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A collection of news and information related to Chicago Restaurants published by this site and its partners.

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    May 26, 2012 |Story| WSBT Radio

  1. Jenny McCarthy Dating Chicago Bears Star Brian Urlacher

    May <strong><a class=&quot;name" href="../celebs/Jenny_McCarthy/112215">Jenny McCarthy</a></strong>'s new Bear be of the teddy variety.
    May Jenny McCarthy's new Bear be of the teddy variety. The TV star and Windy City native is dating Chicago Bears linebacker Brian Urlacher, her rep confirms to E! News. When? Where? How long?! Well, the darn-cute pair had dinner last night at Bill and...

    Tags: NFL Pro Bowl, Jenny McCarthy, Brian Urlacher

    2. Jun 20, 2013 |Story| Chicago Tribune

  2. 4 hot spots let you bring heat home

    Hot sauce has always been the sexiest condiment (unlike prudish ketchup or soy sauce, <em>amiright</em>?). The ability to cause endorphin rushes or shock and awe palates is so attractive, local restaurants have developed their own recipes and are selling bottles retail. Here are four distinctly different takes on hot sauce &mdash; all locally conceived, all available for sale at their respective stores.
    Hot sauce has always been the sexiest condiment (unlike prudish ketchup or soy sauce, amiright?). The ability to cause endorphin rushes or shock and awe palates is so attractive, local restaurants have developed their own recipes and are selling bottles...

    Tags: Foods and Beverages, Hamburgers, Lifestyle and Leisure, Grange Hall Burger Bar, Whole Foods Market

    3. Jun 20, 2013 |Column| Chicago Tribune

  3. Branching out

    &quot;I never wanted an empire," says chef Carrie Nahabedian, in a massive understatement. For the past 12 years, she and her cousin, Michael Nahabedian, have been perfectly happy with Naha, one of the best contemporary-American restaurants in Chicago, as their one and only operation. But they say the dream of opening a French restaurant was never far from their minds, and when the stars aligned and a space became available just two blocks north of Naha<strong> </strong>(Chicago foodies of a certain age might remember it as the original site of Harry's Velvet Room), the Nahabedians jumped, and Brindille &mdash; the name refers to a tree branch that supports new growth &mdash; was born.
    "I never wanted an empire," says chef Carrie Nahabedian, in a massive understatement. For the past 12 years, she and her cousin, Michael Nahabedian, have been perfectly happy with Naha, one of the best contemporary-American restaurants in Chicago, as...

    Tags: Restaurants, Foods and Beverages, Naha, Oysters, Potatoes

    4. Jun 19, 2013 |Story| Reuters

  4. YOUR MONEY-The end of room service? Not so fast

    Reuters
    By Mitch Lipka June 19 (Reuters) - When the New York Hilton Midtown said it was dispensing with room service starting in August, it caught the attention of frequent travelers who, after getting in from a long flight, have come to count on being able to...

    Tags: Restaurants, Astoria, Chicago Hotels, Hotel and Accommodation Industry, Midtown

    5. Jun 19, 2013 |Column| Chicago Tribune

  5. Lollapalooza, Taste of Chicago food announced

    Chicagoans got a little preview of this year&rsquo;s Taste of Chicago (running July 10-14 in Grant Park) when the city&rsquo;s Department of Cultural Affairs and Special Events opened eight Taste booths and a cooking demonstration tent during the lunch hours Tuesday in Daley Plaza.
    Chicagoans got a little preview of this year’s Taste of Chicago (running July 10-14 in Grant Park) when the city’s Department of Cultural Affairs and Special Events opened eight Taste booths and a cooking demonstration tent during the lunch...

    Tags: Foods and Beverages, Restaurants, Hamburgers, Taste of Chicago, Original Rainbow Cone

    6. Jun 18, 2013 |Story| RedEye

  6. Chicago ranks 5th on PETA's Most Vegan-Friendly Cities list

    The growing variety of dining options for vegan and vegetarian food in Chicago has earned the city the fifth spot on People for the Ethical Treatment of Animals list of the Most Vegan-Friendly Cities of 2013.
    RedEye
    The growing variety of dining options for vegan and vegetarian food in Chicago has earned the city the fifth spot on People for the Ethical Treatment of Animals list of the Most Vegan-Friendly Cities of 2013. Not only did PETA recognize Chicago as home...

