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Vegan Indian Cooking -Celebrating Diwali with Chef Anupy Singla
WGN/ CLTV reporter turned chef, turned author Anupy Singla is back at the WGN studios to share a recipe from her new book, "Vegan Indian Cooking." Meet Anupy and hear some more secrets for easy Indian cooking at home Friday, October 19th, 5pm at the...
Tags: Cilantro, Potatoes, Diwali, Whole Foods Market, Recipes
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Can UConn Win A Most Vegan-Friendly College Contest? Hmmmm
Some University of Connecticut folks are all whipped up over their chances to be picked as one of PETA's "Most Vegan-Friendly Colleges" this year. "There are vegan meals galore at UConn, including vegan ravioli caprese, vegan chicken pot pie, sweet-and-...Tags: Chicken Pot Pie, Pies and Tarts, Animals, Diets and Dieting, Education
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Going gluten-free
When going out to a restaurant, most people don't think twice about how the food might adversely affect their bodies. However, those living with celiac disease and other gluten-related disorders must remain on constant alert.
Rose O'Carroll, owner of...Tags: Lifestyle and Leisure, Dining and Drinking, Diseases and Illnesses, Allergies, Celiac Disease
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New vegan book aimed at kids stirs debate
Getting kids to eat healthfully and well is a perennial challenge for parents, especially when the younger set begins to make table choices at odds with the familial norm or, to put it more starkly, flatly refuse to eat what mom and dad have made for...Tags: Bill Daley, Diets and Dieting, Psychology, Avon (Hartford, Connecticut), Health
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Corona del Mar Today: Whole Foods opens at Fashion Island
A Whole Foods Market grocery opened its doors Wednesday morning at Fashion Island, drawing hundreds of customers who lined up for a chance to be among the first to explore the 32,000-square-foot shop. "I'm just really excited about having [it] close by,"...
Tags: John Campbell, Government, Whole Foods Market, Human Interest, Highway Transportation
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World of spirited cuisine at Epcot International Food & Wine Festival
Culinary getaways are a breeze in Central Florida.
We can make a quick stop in Australia for a grilled lamb chop slathered with mint pesto and then pressed with potato crunchies made from smashed salt- and vinegar-flavored chips; head to Canada for a...Tags: Dining and Drinking, Cilantro, Epcot International Food & Wine Festival, Shrimp, Arts and Culture
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Bad news for meat industry
This has not been a banner year for the meat industry. A study of more than 120,000 people by the Harvard School of Public Health confirmed once again that meat consumption raises the risk of cancer and cardiovascular diseases. Margaret Chan, director...Tags: Heart Disease, Diets and Dieting, Vegetarian Diet, Consumer Goods Industries, Cancer
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NoRA Cupcake: Think Beyond Vanilla. Way Beyond
The Hartford CourantA word to NoRA Cupcake Company newcomers: Expect the unexpected. They just don't do "ordinary" here. The 5-month-old Middletown cupcake shop presents a daily menu of imaginative indulgences, with passionately creative recipes that almost make red...Tags: Dining and Drinking, Business, Key Lime Pie, Faith Middleton, New Haven (New Haven, Connecticut)
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Pregnant pigs treated humanely
The vegan proselytizers at Mercy for Animals, PETA, and the Humane Society of the United States have propaganda campaigns claiming that housing pregnant pigs in individual maternity pens is inhumane, but their shrill screeds aren't backed up by...Tags: Humane Society of the United States, Glen Burnie, Walmart, People for the Ethical Treatment of Animals
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Hundreds on hand for Vibrant Life Health Expo
dona@herald-mail.comNonagenarians Hazel Vetter and Leona Thomas would appear to be two women who could teach others a lot about living a vibrant life, having nearly two centuries of life experiences between them. On Sunday, hundreds of people took part in the Vibrant Life...Tags: Physical Fitness and Exercise, Nutrition, Heart Attack, Medical Procedures and Tests
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Baltimore Diner: Langermann's adds Light Street location
Call it Langermann's Junior. The same team behind Langermann's in Canton — chef Neal Langermann and partners David McGill and Mark Lasker — have opened a new restaurant, just south of Federal Hill, in South Baltimore. The location, 1542...
Tags: Lifestyle and Leisure, Dining and Drinking, Business, Football, Carrots
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Restaurants, Food & Spirits
This list is not all-inclusive American Contemporary Abigail's American Bistro 493 Roger Williams Ave., Highland Park, 847-849-1009 Abigail's surrounds diners with a sophisticated setting of soothing earth tones with splashes of color and a menu of...
Tags: Almonds, Blintzes, Olives, Jack Cheese, Human Interest
Oct 16, 2012
|Story| WGNTV-LTV
Oct 11, 2012
|Story| WTXX-LTV
Oct 11, 2012
|Story| Chicago Tribune
May 30, 2012
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Sep 22, 2012
|Story| Daily Pilot
Sep 28, 2012
|Story| Orlando Sentinel
Oct 2, 2012
|Story| Burbank Leader
Jun 7, 2012
|Story| Hartford Courant
Sep 20, 2012
|Story| Baltimore Sun
Sep 23, 2012
|Story| Herald Mail
Sep 18, 2012
|Story| Baltimore Sun
Aug 28, 2012
|Story| Chicago Tribune
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