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Rainbow Kale Salad Recipe
Ingredients: Red onions, sliced thin Toasted pumpkin seeds (or your favorite nut or seed) Goat cheese Olive oil Fresh lemon juice Salt and pepper Optional: Crispy bacon Croutons Directions: 1. Chop your kale. 2. Take your softened...Tags: Salt, Onions
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Edible economics
There's no doubt that vegetable gardening is hot. Folks who've never grown a radish suddenly want to plant pots or plow up their lawn so they can add fresh food to the table. The upside: You can harvest edibles untouched by synthetic chemicals, and the...Tags: Agriculture, Cabbage, Beets, Chicago Botanic Garden, Tomatoes
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Twitter #Weekendeats highlights: Kale and sweet potato recipes for #MeatlessMonday
Monday may be the least-loved day of the week, but at least it brings some Twitter #MeatlessMonday fun. Kale and sweet potatoes are just a few of the vegetable stars that were shared during Monday morning's #Weekendeats chat on Twitter. Here are the...
Tags: Sweet Potatoes, Google Inc., Ben Affleck, Social Media, Potatoes
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From the Farm: Saturday market day was chilly but clear
Contributing WriterMarket Day last Saturday was a repeat of the previous one. There were breezy and chilly temperatures but, thankfully, no rain. In addition to all the wonderful fresh goodies to be found at the 2013 outdoor farmers’ market, this year looks to be an...Tags: Breads, Cinnamon, Onions, Jams and Jellies, Chives
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Tasty Tuesday Recipe - Cheesy Kale Chips
KWCH 12 Eyewitness News'Cheesy' Kale Chips Serves 4 Ingredients: 2 bunches curly kale -------- 2 cups raw cashews 1 red bell pepper 1 jalapeno 3 cloves garlic 1/4 cup tamari 1/4 cup lemon juice Wash and dry kale. Remove kale leaves from the stem and break into chip sized...Tags: Cheese
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Phil Vettel: Two stars for Boarding House
The first thing that catches your eye when entering The Boarding House is the chandelier. Except it's not really a chandelier, but an art installation consisting of 9,000-plus (official count: 9,063) suspended wine glasses. "One glass for every wine I'...
Tags: Check, Please (tv program), WTTW, Ria, Onions, Phil Vettel
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Brave new whirl: Juices can pack power, and so can the machines that make them
Not so long ago, people made juice by squeezing oranges on a little cone-shaped tool. How quaint, compared with the machines and shops and ingredients that are part of the world of juicing. "It's becoming part of the culture," said Dr. Frank Lipman,...
Tags: Holistic Medicines, Beets, Drugs and Medicines, Apples, Cheese Corn
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Mix your own juice, try a blend or hang out at a cafe
If you want ideas for what to put in your juice at home, there are plenty of cookbooks — Amazon lists dozens — and websites. Even Williams Sonoma sells a book on fresh juices. And BlendedRecipes.com features juicing videos set in a retro-...Tags: Lemons
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At the Baltimore Farmers' Market & Bazaar, new finds and friendly faces
On Sunday, Thomas Albright will wake up early. Before 5 a.m., the patriarch of the Albright Farms family will be in his truck, driving from his farm in Monkton to the city, where Saratoga and Holliday streets meet underneath the Jones Falls Expressway....
Tags: Farms, Hobbies, Agriculture, Turkey (animal), Garlic
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Five Somerset County wrestlers in semifinals
Daily American Sports WriterJOHNSTOWN — Five Somerset County wrestlers found success in the quarterfinal round on Friday at the PIAA Class AA Southwest Regional Tournament. Meyersdale's Collin Day, Berlin's Bryce Fochtman and Somerset's Landon Lohr each advanced to...Tags: Pennsylvania Interscholastic Athletic Association, Jihad, Josh Lind, Human Interest, Sage
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Mediterranean diet: A sample menu
A Mediterranean-style diet emphasizes foods traditionally consumed in countries bordering the Mediterranean Sea. Here is a sample day's menu provided by Dr. Stephen Devries, executive director of the Gaples Institute in Deerfield, which promotes the value...
Tags: Healthy Diet, Mediterranean Diet, Blueberries, Feta Cheese, Foods and Beverages
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Counter Intelligence: Jonathan Gold | L.A. restaurant review: Littlefork takes a big-eats turn north
Los Angeles Times Restaurant CriticAcross the street from the Hollywood post office, a few short blocks from the 1930s complex that calls itself Crossroads of the World, Littlefork is an improbably rustic roadhouse in the middle of old Hollywood — a spare tavern, a slash of neon...Tags: Bacon, Restaurants, Onions, Foods and Beverages, Salads
Apr 8, 2013
|Story| Hartford Courant
Apr 27, 2013
|Story| Chicago Tribune
Apr 29, 2013
|Story| Los Angeles Times
Apr 24, 2013
|Story| AM News
Apr 23, 2013
|Story| KWCH
Mar 7, 2013
|Column| Chicago Tribune
Mar 9, 2013
|Story| Los Angeles Times
Mar 9, 2013
|Story| Los Angeles Times
Apr 3, 2013
|Story| Baltimore Sun
Mar 1, 2013
|Story| Daily American
Mar 26, 2013
|Story| Chicago Tribune
Mar 16, 2013
|Story| Los Angeles Times
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