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Are prix fixe menus worthwhile?
LakeviewThe grass is always greener on my date’s plate. Which is why I love dining at places like Chizakaya (3056 N. Lincoln Ave.), Lakeview’s Japanese pub that opened last fall. The small, shareable plates and low lights mean your companion won&#... -
Chicago joins kickback suit against Novartis
ReutersTwenty-seven U.S. states, the District of Columbia and the cities of New York and Chicago are plaintiffs in the latest lawsuit against Novartis AG. The suit, filed Friday and the second civil fraud action against the company in four days, accuses a...Tags: Laws, Medicare, Government Health Care, Health Insurance, Government
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Chicago nabs two five-star hotels, three restaurants from Forbes Travel Guide
Tribune newspapersTwo Chicago hotels and three restaurants have been awarded the top five-star designation in the annual Forbes Travel Guide ratings. The honored hotels were the Four Seasons and The Peninsula, and the restaurants were Alinea, Charlie Trotter's and L2O....Tags: Graham Elliot, Tour Operations Industry, Hotel and Accommodation Industry, Hotels and Accommodations, Charlie Trotter's
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Making Chicago's top chef
Tribune reporterGrant Achatz moved up the aisle of the plane, his carry-on draped over his gaunt frame. It was October at Reagan National Airport, a rare moment of calm for Chicago's top chef, whose wary eyes belong to a man older than 36, and whose life has been blessed...Tags: Jackson Pollock, James Beard, Cambridge (Middlesex, Massachusetts), Documentary (genre), Cheers (tv program)
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Zagat names Chicago's 30 Under 30
Tribune criticZagat, publishers of the reader-review based Zagat Guides, has released its second-annual “30 Under 30” list of Chicagoans in the restaurant and hospitality business. The list, intended to recognize up-and-coming talents rather than...Tags: Billy Sunday, Restaurants, The Bristol, The Publican, Gilt Bar
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Division Street bathhouse reopens as Red Square
For RedEyeIf there's something Chicago and Russia have in common, it might be the January forecasts. Enter a cure for the tundra-like weather: Red Square Russian Bathhouse (1914 W. Division St., 773-227-2284), housed in the historic building that used to be...Tags: Recreational and Sporting Goods Industry, Restaurants, Personal Service, Jesse Jackson, Dining and Drinking
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Chef Andrew Brochu returns with The Monarch
Chef Andrew Brochu was hired at Graham Elliot restaurant last January with an explicit directive: Take the keys to the kitchen, and elevate the restaurant from one Michelin star to two.
In November, when the Chicago Michelin Guide came out, Graham Elliot...Tags: Graham Elliot, Ice Cream, Restaurants, Foods and Beverages, Kevin Pang
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A potluck kind of year
![If only it were so easy to pithily proclaim 2012 as the Year of the (fill-in-the-blank). But there's really no one thread that neatly ties together the Chicago restaurant scene these last 12 months. A restaurant that put Chicago on the culinary map 25 years ago closed its doors. Doughnuts became "a thing." Digging up mushrooms from the forest preserve took on high status.](http://www.chicagotribune.com/media/thumbnails/story/2013-01/73864214-02140552.jpg "If only it were so easy to pithily proclaim 2012 as the Year of the (fill-in-the-blank). But there's really no one thread that neatly ties together the Chicago restaurant scene these last 12 months. A restaurant that put Chicago on the culinary map 25 years ago closed its doors. Doughnuts became "a thing.\" Digging up mushrooms from the forest preserve took on high status.")
If only it were so easy to pithily proclaim 2012 as the Year of the (fill-in-the-blank). But there's really no one thread that neatly ties together the Chicago restaurant scene these last 12 months. A restaurant that put Chicago on the culinary map 25...Tags: Bar Toma, Heather Terhune, Cook County Government, Crofton on Wells, Goosefoot
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How clout keeps court cases secret
On the eighth floor of the Daley Center, behind a locked metal door, is a narrow room known as the vault. Within its walls reside files that Cook County Circuit Court judges have ordered hidden from the public, something they have done hundreds of...
Tags: Laws, Tribune Company, Defendants, Motorvehicle Accidents, Loyola University Chicago
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Review: Embeya
Review: Embeya 564 W. Randolph St. 312-612-5640 Rating: !!! (out of four) Off to a good start It seems like there's a new restaurant opening in the West Loop every other week these days, and Thai Dang, the chef of recently opened Embeya, is just happy to...
Tags: Limes, Restaurants, Foods and Beverages, Hotel and Accommodation Industry, Lifestyle and Leisure
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Chicago ties NYC for most AAA Five-Diamond restaurants
Tribune criticThe AAA Five- and Four-Diamond Awards for restaurants and hotels were announced this morning, and Chicago wound up tied with New York with the most five-diamond restaurants in North America. All of Chicago's Five-Diamond restaurants or hotels were repeat...Tags: Arun's, Manufacturing and Engineering, Tru, Hotel and Accommodation Industry, NoMI
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Melmans, Rancics to partner on new restaurant
Tribune criticWe now know the fate of the Ben Pao space (52 W. Illinois St.), which is closing in two weeks. The Melman siblings (RJ, Jerrod, Molly) will partner with Bill and Giuliana Rancic to create an Italian restaurant in the space. Think there will be a...Tags: Chicago Restaurants, Restaurants, Dining and Drinking, Style Network (tv network), Chicago
May 28, 2011
| RedEye
Apr 26, 2013
|Story| Reuters
Nov 16, 2011
|Story| Chicago Tribune
Feb 14, 2011
|Story| Chicago Tribune
Mar 25, 2013
|Story| Chicago Tribune
Jan 23, 2013
|Story| RedEye
Jan 10, 2013
|Story| Chicago Tribune
Jan 3, 2013
|Story| Chicago Tribune
Sep 30, 2012
|Story| Chicago Tribune
Sep 28, 2012
|Story| RedEye
Jan 20, 2012
|Story| Chicago Tribune
Aug 29, 2011
|Story| Chicago Tribune
Original site for L2O topic gallery.