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Highlights
Wicker Park

A quasi-chaotic atmosphere of traffic and crowded sidewalks gives the Chicago neighborhood its palpable buzz. The newest immigrants to Wicker Park are diverse by occupation, mixed by levels of education and ethnicity, single or married, but almost always young. Read more about Wicker Park, Chicago.

Wicker Park is part of the West Town community area.  Show more »
A quasi-chaotic atmosphere of traffic and crowded sidewalks gives the Chicago neighborhood its palpable buzz. The newest immigrants to Wicker Park are diverse by occupation, mixed by levels of education and ethnicity, single or married, but almost always young. Read more about Wicker Park, Chicago.

Wicker Park is part of the West Town community area.  « Show less

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    May 20, 2013 |Story| RedEye

  1. Letherbee Distillers releases new malort and gin

    There's no longer <a href=&quot;http://www.redeyechicago.com/entertainment/restaurants-bars/redeye-jeppsons-malort-takes-chicago-by-storm-20120829,0,3080351.story" target="_blank">only one malort</a> in town. <a href="http://www.redeyechicago.com/entertainment/restaurants-bars/redeye-tastetesting-the-violet-hours-housemade-malort-20130108,0,422755.story" target="_blank">R. Franklin's Original Recipe Malort</a>, which was developed by <a href="http://chicago.metromix.com/venues/mmxchi-the-violet-hour-venue" target="_blank">The Violet Hour</a> beverage director Robbie Haynes and borrows his middle name, now is available at bars and shops across the city.
    RedEye
    There's no longer only one malort in town. R. Franklin's Original Recipe Malort, which was developed by The Violet Hour beverage director Robbie Haynes and borrows his middle name, now is available at bars and shops across the city. The bitter liquor,...

    Tags: Bars and Clubs, Recipes, Dining and Drinking, Lifestyle and Leisure

    2. May 17, 2013 |Story| RedEye

  2. May 24: Replay in Boystown, The Dec in River North May or June:  Three Dots and a Dash in River North Early June: Endgrain in Roscoe Village, Tre Soldi in Streeterville June 13: DryHop Brewers in Lakeview July: Chicago Chop Shop in Wicker Park  Late...

    Tags: Boystown (Chicago, Illinois), Streeterville, River North

    3. May 16, 2013 |Story| Chicago Tribune

  3. CPS documents raise questions about closings

    Making the case to close Ericson Academy on the West Side, Chicago Public Schools officials stressed that it would cost $9.6 million to fix the 51-year-old building. What they didn't point out in materials provided to parents was that they planned to spend nearly as much this summer on repairs to Sumner Elementary, where Ericson students would be reassigned.
    Making the case to close Ericson Academy on the West Side, Chicago Public Schools officials stressed that it would cost $9.6 million to fix the 51-year-old building. What they didn't point out in materials provided to parents was that they planned to...

    Tags: Chicago Public Schools, Teachers, Environmental Issues, Layoffs and Downsizing, Budgets and Budgeting

    4. May 16, 2013 |Story| Chicago Tribune

  4. What's on tap for Chicago Craft Beer Week? A lot

    It has been an ambitious&nbsp;year for&nbsp;craft beer in Chicago &mdash;&nbsp;possibly the most ambitious ever.
    Tribune Newspapers
    It has been an ambitious year for craft beer in Chicago — possibly the most ambitious ever. Virtually every one of our breweries expanded in some form. Revolution added an entire new production facility. So did 5 Rabbit. Solemn Oath established...

    Tags: Foods and Beverages, Sandwiches, Dining and Drinking, Festive Events, Lifestyle and Leisure

    5. May 18, 2013 |Story| Chicago Tribune

  5. Road between drivers, cyclists threatens to widen

    One morning as Rick Cunningham drove to work at the Chicago Board of Trade, he signaled to a cyclist on his right that he was going to pass the car in front of him. As Cunningham merged back into his lane, apparently close to the biker, the cyclist did something he did not expect.
    One morning as Rick Cunningham drove to work at the Chicago Board of Trade, he signaled to a cyclist on his right that he was going to pass the car in front of him. As Cunningham merged back into his lane, apparently close to the biker, the cyclist did...

    Tags: Chicago Mayor, Chicago Board of Trade, Vehicles, Crime, Law and Justice, Near North Side

    6. May 16, 2013 |Story| RedEye

  6. Monday: Eat. Drink. Do.

    <strong>EAT</strong>
    EAT Reopening Centro Ristorante 6 W. Hubbard St. 312-988-7775 Step back to the future as Rosebud Restaurants revives this '90s supper club featuring its signature neoclassic Italian dishes—in shareable portions—such as double-stuffed...

