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    May 3, 2006 |Story| Los Angeles Times
  1. Shaved fennel salad with smoked salmon

    Total time: 15 minutes Servings: 4 2 small fennel bulbs, trimmed 2 tablespoons Meyer lemon juice 1/8 teaspoon sea salt 1 1/2teaspoons Dijon mustard 2 tablespoons best quality olive oil Freshly ground black pepper to taste 1 to 2 teaspoons...

    Tags: Lifestyle and Leisure, Lemons, Foods and Beverages, Salt, Mustard

  2. Jul 26, 2006 |Story| Los Angeles Times
  3. A return to glory

    Jeffrey Chodorow, the New York restaurateur who locked horns with Rocco DiSpirito in the infamous reality series "The Restaurant," may be a hardheaded businessman, but he's also something of a romantic.
    Times Staff Writer
    Jeffrey Chodorow, the New York restaurateur who locked horns with Rocco DiSpirito in the infamous reality series "The Restaurant," may be a hardheaded businessman, but he's also something of a romantic. Others have gazed upon the legendary 1923 Hollywood...

    Tags: Clark Gable, Casablanca (movie), Ingrid Bergman, Rudolph Valentino, Johnny Weissmuller

  4. Oct 25, 2006 |Story| Los Angeles Times
  5. Easygoing and an early winner

    Order coffee at BLD, and a family-sized French press pot soon appears at the center of the table. Its stainless-steel sides prevent you from seeing inside, but your server will tell you precisely when to press the plunger. It pours out dark and strong, a brew made from organic coffee beans roasted at Allesandro Café in Valencia. No worries about flagging down the waiter to refill your cup. At BLD, you do it yourself, and somehow, you never get to the end of the pot.
    Times Staff Writer
    Order coffee at BLD, and a family-sized French press pot soon appears at the center of the table. Its stainless-steel sides prevent you from seeing inside, but your server will tell you precisely when to press the plunger. It pours out dark and strong,...

    Tags: Butter, Lifestyle and Leisure, Cinnamon, Pancakes, Sandwiches

  6. Jan 11, 2007 |Story| Los Angeles Times
  7. Surprising sushi

    Bridge
    Bridge Veal Milanese, pumpkin ravioli and sushi? It seems a farfetched grouping. Then again, the sister restaurant to this glam, not quite year-old Italian is Koi across the street, the trendy Japanese eatery. Koi sushi chef Rob Lucas had a hand in...

    Tags: Lifestyle and Leisure, California, Restaurants, Foods and Beverages, Dining and Drinking

  8. Jul 9, 2008 |Story| Los Angeles Times
  9. Review: Taking the bait at Gladstone's Malibu

    DRESSED IN shorts or pretty little sundresses, late breakfasters parade out of <a href=&quot;http://theguide.latimes.com/restaurants/gladstones-malibu-venue">Gladstone's</a> at noontime, carrying wonderful, whimsical, shiny gold packages -- a whale with an upswept tail, a bunny that could stop Jeff Koons in his tracks. Hungry diners stroll in for lunch, past the tables overlooking the beach, past the outdoor bar. In they go, and out they come, fantastical creatures held aloft -- hour after hour, as the sun sets over Point Dume in the distance, and late into the evening as the moon climbs high.
    Los Angeles Times Staff Writer
    DRESSED IN shorts or pretty little sundresses, late breakfasters parade out of Gladstone's at noontime, carrying wonderful, whimsical, shiny gold packages -- a whale with an upswept tail, a bunny that could stop Jeff Koons in his tracks. Hungry diners...

    Tags: Crime, Law and Justice, Chocolate Cake, Travel, Breads, California

  10. Apr 28, 2009 |Blog| Baltimore Sun
  11. Where to get great smoked salmon

    Dining@Large
    Edward sent me this e-mail not so recently, but so much has been going on I haven't had a chance to use it:I have been on a smoked salmon kick lately and believe it or not I had the most......

