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Total time: 15 minutes Servings: 4 2 small fennel bulbs, trimmed 2 tablespoons Meyer lemon juice 1/8 teaspoon sea salt 1 1/2teaspoons Dijon mustard 2 tablespoons best quality olive oil Freshly ground black pepper to taste 1 to 2 teaspoons...
Times Staff WriterJeffrey Chodorow, the New York restaurateur who locked horns with Rocco DiSpirito in the infamous reality series "The Restaurant," may be a hardheaded businessman, but he's also something of a romantic. Others have gazed upon the legendary 1923 Hollywood...
Times Staff WriterOrder coffee at BLD, and a family-sized French press pot soon appears at the center of the table. Its stainless-steel sides prevent you from seeing inside, but your server will tell you precisely when to press the plunger. It pours out dark and strong,...
Tags: Butter, Lifestyle and Leisure, Cinnamon, Pancakes, Sandwiches
Bridge Veal Milanese, pumpkin ravioli and sushi? It seems a farfetched grouping. Then again, the sister restaurant to this glam, not quite year-old Italian is Koi across the street, the trendy Japanese eatery. Koi sushi chef Rob Lucas had a hand in...
Los Angeles Times Staff WriterDRESSED IN shorts or pretty little sundresses, late breakfasters parade out of Gladstone's at noontime, carrying wonderful, whimsical, shiny gold packages -- a whale with an upswept tail, a bunny that could stop Jeff Koons in his tracks. Hungry diners...
Restaurant CriticIt might seem that there is little as unlikely as a Scandinavian restaurant in Southern California, but for many years one of L.A.'s most celebrated spots was Scandia on Sunset Boulevard. It had closed by the time I came to town, but Gustaf Anders was...
Tags: Sausages, Butter, Death, Lifestyle and Leisure, Lettuce
Who better to ask how to throw an Oscar party than Wolfgang Puck, probably the world’s most famous chef and the ultimate authority on Oscar entertaining. You’ll find Wolf right smack in the middle of the intersection of food, fame and awards shows. And...
Restaurant CriticWaiting for my order at Huckleberry in Santa Monica, I watch the line move, slowly, forward. Ballet flats, flip-flops, bicycle cleats, and Nikes, Manolos, and sturdy walking shoes and even a tiptoeing cane inch their way to the cash register. Sometimes at...
Tags: Butter, Lifestyle and Leisure, Marketing, New York, Sandwiches
ViewerThis is quick, easy and full of spicy flavor. Total prep and cook time about 20 minutes. Ingredients: 3 lbs salmon ¼ cup butter 1 cup chopped cilantro leaves 1-2 tablespoons (to taste) chopped chipotle in adobo sauce ½ cup chopped...
Alissa KellyThis recipe not only has delicious ingredients, but it's perfect for a budget and you won't spend long in the kitchen! Grilled Salmon with Couscous Tabbouleh Makes 4, 8-ounce servings Prep Time: 15 minutes Cook Time: 20 minutes - 3/4 c. water - 1/2...
Total time: 25 minutes Servings: 6 Note: The salmon-shiitake mixture also can be served in tartlet shells or stuffed into hard-cooked eggs. Several slices of white bread for toast points 1/2 pound shiitake mushrooms, stems removed and caps wiped...
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Apr 28, 2009 |Blog| Baltimore Sun
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Jun 19, 2009 |Story| KWGN-LTV
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Feb 20, 2008 |Story| Los Angeles Times
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