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    Sep 2, 2012 |Story| Los Angeles Times
  1. Weekend Escape: A coastal backyard in Yachats, Oregon

    Yachats. Say it <em>YA-hots</em>. This tiny dot on a map of the central Oregon coast had been on our list of places to see for its bountiful beachcombing and dramatic vistas. My wife and two sons, ages 11 and 8, stopped for two nights in August during a Northwest motoring loop.
    Yachats. Say it YA-hots. This tiny dot on a map of the central Oregon coast had been on our list of places to see for its bountiful beachcombing and dramatic vistas. My wife and two sons, ages 11 and 8, stopped for two nights in August during a...

    Tags: Foods and Beverages, Lifestyle and Leisure, Personal Service, Alcoholic Beverages, Hotel and Accommodation Industry

  2. Sep 1, 2012 |Story| Daily Press
  3. Oyster gardeners: Partnership with Virginia Institute of Marine Science productive

    A recent gathering of “Master Oyster Gardeners” at the Virginia Institute of Marine Science is the latest chapter in a fruitful partnership between VIMS scientists and members of the Tidewater Oyster Gardeners Association, or TOGA, according...

    Tags: ABC (tv network), Hobbies, Conservation, Marine Science, Foods and Beverages

  4. May 28, 2012 |Story| WGNTV-LTV
  5. March 4: Lunchbreak - Chachere Broiled Oysters

    Tony Chachere's Creole Foods
    WGN News
    Tony Chachere's Creole Foods www.tonychachere.com 1-800-551-9066 For the Free Cookbook: 1-888-8CREOLE (888-827-3653) Chachere Broiled Oysters Serves 4-6 Ingredients: 3 dozen oysters, drain, shuck, and reserve deep shell 2 sticks unsalted butter, room...

    Tags: Breads, Onions, Foods and Beverages, Butter, Lifestyle and Leisure

  6. May 28, 2012 |Story| WGNTV-LTV
  7. February 13: Lunchbreak - Sofie Sabayon and Creamed Spinach for Oysters

    C-House
    WGN News
    C-House 166 E. Superior Street Chicago (312) 523-0923 http://www.c-houserestaurant.com/ To read more about the restaurant: www.metromix.com Sofie Sabayon and Creamed Spinach for Oysters Sabayon 4 large egg yolks .25 cup Sofie Beer (or other...

    Tags: Shallots, Butter, Heavy Cream, Garlic, Salt

  8. Aug 27, 2012 |Story| Orlando Sentinel
  9. A guide to Florida seafood and shellfish

    Swordfish Taste: Firm texture, light meat with moderate flavor. Extra-lean fish. Recipe substitutes: Shark, tuna, king mackerel. How much to buy: 1⁄4- to 1⁄3-pound fillets per serving. Amberjack Taste: Firm texture, white meat with mild...

    Tags: Shrimp, Trout, Florida, Foods and Beverages, Catfish

  10. Aug 30, 2012 |Column| ctnow.com
  11. Franco-Camachos Open Waterhouse Oyster Bar In Branford

    Suzette and Arturo Franco-Camacho have reinvented themselves again.
    Suzette and Arturo Franco-Camacho have reinvented themselves again. In the past year and a half or so, the married restaurateurs have opened, expanded and closed a total of four spaces in Branford’s center. Their latest venture, Waterhouse, brings...

    Tags: Dining and Drinking, Foods and Beverages, Restaurants, Bars and Clubs, Lifestyle and Leisure

  12. Aug 28, 2012 |Story| Baltimore Sun
  13. Patrick 'Scunny' McCusker, restaurant owner

    Friends remembered Scunny McCusker as a &quot;man with a million friends" who would do anything for a sick child and celebrated unpretentious Baltimore traditions at his Canton restaurants, Nacho Mama's and Mama's on the Half Shell.
    Friends remembered Scunny McCusker as a "man with a million friends" who would do anything for a sick child and celebrated unpretentious Baltimore traditions at his Canton restaurants, Nacho Mama's and Mama's on the Half Shell. Patrick Michael McCusker,...

