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    Dec 14, 2012 |Story| Aberdeen News
  1. South Dakota cooks take beef to new heights for the holidays

    PIERRE - If you're looking for new recipes to dazzle friends and family this holiday season, turn off the popular television food contests and turn on to exciting and delicious recipes that come right out of one of South Dakota's own home chef...

    Tags: Garlic, Foods and Beverages, Recipes, Human Interest, Dietary Supplements

  2. Jan 9, 2013 |Story| Chicago Tribune
  3. Curry braised lamb shanks

    Nothing takes the chill out of January like a house filled with the aroma of slow-cooking goodness. In our house, that aroma frequently includes a touch of curry spice. On braised meat, on roasting veggies and simmered in a pot of stew or soup.
    Nothing takes the chill out of January like a house filled with the aroma of slow-cooking goodness. In our house, that aroma frequently includes a touch of curry spice. On braised meat, on roasting veggies and simmered in a pot of stew or soup. In some...

    Tags: Zucchini, Lemons, Recipes, Foods and Beverages, Cilantro

  4. Dec 11, 2012 |Story| WGNTV-LTV
  5. December 11: Midday Fix - Chestnuts

    Cucina Paradiso
    Cucina Paradiso 814 North Boulevard Oak Park (708) 848-3434 www.cucinaoakpark.com Chestnut and Butternut Squash Risotto 6 cups vegetable  broth 1/4 cup cream Sherry 1 Tablespoon olive oil 3 Tablespoons butter, divided 1small white onion, finely...

    Tags: Butter, Chestnuts, Nutmeg, Onions, Marjoram

  6. Jan 2, 2013 |Story| WTXX-LTV
  7. The Best Dishes of 2012

    Damn, I ate well this last year. And apparently so often, I've had to scroll through of a year's worth of photographs to unearth some gems deserving the spot-light. The photos reminded me that the best of what I cooked at home was created with fresh-picked vegetables from Sport Hill Farm in Easton, three miles down the road from my house. Likewise, of the many restaurants I checked out last year, the most memorable dishes were created by chefs who use seasonal and local ingredients. I'm very grateful to the farmers, chefs, cooks and restaurateurs.
    Damn, I ate well this last year. And apparently so often, I've had to scroll through of a year's worth of photographs to unearth some gems deserving the spot-light. The photos reminded me that the best of what I cooked at home was created with fresh-...

    Tags: Stamford, Restaurants, Dining and Drinking, Foods and Beverages, Easton (Easton, Pennsylvania)

  8. Jan 15, 2013 |Story| Los Angeles Times
  9. Test Kitchen tips: Fresh vs. dried herbs and spices

    So when should you use fresh herbs in a recipe? And when do you go for the dried? It can be a perplexing question, especially if the recipe is not specific.
    So when should you use fresh herbs in a recipe? And when do you go for the dried? It can be a perplexing question, especially if the recipe is not specific. I usually use fresh herbs and spices in recipes where I need them to impart flavor quickly, such...

    Tags: Foods and Beverages, Recipes, Parsley, Baking Powder, Noelle Carter

  10. Dec 1, 2012 |Column| Orlando Sentinel
  11. Cut back large toppled banana plants

    Q. My banana plants were blown over in the recent winds. Can I stand them up and replant to have them survive? A. Toppled banana plants may have a tough time rooting in the ground. Plants more than 4 to 5 feet tall have likely lost too much of their root...
  12. Dec 1, 2012 |Column| Orlando Sentinel
  13. Plant Doctor: December in the garden

    Almanac Average temperature: High 73, low 53 Rainfall: 2.31 inches Winter arrives: Dec. 21 First frost: Average Central Florida date is Dec. 18 The moon 1. Moon phases •Last quarter: Dec. 6 •New moon: Dec. 13 •First...

    Tags: Chemical Industry, Salvia, Holidays, Cabbage, Fertilizer

  14. Nov 30, 2012 |Story| KTLA-LTV
  15. Easy To Make Holiday Hors D Oeuvres

    Natural Foods Cooking Instructor and Food Blogger Pamela Salzman joined us live with some delicious, easy to make holiday hors d’oeuvres.  You can find more of her delicious recipes at pamelasalzman.com or on twitter @pamelasalzman.  MAC &...

    Tags: Butter, Cheddar Cheese, Potatoes, Pita Bread, Tomatoes

  16. Nov 22, 2012 |Story| Chicago Tribune
  17. Sweet potatoes add savory side

    The sweet potato casserole topped with marshmallows is a staple of the Thanksgiving dinner, but it is not everybody's favorite side dish. "I hated the sickly sweet, sweet potato casserole with marshmallows on top when I was growing up," confesses Dan Smith, chef/co-owner of Hearty.
    The sweet potato casserole topped with marshmallows is a staple of the Thanksgiving dinner, but it is not everybody's favorite side dish. "I hated the sickly sweet, sweet potato casserole with marshmallows on top when I was growing up," confesses Dan...

    Tags: Lemons, Foods and Beverages, Pistachios, Apples, Sweet Potatoes

  18. Nov 28, 2012 |Story| Orlando Sentinel
  19. Florida travel calendar for November

    Check out festivals and events in November across the state.
    Check out festivals and events in November across the state. View events this coming weekend, or view the whole month's offerings by region below: Coming up this week Through Dec. 23. The Cannonball Christmas Express. Tavares. On select dates, the...

    Tags: Christianity, Vehicles, New Smyrna Beach, Indianapolis 500, Space Programs

  20. Nov 21, 2012 |Story| KTLA-LTV
  21. KTLA Turkey Phone Bank

    Phone lines open Wednesday, Nov. 21 from  7am to 10am and Thursday, Nov. 22 from  6am to 9am  (Thanksgiving) Lillian Zacky of Zacky Farms Turkeys www.zacky.com -----------------------------------------------------------------------------------------...

    Tags: Cream Cheese, Recipes, Foods and Beverages, Salads, Brussel Sprouts

  22. Nov 19, 2012 |Story| WXIN-LTV
  23. Epicurious Thanksgiving Recipes

    Tom Colicchio’s Herb-Butter Turkey Yield: Makes 8 servings For Gravy Base 2 tablespoons unsalted butter 2 pounds turkey necks and/or wings 2 cups diced onions 1 cup diced peeled carrots 1 cup diced celery 6 cups low-sodium chicken...

    Tags: Foods and Beverages, Apples, Cherries, Pies and Tarts, Butter

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Thyme Photos
Heat oven to 350 degrees. Chop carrots, celery and onio...
(November 28, 2012)
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Chef Joaquim Splichal's home kitchen