    Tags: Restaurants, New York City, Dining and Drinking, French Toast, Lifestyle and Leisure

    7. May 14, 2013 |Story| RedEye

  7. A newbie's guide to Chicago Craft Beer Week

    How much does Chicago love its beer? Our craft beer week is 11 days long, if that's any indication. The fourth annual Chicago Craft Beer Week (May 16-26) is busier than past years, with 21 new breweries joining the lineup of tastings, tap takeovers and $4 pint nights. The schedule can seem a bit intimidating to newcomers, so we've mapped out the ultimate calendar for those looking to dip their toes into Chicago's thriving beer world. If you're planning to attend multiple events, download the free Chicago Craft Beer Week app (chibeerweek.com), which has a complete listing of the more than 400 events, plus neighborhood guides and a function that tracks your attendance, earns you points and could win you some swag at the end of the week. My advice to first-timers? Check out a bar you've never been to, drink plenty of water and clear your week of morning meetings. <a href=&quot;mailto:kbernot@tribune.com">kbernot@tribune.com</a> | @redeyeeatdrink
    RedEye
    How much does Chicago love its beer? Our craft beer week is 11 days long, if that's any indication. The fourth annual Chicago Craft Beer Week (May 16-26) is busier than past years, with 21 new breweries joining the lineup of tastings, tap takeovers and $4...

    Tags: Pies and Tarts, Dining and Drinking, Distilling and Brewing Industry, Lifestyle and Leisure, River North

    8. May 17, 2013 |Story| Chicago Tribune

  8. Some restaurants using on-site soilless gardens to grow food

    To satisfy diners who clamor for local produce, Nana takes it to a new level &mdash; the basement.
    To satisfy diners who clamor for local produce, Nana takes it to a new level — the basement. That's where the restaurant, 3267 S. Halsted St., maintains a 100-square-foot hydroponic garden, which produces mustard greens, basil, broccoli and more,...

    Tags: Restaurants, Nana, McCormick Place, Lettuce, Dining and Drinking

    9. May 9, 2013 |Story| Chicago Tribune

  9. Kevin K. Pierce, 1957-2013

    Kevin Pierce was an architect whose focus on the best use of resources made him a leader in green design and sustainable development.
    Kevin Pierce was an architect whose focus on the best use of resources made him a leader in green design and sustainable development. "From early on, Kevin established himself as a real innovator and leader in green building design, not only in Chicago,...

    Tags: Environmental Issues, Environmental Politics, Skidmore, Owings and Merrill LLP, Shaw Group Incorporated, Arts

    10. May 9, 2013 |Story| Chicago Tribune

  10. Eating strategically for health

    Restaurant Michael in Winnetka feels a bit like stepping back into the famed Le Francais dining room in Wheeling, except it's cozier, a touch more casual, with brighter lighting and upbeat jazz gently playing on the speakers. It all makes sense because chef Michael Lachowicz cut his culinary teeth at Le Francais and in Lyon, France, but he is also a dedicated Harley rider who started working in his grandfather's family restaurant in Chicago at a very young age. His love of French cooking, the kind that is hearty, full-bodied and artistically satisfying, saturates the menu with such items as confit cabbage, pommes Anna, salade Lyonnaise and pork galantine. Just back from some R and R and a successful marriage proposal in Florida, Lachowicz and I talked over a plate of pates in his newest addition to the restaurant, a charming side dining room, complete with a fireplace. This is an edited version of that conversation.
    Restaurant Michael in Winnetka feels a bit like stepping back into the famed Le Francais dining room in Wheeling, except it's cozier, a touch more casual, with brighter lighting and upbeat jazz gently playing on the speakers. It all makes sense because...

    Tags: Spiaggia, Sushi and Sashimi, Restaurants, Tony Mantuano, Foods and Beverages

    11. May 8, 2013 |Story| Chicago Tribune

  11. Charter school advocates call for fair funding at Loop rally

    Thousands of people wearing bright yellow caps rallied in the Loop's Federal Plaza on Wednesday evening in support of privately run charter schools, which are under more scrutiny because of the city's plan to close 53 neighborhood schools.
    Thousands of people wearing bright yellow caps rallied in the Loop's Federal Plaza on Wednesday evening in support of privately run charter schools, which are under more scrutiny because of the city's plan to close 53 neighborhood schools. The rally was...

    Tags: Justice System, Chicago Public Schools, Local Government, Chicago Mayor, Chicago Loop

    12. May 7, 2013 |Story| RedEye

  12. Giordano's on wheels

    Giordano&rsquo;s has officially joined the food truck frenzy.
    RedEye
    Giordano’s has officially joined the food truck frenzy. Known for its deep-dish pizza (and spokesman Derrick Rose of the Bulls), Giordano’s announced it will be previewing its first-ever food truck by Memorial Day weekend. The 28-foot-...

    Tags: Restaurants, Dining and Drinking, Memorial Day, Chicago Park District, Lifestyle and Leisure

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Wicker Park Photos
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 » All 345 Wicker Park photos