Displaying items 109-120 of 606
» View wsbtradio.com items only
< Previous
1
2
3
4
5
6
7
8
9
10
11-51
Next >
-
January 27: Lunchbreak - Quick and Easy Breakfasts
WGN NewsBeth Engleman www.mommyonashoestring.com Make Ahead Burritos Makes 4 Servings Ingredients: 8 eggs 4 links pre-cooked turkey or chicken sausage 1/2 package frozen hash browns 1 cup cheddar cheese (shredded) 1/2 cup salsa (optional) 4 whole wheat...Tags: Sausages, Walnuts, Fried Potatoes, Electrical Appliance, Manufacturing and Engineering
-
April 11: Lunchbreak - Baja Fish Tacos
WGN NewsSouth Branch 100 S. Wacker Drive Chicago (312) 546-6177 www.southbranchchicago.com To read more about the restaurant: metromix.com Baja Fish Tacos Yield: 3 tacos Ingredientts: 1 oz of your favorite Cajun seasoning 1 oz Kosher salt 2 Tilapia filets...Tags: Dining and Drinking, Restaurants, Jack Cheese, Tacos, Tortilla Chips
-
Counter Intelligence: Bizarra Capital, a dreamland Mexican-style gastropub
Los Angeles Times Restaurant CriticI'm not sure if it was the influence of some carne asada fries during a recent trip to San Diego or a dinner at Guelaguetza accompanied by a particularly potent dose of mezcal, but I had a dream about mole fries a few weeks ago. It was a rather vivid one,...Tags: Chile, Dining and Drinking, Lent, Restaurants, Breads
-
April 13: Lunchbreak - Mushroom and Quinoa Stuffed Enchiladas with Salsa Verde over Black Beans (Vegetarian)
WGN NewsCentered Chef www.centeredchef.com American Diabetes Association Expo April 16 Navy Pier www.diabetes.org Chef Ryan's demonstration is at 1:40 p.m. Mushroom & Quinoa Stuffed Enchiladas with Salsa Verde over Black Beans (Vegetarian) Fresh Tomatillo...Tags: Cilantro, Mushrooms, Salsa (genre), WGN, Navy Pier
-
Recipe: Eggplant-zucchini-pepper enchiladas
Total time: About 1 1/2 hours
Servings: 4 to 6
Note: Dried ancho chiles are available at Latino markets and in the Latino food sections of grocery stores.
Ancho sauce
4 dried ancho chiles
3 large cloves garlic, unpeeled
1 teaspoon dried oregano,...Tags: Lettuce, Jack Cheese, Summer Squash, Minority Groups, Onions
-
Dillons to host book signing with Food Network Star
Dillons Marketplace at Central and Rock in Wichita will host a book signing by 'The Next Food Network Star' and 'Ten Dollars Dinners' on the Food Network, Melissa d'Arabian. The event takes place on Monday, August 20 at 6:00 PM. During the event,...
Tags: Soups, Foreign Exchange Market, Georgetown, Recipes, Entertainment
-
Dining review: Glendale's fresh take on the taco
The literal translation of Iguanas Ranas is “iguanas frogs.” Strange name for a restaurant. The real meaning makes more sense. The play on words is used in Mexico as a response to a farewell, something akin to “same to you.”...
Tags: Dining and Drinking, Restaurants, Mexico, Tacos, Foods and Beverages
-
Hurricane Grill & Wings Recips
Hurricane Chicken Salad Wraps: Items: Grilled Chicken Breast, Diced 1/4" - 1 1/4 lbs raw wt. Bacon Slices, Chopped 1/4' - 4 slices Celery, Chopped 1/8" - 1/4 cup Pecans, Fine Chopped - 1 cup Dried Cranberries - 1 cup Mesquite Seasoning - 1 tbs...Tags: Chile, Chicken Breast, Steaks, Hurricanes, Foods and Beverages
-
Dining Review: Oaxaca Kitchen in New Haven
Oaxaca Kitchen 228 College St., New Haven, (203) 859-5774, oaxacakitchen.com Tequila can be a sign of seriousness. When consumed in quantities, of course, it can also lead to foolishness. But the walls of tequila bottles and the dozens and dozens...
Tags: Dining and Drinking, Restaurants, Tacos, Mexican Food, Onions
-
May 5: Lunchbreak - Tinga De Pollo Poblano
WGN NewsChef Ana Garcia www.lavillabonita.com Tinga De Pollo Poblano Chicken "Tinga Poblana" Style Stew Ingredients: 2 lbs. chicken cooked in water and shredded (can be shredded rotisserie chicken if you are in a hurry) 8 ounces Mexican chorizo (look for the...Tags: Lettuce, Onions, Parsley, Garlic, Tomatoes
-
Freshly made tortillas into the afternoon at Super A Foods bakeries
Daily DishFreshly made tortillas into the afternoon at Super A Foods bakeries... -
Dinner tonight! Mushroom quesadillas
Daily DishHonestly, could it get any better than quesadillas for dinner? Melt some cheese over a warm tortilla, add an extra filling or two, and you're good to go. For a wonderfully rich, meaty filling, try adding sauteed mushrooms cooked with shallots and butter...
May 28, 2012
|Story| WGNTV-LTV
May 28, 2012
|Story| WGNTV-LTV
Jun 1, 2012
|Story| Los Angeles Times
May 28, 2012
|Story| WGNTV-LTV
Aug 17, 2012
|Story| Los Angeles Times
Aug 17, 2012
|Story| Fetchtoto
Jul 13, 2012
|Story| Glendale News Press
Jul 17, 2012
|Story| WXIN-LTV
Jul 17, 2012
|Story| WTXX-LTV
May 28, 2012
|Story| WGNTV-LTV
Jul 17, 2012
| Los Angeles Times
Jul 26, 2012
| Los Angeles Times
Original site for Tortillas topic gallery.