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PIERRE - If you're looking for new recipes to dazzle friends and family this holiday season, turn off the popular television food contests and turn on to exciting and delicious recipes that come right out of one of South Dakota's own home chef...
Tags: Thyme, Garlic, Dietary Supplements, Steaks, Salt
Roast duck, like beef tenderloin and lobster, defines holiday meals in our family. More than Sunday dinner fare, a duck in the oven warrants celebration — of dining with friends, of indulgent goodness and of the enjoyable act of cooking. My younger...
Tags: Salt, Parsley, Shallots, Julia Child
Finding the right gift can be a challenge. In today's world many of us have what we need, and what we want is many times out of the price range for those giving. For those hard to buy for, a gift of wellness might be a consideration. A gift of...
A nutritionist from the University of Maryland Medical Center regularly provides a guest post. This week, Debra Schulze weighs in on fall fruits and vegetables. The chill of fall is in the air along with the bright red, orange and yellow colors of the...
Whether your tailgate includes a custom grill setup and team color-coordinated tents, or a simple picnic on a well-worn blanket, no pregame ritual is complete without the spread. This is one party that's as much about the food as it is about fans and...
Tags: Sandwiches, Foods and Beverages, Salami, Lettuce, Cheese Corn
Total time: 1½ hours, plus chilling and cooling times Servings: Makes 1 (9-inch) tart Note: Investigate the heirloom apples at the farmers market, asking the farmer's advice about baking apples. Golden Delicious is a classic apple for this tart,...
Tags: Butter, Dietary Supplements, Pies and Tarts, Apples
In January and February If you usually find yourself facing a stack of bills from holiday shopping, resolve this year to not let your spending get out of control. The holiday season is a time to share, enjoy family and friends, and to give more of...
Tags: Hobbies, Family, Trips and Vacations, Credit and Debt, Travel
You're a mess. You've been eating and drinking nonstop since Thanksgiving. You haven't seen an elliptical in weeks. And you're badly in need of pruning. But hey, that's what resolutions are for, right? So have a ball this New Year's Eve knowing that on...
Lobster is a rich man's food, true, which may be why it tastes so extraordinarily good piled into a humble hot dog roll. This New England specialty appears on 2 percent of menus nationwide where sandwiches are offered, according to a recent report by...
Special to the Los Angeles TimesSummer can play havoc on the hair with prolonged exposure to the sun, seawater and chlorine as well as the inevitable perspiration and humidity that accompany the season. "It's important to always keep the hair hydrated; deep condition at least weekly,"...
If your relationship with chicken began with nuggets and stalled amid the supermarket's plastic-sealed trays of skinless/boneless breasts, we've got a bone to pick with you. It's time to give bone-in chicken a chance, from the whole bird to the...
Decades ago, our family spent vacations camping in Arkansas. We'd eat out twice: Once for fried catfish and hush puppies and the other time for a pancake breakfast. Reading the menus in the Mountain Home cafe, my Chicago-born siblings and I would marvel...
Tags: Butter, Salt, Biscuits, Gravy, Foods and Beverages
Dec 14, 2012 |Story| Aberdeen News
Dec 12, 2012 |Story| Chicago Tribune
Dec 21, 2012 |Story| Aberdeen News
Nov 20, 2012 |Story| Baltimore Sun
Dec 20, 2012 |Story| Baltimore Sun
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Dec 5, 2012 |Story| RedEye
Aug 29, 2012 |Column| Chicago Tribune
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Oct 3, 2012 |Story| Chicago Tribune
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