    Tags: Foods and Beverages, Hospitals and Clinics, Johns Hopkins Hospital, Lifestyle and Leisure, Fells Point

  14. Jun 2, 2012 |Story| Los Angeles Times
  15. The Review: Black Hogg is a beguiling entry on Silver Lake scene

    First of all, Black Hogg, the name of the new Silver Lake gastropub, doesn't refer to a heritage pig or even a plain old hog or wild boar. According to the staff, it takes its name from the alternative definition of hogg, which the Oxford English Dictionary says refers to a young sheep, especially &quot;one from the time it ceases to be a lamb until its first shearing"). And there that hogg is, ambiguous in neon outline at the very top of the restaurant's understated sign. A subliminal suggestion to order the buttery lamb burger?
    Los Angeles Times Restaurant Critic
    First of all, Black Hogg, the name of the new Silver Lake gastropub, doesn't refer to a heritage pig or even a plain old hog or wild boar. According to the staff, it takes its name from the alternative definition of hogg, which the Oxford English...

    Tags: Hamburgers, Foods and Beverages, Lifestyle and Leisure, Wines, Mushrooms

  16. Aug 14, 2012 |Story| South Florida Sun-Sentinel
  17. Sweet Eats

    There's a certain finesse one has to exude when taking a date out for a romantic night. The atmosphere has to warm and not intimidating. The food has to be flavorful without being overly filling, and the libations have to be lovely. Falling in love at the dinner table can get tricky, but at Meat Market Miami on Lincoln Road, romance never tasted so good.
    There's a certain finesse one has to exude when taking a date out for a romantic night. The atmosphere has to warm and not intimidating. The food has to be flavorful without being overly filling, and the libations have to be lovely. Falling in love at the...

    Tags: Foie Gras, Miami Beach, Miami (Miami-Dade, Florida)

  18. May 23, 2012 |Story| Baltimore Sun
  19. Fish kills grow in algae-tainted waters

    Something's rotten on the Baltimore area waterfront. Fish are washing ashore by the thousands in a mass die-off that officials say appears to be caused by a weather-driven worsening of the pollution that chronically plagues the Chesapeake Bay.
    Something's rotten on the Baltimore area waterfront. Fish are washing ashore by the thousands in a mass die-off that officials say appears to be caused by a weather-driven worsening of the pollution that chronically plagues the Chesapeake Bay. State...

    Tags: Anne Arundel County, Tropical Storm Lee (2011), Foods and Beverages, Wildlife, Lifestyle and Leisure

  20. Jul 17, 2012 |Story| Handout
  21. Throw a crab feast

    Tender and succulent crabs are a fleeting pleasure. Take advantage of this delicacy by hosting a crab feast in your own backyard. Since there is no way to eat crab quickly &ndash; or without making a mess &ndash; these gatherings are casual and lighthearted by design. Conversation and laughter come easily as guests use mallets or crackers and picks to remove the meat. Best of all, with its simple menu and relaxed style, a crab feast is easy to host without a lot of preparation.
    Tender and succulent crabs are a fleeting pleasure. Take advantage of this delicacy by hosting a crab feast in your own backyard. Since there is no way to eat crab quickly – or without making a mess – these gatherings are casual and...

    Tags: Seafood and Fishing Industry, Pottery Barn, Foods and Beverages, Butter, Lifestyle and Leisure

  22. Jul 26, 2012 |Story| Hartford Courant
  23. New England Hotels Luring Guests With Celebrity Chefs And Buzz-Worthy Food

    Celebrity chefs have been winning the hearts, and wallets, of gastronomes far and wide for years as dedicated devotees plan pilgrimages to dine at the hotspots that made them famous. Today, hotels and inns are luring culinary luminaries to lead in-house restaurants (many eponymously named) so travelers can experience a comprehensive palate-pleasing getaway.
    The Hartford Courant
    Celebrity chefs have been winning the hearts, and wallets, of gastronomes far and wide for years as dedicated devotees plan pilgrimages to dine at the hotspots that made them famous. Today, hotels and inns are luring culinary luminaries to lead in-house...

    Tags: Physical Fitness and Exercise, Gilded Age, Fenway Park, Hotels and Accommodations, Wines

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Oysters Photos
These oysters on the Robert Lee, an oyster planting ves...
(May 16, 2013)
Oysters
Oysters are dropped from the Robert Lee oyster planting...
(May 16, 2013)
Dropping oysters
Messhall has introduced $1 oysters on Tuesday nights.
(May 7, 2013)
$1 oysters