar-nominated actress Anna Kendrick ate lunch at Hot Doug's in the Avondale neighborhood. Specifically, the 26-year-old “Up in the...

    Tags: Avondale, Chicago White Sox, Kevin Heffernan, Gordon Ramsay, Lifestyle and Leisure

    7. Jun 21, 2012 |Column| Chicago Tribune

  7. Go alfresco

    Summer's here, and the time is right for eating in the street. Or near the street. Or in a bottle-service cabana high above the street.
    Summer's here, and the time is right for eating in the street. Or near the street. Or in a bottle-service cabana high above the street. Chicagoans love outdoor-dining season, all the more so because of its short duration. There are precious few days in...

    Tags: Chicago Restaurants, Ada St., Arts and Culture, Architecture, Lifestyle and Leisure

    8. Sep 21, 2012 |Story| Chicago Tribune

  8. 'Wonderland' goes green

    &quot;Alice in Wonderland" was the whimsical theme for this year's 21st annual OfficeMax Green Tie Ball held on the grounds of the A. Finkl &amp; Sons steel factory Sept. 15. After walking a <em>green</em> carpet, more than 3,000 partygoers came upon striking visuals provided by the Redmoon Theater company that included a bubble-blowing mobile DJ, a feathered "Hawk Man," who soared 20 feet above the crowd on a crane, and characters dressed as Alice, the Queen of Hearts, the Cheshire cat and rabbits.
    Special to Tribune Newspapers
    "Alice in Wonderland" was the whimsical theme for this year's 21st annual OfficeMax Green Tie Ball held on the grounds of the A. Finkl & Sons steel factory Sept. 15. After walking a green carpet, more than 3,000 partygoers came upon striking visuals...

    Tags: Pete Wentz, Dining and Drinking, OfficeMax Inc., After School Matters, Restaurants

    9. Sep 14, 2012 |Column| Chicago Tribune

  9. Back to the future with Expo Chicago

    Recapturing past glories while moving forward can be a tricky business, but that's what the inaugural Expo Chicago is attempting to do as it launches next week in a familiar location for a Chicago art fair: Navy Pier.
    Recapturing past glories while moving forward can be a tricky business, but that's what the inaugural Expo Chicago is attempting to do as it launches next week in a familiar location for a Chicago art fair: Navy Pier. For more than 20 years, the pier...

    Tags: River North, Rahm Emanuel, Grant Park, Artists, Chicago Mayor

    10. Aug 30, 2012 |Story| Chicago Tribune

  10. Earn free tickets to Chicago Gourmet, starting Saturday

    Are your weekend dining plans set in concrete?
    Tribune critic
    Are your weekend dining plans set in concrete? May I make a suggestion? Starting Saturday, you can earn a free pass to Chicago Gourmet, the city's annual food and wine festival, by eating at five participating restaurants before the two-day festival...

    Tags: Chicago Restaurants, Mexique, Nellcote, Dining and Drinking, Lao Sze Chuan

    11. Jul 19, 2012 |Story| RedEye

  11. Red Door, XRT team up for Lobster Bash

    In celebration of 93XRT's 40th anniversary, Chef Troy Graves of Red Door and XRT's Lin Brehmer will host the Lobster Bash on July 31.
    For RedEye
    In celebration of 93XRT's 40th anniversary, Chef Troy Graves of Red Door and XRT's Lin Brehmer will host the Lobster Bash on July 31. Red Door, 2118 N. Damen Ave. in Bucktown, will host the event--from 6:30 to 10  p.m.--which will feature a group of...

    Tags: Mindy's HotChocolate, Mindy Segal

    12. Jun 19, 2012 |Story| Chicago Tribune

  12. Drink up: 8 flavorful summer cocktails

    Put away that vodka-lemonade. Stash the sangria. And don't even think about ordering another mojito. If you're craving a change from your usual summer sipping routine, the cocktail menus at plenty of local bars and restaurants are beckoning with fresh, fun flavors. Find the flavor profile below that best matches your taste&mdash;herbal, smoky, floral or fruity&mdash;and read up on a few of our favorites. Trust us, you'll need a break from all those margaritas eventually.
    Put away that vodka-lemonade. Stash the sangria. And don't even think about ordering another mojito. If you're craving a change from your usual summer sipping routine, the cocktail menus at plenty of local bars and restaurants are beckoning with fresh,...

    Tags: Gold Coast, Cucumbers, Dining and Drinking, Limes, Chicago Hotels

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Tavernita Photos
Chef/owner Ryan Poll preps a dip at Tavernita, one of 7...
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