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Restaurant Review: Wit & Wisdom has its highs and lows
Wit & Wisdom, the promising restaurant in the new Four Seasons Hotel Baltimore, calls itself a tavern. That it's not recognizably a tavern is what makes Wit & Wisdom, early on, both interesting and frustrating.
Riding a wave of publicity and excitement,...Tags: Restaurants, Harbor, Bars and Clubs, Baltimore Hotels, Seasons Restaurant
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November 4: Lunchbreak - Goat Cheese Polenta
WGN NewsMercat a la Planxa 638 S. Michigan Avenue Chicago (312) 765-0524 http://www.mercatchicago.com To read more about the restaurant: www.metromix.com Event: The James Beard House's Celebrity Chef Tour Chicago November 9 6 p.m. www.celebritycheftour.com...Tags: Michigan Avenue, Garlic, WGN, Grapes, Salt
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Area Restaurants Offer Fixed Prices And Take-Home Options For Thanksgiving
The Hartford CourantSomehow between Tropical Storm Irene and the freak October snowstorm, many of us lost track of time. But guess what? Thanksgiving is next week and that means it's time to get cooking. With many of us still trying to put our homes back together after...Tags: Restaurants, Seasons Restaurant, Thanksgiving, Religion and Belief, Arts and Culture
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K Restaurant Wine Bar’s 6th annual Truffle Dinner Dec. 12
The Dish - Orlando SentinelK Restaurant Wine Bar's 6th annual Truffle Dinner is Monday, Dec. 12, at 7 p.m. James Beard nominated chef-owner Kevin Fonzo and his talented team have put together a wonderful menu that will likely include scrambled duck Egg on toast Point with shaved... -
Cliff's Edge brings in chef Benjamin Bailly for a fresh direction
Daily DishCliff's Edge brings in chef Benjamin Bailly for a fresh direction.... -
Andrew Zimmern seeks out “Bizarre Foods America”
Channel Guide MagazineSince his first hourlong Bizarre Foods special in 2006, Andrew Zimmern — James Beard Award-winning chef, journalist and natural-born storyteller — has been taking television audiences around the globe to sample exotic (and sometimes icky)... -
5 Questions for Casey Lane
Daily Dish5 Questions for Casey Lane, executive chef of Tasting Kitchen... -
Chefly awards, including a big one for Mr. Puck
Daily DishThe James Beard Foundation has announced that this year’s lifetime achievement award will go to none other than our own Wolfgang Puck.... -
Valentine's Day dining guide
Daily DishValentine's Day restaurant guide.... -
5 Food Events: Moveable Feasts; HopHead Heaven; Can You Dig It?
Daily DishFood Events: Moveable Feasts; HopHead Heaven at Library Alehouse; Can You Dig It?; Zinfandel Festival.... -
James Beard Foundation announces 2012 semifinalists
Daily Dish2012 James Beard restaurant and chef semifinalists... -
Make a trip for cheese: California's Artisan Cheese Festival
Daily DishCalifornia's Artisan Cheese Festival in Sonoma County, Calif., on March 23-25....
Dec 10, 2011
|Story| Baltimore Sun
Nov 3, 2011
|Story| WGNTV-LTV
Nov 17, 2011
|Story| Hartford Courant
Dec 6, 2011
| Orlando Sentinel
Jan 16, 2012
| Los Angeles Times
Jan 20, 2012
| Zap2It
Jan 30, 2012
| Los Angeles Times
Jan 31, 2012
| Los Angeles Times
Feb 1, 2012
| Los Angeles Times
Feb 14, 2012
| Los Angeles Times
Feb 21, 2012
| Los Angeles Times
Feb 22, 2012
| Los Angeles Times
Original site for James Beard topic gallery.