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Can you pass this canning quiz?
As home food preservation, especially canning, climbs in popularity, the number of Web sites and online chats on the topic have increased. The advice is sometimes based on what grandmother did or personal opinion. Thanks to the Internet, there is the...Tags: Onions, Oceans, File Sharing, Bodies of Water, Botulism
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Natural Perspectives: Racing against weather to grow produce
For anyone except an astronomer, Labor Day signals the end of summer. We know that the official start of fall isn't until the autumnal equinox Sept. 23. But once school starts, that's the end of summer for us. Or at least for Vic. His college classes...Tags: Southern California Edison Company, Pumpkin, Starbucks Corp., Winter Squash, Pies and Tarts
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Market-fresh lunch hours
![Maybe you've been a farmers market regular all summer, stopping en route to work to pick up some beautiful fruit to go with your lunchtime yogurt—or stopping by at lunch for some terrific bread to go with the peanut butter you keep tucked in a desk drawer. Or maybe not. You figured: "What am I going to do with a dozen farm-fresh eggs all day while I pound away on my computer?"](http://www.chicagotribune.com/media/thumbnails/story/2011-09/64840742-18121152-187105.JPG "Maybe you've been a farmers market regular all summer, stopping en route to work to pick up some beautiful fruit to go with your lunchtime yogurt—or stopping by at lunch for some terrific bread to go with the peanut butter you keep tucked in a desk drawer. Or maybe not. You figured: "What am I going to do with a dozen farm-fresh eggs all day while I pound away on my computer?\"")
Maybe you've been a farmers market regular all summer, stopping en route to work to pick up some beautiful fruit to go with your lunchtime yogurt—or stopping by at lunch for some terrific bread to go with the peanut butter you keep tucked in a...Tags: Salt, Potatoes, Electrical Appliance, Summer Squash, Manufacturing and Engineering
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Ellie Krieger's Green Bean Casserole With Crispy Shallots
This dish is the fresh-from-scratch version of the holiday classic that requires lots of can opening but not much actual cooking. This one is not hard to make and the taste payoff is big@@mdthe snap of fresh beans, lots of meaty mushrooms, fresh garlic...Tags: Mushrooms, Vitamin B1, Vitamin C, Shallots, Copper (dietary supplement)
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Home cooking: Season fresh veggies
Debbie Hardin is a fixture at the City Farmers Market in downtown Hagerstown, where she has sold homemade hard candy for 22 years at her vendor's stall, Deb's Delights.
Hardin says she learned to cook from her mother and grandmother, and she always cooks...Tags: Onions, Bacon, Potatoes, Human Interest
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Keedysville schedules water outage on Tuesday
Water service for the town of Keedysville will be unavailable Tuesday, beginning at 9 a.m. and for most of the day. Ferri Contracting Inc. will install a new valve for the booster pump station. Residents are asked to plan accordingly. The inclement...Tags: Education, Elementary Schools, Companies and Corporations, Shrimp, Schools
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Fire company to host shrimp and ham dinner
Potomac Valley Fire Co. will host a steamed shrimp and ham dinner Saturday at the fire hall in Dargan. Doors open at 5:30 p.m., and the dinner will start at 6 p.m. The meal includes 1 pound of steamed shrimp, ham, green beans, baked beans, hush puppies,...Tags: Salads, Western Sizzlin Corporation, Companies and Corporations, Foods and Beverages, Lifestyle and Leisure
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School lunch menus for August
Jessamine County Schools— Elementary Menu — August 2011 Wednesday, Aug. 10 Choice of one: pizza, tuna salad sandwich. Sides: trimmings, far-East vegetable blend, garden salad, veggies/dip, fresh fruit, cinnamon applesauce, Jell-o with...Tags: Steaks, Sweet Potatoes, Lasagna, Hamburgers, Macaroni and Cheese
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Home cooking: Pickled mixed vegetables
This is typically a Mauritian condiment that can be served with rice, fried fish or lentil stew.
— Kelly L. Rajahpillay, office manager for The Presbyterian Church of Hagerstown. For more information about the church, call 301-739-6337.
Pickled...Tags: Garlic, Peppers, Carrots, Cabbage, Cheese Corn
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Why We Love BYOB Restaurants
It's probably needless to spell out why it is that BYOB — bring your own bottle/beer/booze — is desirable when picking a place to go out to eat. But let's consider it anyway.
The not-so-secret truth about the restaurant business is that...Tags: Restaurants, Cloud Gate, Restaurant and Catering Industry, West Haven, Wethersfield
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Evaluating damage to soybeans from this fall's frost
ONIDA - Stress such as nutrient deficiencies, inadequate moisture, frost damage, hail damage, insect damage, or lodging cause greatest yield reductions in soybeans when occurring between the R4 to shortly after R6 stages. When the Sept. 15, 2011 frost...Tags: South Dakota State University
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From the Farm: First frost has come and gone
donnabee@bellsouth.netUnlike the past few Saturdays of nice, warm weather, last Saturday was COLD. We vendors were bundled up in winter coats, gloves and hats for the Farmers Market. The temperature didn’t improve throughout the day due to cloudy skies, and felt even...Tags: Farms, Pumpkin, Arable Farming, Butter, Sweet Potatoes
Sep 2, 2011
|Story| Aberdeen News
Sep 14, 2011
|Story| HB Independent
Sep 19, 2011
|Story| Chicago Tribune
Nov 8, 2011
|Story| WPIX-LTV
Jul 20, 2011
|Story| Herald Mail
Jul 22, 2011
|Column| Herald Mail
Jul 28, 2011
|Column| Herald Mail
Aug 1, 2011
|Story| Jessamine Journal
Aug 9, 2011
|Story| Herald Mail
Sep 23, 2011
|Story| WTXX-LTV
Sep 30, 2011
|Story| Aberdeen News
Oct 5, 2011
|Story| AM News
Original site for Green Beans topic gallery.
