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    Aug 19, 2012 |Story| WDBJ7
  1. Heirloom Tomato Salad with herb vinaigrette

    <span style=&quot;text-decoration: underline;"><strong>Heirloom Tomato Salad with herb vinaigrette</strong></span>
    Heirloom Tomato Salad with herb vinaigrette Recipe by Mike Behmoiras Ingredients:  1 1/2 pounds of heirloom tomatoes in various colors 2oz feta cheese 1/4 small red onion 1/2 cucumber herb vinaigrette 1. Peel the cucumber and cut into quarters,...

    Tags: Salt, Foods and Beverages, Tomatoes, Thyme, Onions

  2. May 28, 2012 |Story| WGNTV-LTV
  3. January 12: Lunchbreak - Confit of Berkshire Pork Shank

    M Restaurant
    WGN News
    M Restaurant 675 Central Avenue Highland Park (847) 748-8954 Mrestaurant.net Confit of Berkshire Pork Shank For the Cure: one bunch of parsley one bunch of sage 1 shallot 3 cloves of garlic 1 Tbs of black peppercorns toasted and ground 2 ts salt 1-2...

    Tags: Apples, Butter, Thyme, Parsley, Garlic

  4. May 28, 2012 |Story| WGNTV-LTV
  5. January 18: Lunchbreak - Venison

    The Glenview House
    WGN News
    The Glenview House 1843 Glenview Road Glenview (847) 724-0692 www.theglenviewhouse.com Venison 8 oz. venison loin - cleaned Marinade 2 each garlic clove - halved 1 each shallot - halved 1/4 cup orange juice 2 each coriander pods 2 each fresh thyme -...

    Tags: Salt, Foods and Beverages, Butter, Parsnips, Game

  6. Jul 18, 2012 |Story| AM News
  7. FROM THE FARM: Vegetables begin to ripen after much-needed rain

    The weather was much more comfortable on Saturday, so we had a wonderfully busy day at the farmers market.
    Contributing columnist
    The weather was much more comfortable on Saturday, so we had a wonderfully busy day at the farmers market. With the much needed rain this past week, everything began to grow and ripen. Tables were filled with beautiful, red local tomatoes. The flavors...

    Tags: Salt, Tomatoes, Butter, Zucchini, Summer Squash

  8. Jul 16, 2012 | Los Angeles Times
  9. Dinner tonight! Green papaya salad with shrimp

    Daily Dish
    Perfect for the summer season, this Vietnamese salad combines fresh papaya or mango tossed with a bright dressing of lime juice, garlic, sugar and chopped Thai chile and topped with fresh grilled shrimp, peanuts and fresh herbs. The whole dish comes...
  10. Jul 23, 2012 |Story| WGNTV-LTV
  11. July 23: Lunchbreak - Trout and Gnocchi

    City Tavern
    City Tavern 1416 S. Michigan Ave. Chicago (312) 663-1278 www.citytavernchicago.com/ To read more about the restaurant: chicago.metromix.com/   Trout Ingredients: whole rainbow trout 3/4 cup of seasonal mushrooms (City Tavern is currently using...

    Tags: Salt, Potatoes, Gnocchi, Dining and Drinking, Lifestyle and Leisure

  12. Jul 24, 2012 |Story| WGNTV-LTV
  13. July 26: Lunchbreak - Italian Grilled Kurobutta Pork Chop

    Gioco
    Gioco 1312 S Wabash Avenue Chicago (312) 939-3870 www.giocorestaurant.com/ Event: Giochiamo a Gioco Wednesday, August 1 10:00 a.m. - 3:00 p.m. Italian Grilled Kurobutta Pork Chop Serves 4 people Ingredients: 4 pork chop, each weighing about 12 oz...

    Tags: Salt, Pork Chops

  14. Jul 25, 2012 | Los Angeles Times
  15. Dinner tonight! BLD's fresh vegetable salad

    Daily Dish
    If you're looking for something bright and fun this evening, the vegetable salad from BLD on Beverly Boulevard is a perfect choice....
  16. Jul 26, 2012 | Los Angeles Times
  17. Dinner tonight! Mushroom quesadillas

    Daily Dish
    Honestly, could it get any better than quesadillas for dinner? Melt some cheese over a warm tortilla, add an extra filling or two, and you're good to go. For a wonderfully rich, meaty filling, try adding sauteed mushrooms cooked with shallots and butter...
  18. Aug 1, 2012 |Story| HB Independent
  19. The Gossiping Gourmet: Juliette's fare doesn't disappoint

    Those of you who were saddened to see the passing of the French restaurant, Tradition by Pascal, take heart: A delightful new bistro has taken its place.
    Those of you who were saddened to see the passing of the French restaurant, Tradition by Pascal, take heart: A delightful new bistro has taken its place. Juliette Kitchen and Bar features contemporary California cuisine in an attractive, airy, more...

    Tags: Restaurants, Tomatoes, Butter, Mussels, Dining and Drinking

  20. Jun 1, 2012 |Story| KTLA-LTV
  21. KTLA- Farmer John: We've Got the Chops

    This summer we are cooking with Farmer John using recipes submitted online by our viewers. Each week our anchors will be split into teams and judge what recipe is the best. Below are the Viewer recipes featured in "We've Got The Chops" category with...

    Tags: Salt, Potatoes, Butter, Kosher Salt, Thyme

  22. Jul 24, 2012 |Story| South Florida Sun-Sentinel
  23. Spiny lobster recipes

    Wondering what to do with your spiny lobster catch?
    Wondering what to do with your spiny lobster catch? Here are recipes from our archives that showcase the versatility of fresh lobster meat. LOBSTER NACHOS WITH ASIAN GUACAMOLE AND SPICY SOUR CREAM  Depending on you serve it, these nachos can be...

    Tags: Potatoes, Ginger, Sour Cream, Tomatoes, Limes

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Shallots Photos
Mussels with bacon, apple and shallot pair beautifully...
(March 5, 2013)
Mussels with bacon, apple and shallot
Sauteed duck breast with cherry port sauce Prep: 35 min...
(February 13, 2013)
Sauteed duck breast
gravy, warmed (or make our turkey mushroom gravy) Fresh...
(November 28, 2012)
Turkey sandwich