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'Top Chef' recap, Chefs at sea
The final five have a group hug and exhale in relief. Big news from the party boat: Padma and Tom unexpectedly interrupt them mid-sigh to inform them they the next day they will be setting sail on a cruise to Alaska. Josh’s immediate concerned is...
Tags: Judges, Cabbage, Shrimp, Shallots, Tourism and Leisure
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A season for salads? Only for some
During the cold winter months, finding fresh local vegetables can be an arduous task for menu-planning chefs and restaurateurs. However, an increase in diners wanting to start the new year with healthier eating habits may also translate to a higher demand...Tags: Soups, Onions, Healthy Diet, Chicago Restaurants, Towson
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Educated Burgher A Popular Yalie Spot
The Hartford CourantIf you walk down Broadway in New Haven you'll see plenty of Yalies in the shops and restaurants. One of the popular eateries for students who don't have much money, but are looking for a good meal, is the Educated Burgher. THE VIBE: The Burgher has a...Tags: Hamburgers, Sandwiches, Hot Dogs, Tomatoes, Apple Store
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Vista Latina: El Centro resident figured prominently in farm worker union's rise, fall
Imperial Valley Press Staff Writer, Copy EditorWith a mix of pride and sorrow, Mario Bustamante recalls that day at the United Farm Workers convention in September 1981. Concerned that an emergency resolution would strip union delegates of their vote and further consolidate the executive board’...Tags: Unions, Authors, Strikes, Career and Workplace, Holiday Vacations
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Turtle's Subs to move just across town in February
davem@herald-mail.comIt’s time for that cheesesteak sub with the sliced ribeye steak to move on. Load up all the supplies for the Italian sub — including those sweet peppers that Leroy Peck pickles himself — because a new home awaits Turtle’s Subs....Tags: Sandwiches, Cheese, Steaks, Restaurant and Catering Industry, Hagerstown (Washington, Maryland)
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Healthy Recipes: butternut squash chicken salad
Now that we have gorged ourselves on holiday meals, it's time to get back to healthy eating. The latest healthy recipe comes from Jay Wilson, senior program director at the Dancel Family Center Y in Ellicott City. It is butternut squash chicken salad....
Tags: Physical Fitness and Exercise, Cheese Corn, Chicken Salad, Carrots, Foods and Beverages
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Dining Review: No need for beef at Green Earth Vegan Cuisine
So how are those New Year's resolutions going? Are you getting to work a little earlier? Hitting the gym more than once a month? Writing that novel? Eating more healthily? Maybe trying out a vegetarian diet? We can't help with the first few, but if you'...
Tags: Trips and Vacations, Onions, Caribbean Vacations, Healthy Diet, Animals
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Today in History: County sheriff announces retirement
>> 40 Years Ago — Because of his poor health county sheriff-Coroner Raymond B. Rowe announced Tuesday he will retire June 30. The Board of Supervisors accepted his resignation and appointed Oren Fox, presently serving as undersheriff, to replace...Tags: Alzheimer's Disease
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Feast in a flash
Tribune NewspapersSome people don't have room for an expansive garden. Others don't have the time. Lia Leendertz and Mark Diacono have solved both problems with "The Speedy Vegetable Garden" (Timber Press). Their 208-page book gives readers step-by-step instructions on...Tags: Cheese Corn, Carrots, Foods and Beverages, Lifestyle and Leisure, Potatoes
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Thanksgiving leftovers recipes
When we're all done stuffing ourselves today, many of us will be looking to get back on the healthy track. We can do it while making use of our tasty Thanksgiving leftovers. Here are some recipes from Sparkpeople.com, Shape Magazine and Cooking Light...
Tags: Onions, Feta Cheese, Garlic, Politics, Salt
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Easy-to-make appetizers fit the bill for large holiday gatherings
Even those of us who enjoy the intimacy (and challenge) of sit-down-style dinner parties like the more informal holiday gatherings that revolve around appetizers and desserts for larger get-togethers. The host gets to strut a greater variety of...Tags: Onions, Pies and Tarts, Arugula, Sausages, Garlic
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Hooked on Pho: The Quest For Soul-Comforting Vietnamese Soup
I wanted a bowl of soup. Day 17 of the never-ending cold everyone's had, and I needed pho. Like the big, steaming bowls of spice-scented broth filled with long rice noodles and topped with fresh herbs that I used to slurp 30 years ago at a restaurant...
Tags: Soups, Shrimp, Cilantro, New York City, Stamford
Jan 31, 2013
|Story| Baltimore Sun
Jan 31, 2013
|Story| Chicago Tribune
Jan 31, 2013
|Story| Hartford Courant
Feb 7, 2013
|Story| Imperial Valley Press Online
Jan 27, 2013
|Story| Herald Mail
Dec 27, 2012
|Story| Baltimore Sun
Jan 18, 2013
|Story| Pasadena Sun
Feb 8, 2013
|Story| Imperial Valley Press Online
Jan 17, 2013
|Story| Chicago Tribune
Nov 28, 2012
|Story| Baltimore Sun
Dec 5, 2012
|Story| Baltimore Sun
Jan 24, 2013
|Story| WTXX-LTV
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