    Tags: Foods and Beverages, U.S. Cellular Field, Citizens Bank Park, Hamburgers, Vegan Diet

    7. Jun 17, 2013 |Story| Chicago Tribune

  7. Orland Park restaurant owner faces foreclosure lawsuit

    Will County courthouse officials have been unable to locate a south suburban restaurant owner involved in a more than $1.75 million foreclosure lawsuit, according to court documents.
    Will County courthouse officials have been unable to locate a south suburban restaurant owner involved in a more than $1.75 million foreclosure lawsuit, according to court documents. Marquette Bank filed the lawsuit against the Orland Park-based owner,...

    Tags: Justice System, Lifestyle and Leisure, Trials, Crime, Law and Justice

    8. Jun 18, 2013 |Story| Chicago Tribune

  8. Whittl services listing startup raises $1.3M

    Whittl, a Chicago-based online marketplace for local services such as dog grooming and spa treatments, said Tuesday it has raised $1.3 million in its first round of venture capital funding.
    Tribune reporter
    Whittl, a Chicago-based online marketplace for local services such as dog grooming and spa treatments, said Tuesday it has raised $1.3 million in its first round of venture capital funding. Co-founders Mike Zivin and Hemant Kashyap, who met and became...

    Tags: Restaurant and Catering Industry, Restaurants, Sales, Business, Business Enterprises

    9. Jun 18, 2013 |Story| Chicago Tribune

  9. Steeped in South Asian influence

    <strong>Uzma Sharif</strong>
    Uzma Sharif Owner, Chocolat Uzma Sharif 1823 S. Halsted St. "I was born and raised in Chicago. Albany Park," says Uzma Sharif, 36, whose first job after high school was in the kitchens of the Oak Park Country Club. "I thought about changing...

    Tags: Restaurants, Restaurant and Catering Industry, Arts, Arts and Culture, France

    10. Jun 18, 2013 |Story| Chicago Tribune

  10. Thinks best creations come from being 'in play mode'

    <strong>Patrick Fahy</strong>
    Patrick Fahy Executive pastry chef, Trump International Hotel and Tower 401 N. Wabash Ave. Patrick Fahy, 34, was born in Rogers Park into a family of five. Mom's specialties were meatloaf and corn chowder with bacon, dad's was French omelets. He...

    Tags: Restaurants, Rogers Park, Water Tower, Sixteen, Blackbird

    11. Jun 16, 2013 |Story| Chicago Tribune

  11. Get Out: A few ways to make Sunday the best day of your week

    <strong>Boatloads of fun: </strong>Does dad like to be the captain of his own ship?Then check out the boats along Lake Michigan at the Progressive Insurance Chicago In-Water Boat Show. View hundreds of new boats along with activities for all ages as well as live entertainment. 10 a.m. to 5 p.m. Sunday. 31st Street Harbor, 3155 S. Lake Shore Drive. $10 adults, free for children 15 and under. There's no parking at the marina; $12 parking is available in Lot B at McCormick Place and includes a free shuttle to the Marina. <a href=&quot;http://chicagoinwaterboatshow.com"><strong>chicagoinwaterboatshow.com</strong></a>
    Boatloads of fun: Does dad like to be the captain of his own ship?Then check out the boats along Lake Michigan at the Progressive Insurance Chicago In-Water Boat Show. View hundreds of new boats along with activities for all ages as well as live...

    Tags: McCormick Place, Chicago Loop, West Loop

    12. Jun 14, 2013 |Story| Reuters

  12. Fake label, wrong glass among clues in alleged bogus wine case

    Reuters
    CHICAGO (Reuters) - An artificially aged label was among the clues that a pricey magnum of French wine sold by celebrity chef Charlie Trotter last year was a fake, a wine expert involved in the case said Friday. Bekim and Ilir Frrokaj paid more than $46,...

    Tags: Restaurants, Imports, Chicago Tribune, Lifestyle and Leisure, Dining and Drinking

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