    Tags: Ellicott City, Locust Point

  12. Feb 4, 2009 |Story| Los Angeles Times
  13. AK Restaurant + Bar in Venice

    It might seem that there is little as unlikely as a Scandinavian restaurant in Southern California, but for many years one of L.A.'s most celebrated spots was Scandia on Sunset Boulevard. It had closed by the time I came to town, but Gustaf Anders was still carrying the flame for the cuisine in Costa Mesa. That's  gone now too, but I still remember the generous holiday buffet that went on for the entire month of December, the sumptuous platters of crayfish boiled with dill in summer and the pretty princess cake wrapped in green marzipan.
    Restaurant Critic
    It might seem that there is little as unlikely as a Scandinavian restaurant in Southern California, but for many years one of L.A.'s most celebrated spots was Scandia on Sunset Boulevard. It had closed by the time I came to town, but Gustaf Anders was...

    Tags: Sausages, Butter, Death, Lifestyle and Leisure, Lettuce

  14. Jan 23, 2009 |Story| Los Angeles Times
  15. And the Award for Best Menu...

    Who better to ask how to throw an Oscar party than Wolfgang Puck, probably the world’s most famous chef and the ultimate authority on Oscar entertaining. You’ll find Wolf right smack in the middle of the intersection of food, fame and awards shows. And...

    Tags: Potato Pancakes, Anchovies, Hazelnuts, Film Festivals, Academy Awards

  16. May 6, 2009 |Story| Los Angeles Times
  17. The Review: Huckleberry in Santa Monica

    Waiting for my order at <a href=&quot;http://theguide.latimes.com/restaurants/huckleberry-bakery-venue">Huckleberry</a> in Santa Monica, I watch the line move, slowly, forward. Ballet flats, flip-flops, bicycle cleats, and Nikes, Manolos, and sturdy walking shoes and even a tiptoeing cane inch their way to the cash register. Sometimes at lunch the line is out the door, snaking past the tall wooden planters filled with herbs and greens and tomatoes, all the way into the parking lot in back.
    Restaurant Critic
    Waiting for my order at Huckleberry in Santa Monica, I watch the line move, slowly, forward. Ballet flats, flip-flops, bicycle cleats, and Nikes, Manolos, and sturdy walking shoes and even a tiptoeing cane inch their way to the cash register. Sometimes at...

    Tags: Butter, Lifestyle and Leisure, Marketing, New York, Sandwiches

  18. Jun 19, 2009 |Story| KWGN-LTV
  19. Grilled Salmon with Smoked Chipotle & Cilantro Butter

    Viewer
    This is quick, easy and full of spicy flavor. Total prep and cook time about 20 minutes. Ingredients: 3 lbs salmon ¼ cup butter 1 cup chopped cilantro leaves 1-2 tablespoons (to taste) chopped chipotle in adobo sauce ½ cup chopped...

    Tags: Butter, Lifestyle and Leisure, Cilantro, Foods and Beverages, Sports

  20. Jun 11, 2009 |Story| WPMT-LTV
  21. Healthy Summer Eating

    Alissa Kelly
    This recipe not only has delicious ingredients, but it's perfect for a budget and you won't spend long in the kitchen! Grilled Salmon with Couscous Tabbouleh Makes 4, 8-ounce servings Prep Time: 15 minutes Cook Time: 20 minutes - 3/4 c. water - 1/2...

    Tags: Recipes, Cucumbers, Parsley, Lemons, Garlic

  22. Feb 20, 2008 |Story| Los Angeles Times
  23. Recipe: Smoked salmon and shiitakes on toast

    &nbsp;
      Total time: 25 minutes Servings: 6 Note: The salmon-shiitake mixture also can be served in tartlet shells or stuffed into hard-cooked eggs. Several slices of white bread for toast points 1/2 pound shiitake mushrooms, stems removed and caps wiped...

    Tags: Butter, Breads, Chives, Shallots, Mustard

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