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Bloody Marys are a no-brainer when it comes to weekend entertaining. It's so simple: Whip up a batch of Bloody Mary mix the night before; that extra time in the fridge gives the flavors time to properly marry, and it gives you one less thing to worry...
Tags: Tomatoes, Memorial Day, Holidays, Google+, Salt
Why is chicken so popular? Well, it cooks pretty quickly. And depending on the what you buy, it can be both flavorful and diet-friendly. It's versatile -- you can combine it with almost any flavor combination. Perhaps best of all? It's easy. Roast a whole...
Los Angeles TimesDear SOS: My husband and I are completely in love with the LGO Chopped Salad at the Luggage Room in Pasadena. We moved an hour away from the restaurant and dream about it. Is there anyway you could get the recipe? Karim Wasson Corona Dear Karim: A...
Tags: Cheddar Cheese, Foods and Beverages, Salads, Pistachios, Salt
Reuters(Reuters) - The Financial Industry Regulatory Authority's public disclosure database, BrokerCheck, is a tool to help investors research the background of brokers. Nonetheless, it can also be a headache for brokers whose records are not squeaky clean....
For The Baltimore SunDriving past The Ale House in Columbia on a warm Thursday evening, the first thing we noticed was the crowded patio; it looked fun. The second thing we noticed was the valet. Valet parking isn't an unusual sight outside a busy restaurant, but this was...
Tags: Breads, Restaurants, Cheese, Cilantro, Mussels
PALERMO, Italy — This Sicilian city is full of secrets, but its street food isn't one of them. Monday through Saturday, the locals follow the smells and sounds to any one of Palermo's open-air markets for a taste of regional fare. My experience...
Tags: Tomatoes, Breads, Cheese, Foods and Beverages, Italy
Chicken breasts have a bad reputation -- too often they're considered nothing but diet food, and dried-out diet food at that. But that's the fault of the cook, not the ingredient. The challenge of a chicken breast is that it's uneven, fat on one end...
Tags: Tomatoes, Salt, Butter, Shallots, Chicken Breast
If you won't be in the Grandstand at Pimlico, you can still celebrate the 138th running of the Preakness Stakes in style with a black-and-gold party. Black and gold — the colors of the Calvert family — pop up everywhere at the Preakness, from...
Tags: Breads, Limes, Preakness Stakes, Pimlico, Egg Yolks
Total time: 1 hour, 10 minutes Servings: 2 Note: Niçoise and Picholine olives are at selected supermarkets such as Whole Foods and Bristol Farms. 2 Cornish game hens, about 1 3/4 to 2 pounds each, washed and dried 4 Meyer lemons, divided 2...
Tags: Lemons, Whole Foods Market, Salt, Fennel, Kosher Salt
Adapted from Chef Angelo Elia, who now serves this one of his several restaurants, D'Angelo Trattoria, 9 SE Seventh Ave., Delray Beach. Read John Tanasychuk's review of D'Angelo Trattoria. 3 tablespoons extra-virgin olive oil 1 (8-...
Tags: Tomatoes, Parsley, Restaurants, Onions, Peppers
Traditionally, working folk dreamed of retiring to California to grow citrus, or more recently wine grapes, but these days the second career crop of choice appears to be artisanal olive oil. Fresh, local oil is all the rage; universities and industry...
Our Pasta Rustica features a homemade sauce that's so tasty and easy to make, you'll never buy the stuff in a jar again. So boil that water and throw in the pasta because it's time to eat! Serves: 4 Cooking Time: 30 min What You'll Need: - 1/4...
May 21, 2013 |Story| LAT - HOLD Archive
May 20, 2013 |Story| LAT - HOLD Archive
May 18, 2013 |Story| Los Angeles Times
May 16, 2013 |Story| Reuters
May 15, 2013 |Story| Baltimore Sun
May 13, 2013 |Story| Chicago Tribune
May 9, 2013 |Story| Los Angeles Times
May 10, 2013 |Story| Baltimore Sun
May 9, 2013 |Story| Los Angeles Times
May 7, 2013 |Story| South Florida Sun-Sentinel
Apr 27, 2013 |Story| Los Angeles Times
Apr 18, 2013 |Story| WSBT-TV
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