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This Hanukkah, cook with the kids
Special to the Los Angeles TimesFor Jewish parents, the Hanukkah holidays are particularly challenging; they last not one day but eight. Beginning this year at sunset Tuesday and ending at sunset Dec. 28, there will be lots of candles to light, loads of latkes to fry and eight nights of...Tags: Soups, Judaism, Religion and Belief, Hanukkah, Europe
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Shawn McClain's Roasted Winter Vegetable Tagine
Roasted Winter Vegetable Tagine
with Medjool dates, lentils & Moroccan spices
Shawn McClain, Green Zebra, Chicago
serves 2 as a shared dish
Ingredients:
1 ea small onion-peeled and diced
4 pcs red...Tags: Salt, Cheese Corn, Garlic, Parsnips, Carrots
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Review: Mazza in Pembroke Pines
Overall impression: With its unusual mix of Greek and Lebanese offerings, Mazza is a welcome addition in terms of diversifying the west Broward County dining scene. It's a pleasure to see more hard-to-find ethnic cuisines available in the Interstate-75...Tags: Soups, Pistachios, Pembroke Pines, Dining and Drinking, Hummus
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Restaurant Review: With new location, Mango Grove bears fruit
After 15 years, Mango Grove shut its original Columbia location last August and reopened nearby on Valentine's Day. That's only six months — a quick turnaround in restaurant time — but it must have felt like much longer for fans of Mango...Tags: Mangos, Potatoes, Vegetarian Diet, Onions, Dining and Drinking
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Abyssinian Ethiopian Restaurant An Intimate Cultural Dining Experience
The Hartford CourantEating out is reserved for special occasions in our household. We usually go for ethnic food we can’t easily make at home. Abyssinian Ethiopian Restaurant stands alone among the international options in the Hartford region. The dining style requires...Tags: Alcoholic Beverages, Restaurants, Peppers, Garlic, Cabbage
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Get the Skinny on Gluten-Free
WGNO NewsWith celebrities toutinggluten-free dietsas their secret for slimming down, and entire grocery aisles dedicated to gluten-free products, it has a lot of people wondering, is gluten-free really the way to go? Let's break it down. What is gluten? Gluten...Tags: Potatoes, Immune System, Celiac Disease, Biopsy, Flour
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The abstract burger
The veggie burger offers up the idea of the burger — a disk capable of catching ketchup and snuggling into a bun — without any of the actuality of the burger, like tasting good. And while many a backyard barbecueist accepts this arrangement,...Tags: Cheddar Cheese, Salt, Chicago Tribune Columnists, Alcoholic Beverages, Leah Eskin
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Canadian grain firm buys Minn. grain companies
FARGO, N.D. - A Canadian specialty grain firm has purchased two Minnesota grain companies for a total of $19 million amid financial problems with one of the purchased companies. St. Hilaire Seed Co., one of the largest dry bean processors in the...Tags: Economy, Business and Finance, Companies and Corporations, Finance, Corporate Officers, Plant Openings
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Red Lentil Soup With Turnip And Parsley And Raw Kale Confetti Salad
WHEN THAT FIRST COLD RAINY FALL DAY ROLLS AROUND and you find yourself yearning to put a pot of soup on the stove, this soup is the answer. It’s the perfect use for the final baskets of tomatoes from your garden or the farmers market, and a great...Tags: Soups, Salt, Turnips, Cheese Corn, Salads
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The Gossiping Gourmet: Tamarind brings a taste of India to O.C.
From London's Mayfair area, Tamarind of London comes to Newport Beach with the tandoori-based cuisine of Northwest India, sporting an American accent.
Here, the elegant Michelin-starred dining establishment has relaxed into Orange County's more casual...Tags: Mussels, Fennel, Restaurants, Michelin Group, Whole Wheat Bread
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Indian Delights at Namaste
The Hartford CourantNamaste India 151 Queen Street, Southington 860-863-5810 and http://www.namasteindiact.com Once in a while, I pine for Indian food's spice-infused, curry-filled flavors. Couched in a strip of businesses on Queen Street, Namaste is a fairly new addition...Tags: Soups, Mangos, Potatoes, Tomatoes, Onions
Dec 15, 2011
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Feb 3, 2012
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Sep 29, 2011
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May 4, 2012
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Apr 17, 2012
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Apr 15, 2012
|Column| Chicago Tribune
Feb 24, 2012
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Feb 20, 2012
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Jan 5, 2012
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Feb 8, 2012
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Jan 26, 2012
|Story| Hartford Courant
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