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    Mar 6, 2013 |Story| Daily Pilot
  1. The Gossiping Gourmet: Nirvana in the fullest sense

    The consistently good food and the changing seasonal menu keep bringing us back to Nirvana Grille in Laguna Beach. This attractive, comfortable space is divided into the bar area with tall communal tables for eating and drinking and the cozy dining room. A beautiful stone wall provides a backdrop to the bar while large windows give the room a light and airy feeling and small, original plein air paintings decorate the walls. Larger parties of 10 to 12 can dine at a private table in the back. In warmer weather, there is a covered outdoor patio upstairs called the Bliss Bar.
    The consistently good food and the changing seasonal menu keep bringing us back to Nirvana Grille in Laguna Beach. This attractive, comfortable space is divided into the bar area with tall communal tables for eating and drinking and the cozy dining room....

    Tags: Lifestyle and Leisure, Coconut, Dining and Drinking, Restaurants, Salads

  2. Mar 5, 2013 |Story| Baltimore Sun
  3. A guide to Harford County's CSA programs

    While it might be tough to imagine heading out to a local farm for an armful of fresh vegetables when it’s still chilly, it’s almost that time of year. Harford County farms are gearing up for growing season, and that means it’s time to sign up for a Community Supported Agriculture program.
    While it might be tough to imagine heading out to a local farm for an armful of fresh vegetables when it’s still chilly, it’s almost that time of year. Harford County farms are gearing up for growing season, and that means it’s time to...

    Tags: Cheese, Potatoes, Butternut Squash, Farms, Carrots

  4. Feb 19, 2013 |Story| Aberdeen News
  5. Liven up steak with tasty zip sauce

    A juicy beefsteak and sautéed mushrooms go together perfectly — especially when you add a great sauce to the mix. Add a yummy zip sauce, top it off with a tangy blue cheese and you’ve got a combo that’s irresistible.
    A juicy beefsteak and sautéed mushrooms go together perfectly — especially when you add a great sauce to the mix. Add a yummy zip sauce, top it off with a tangy blue cheese and you’ve got a combo that’s irresistible. Today’s...

    Tags: Lifestyle and Leisure, Mushrooms, Cheese, Freedom of the Press, Blue Cheese

  6. Feb 12, 2013 |Story| Aberdeen News
  7. Salad beats winter blues

      I’m not one to make New Year’s resolutions — I tend to set annual goals on my birthday in July instead — but I do always roll (and I mean roll) into January with a big case of food fatigue and a vow to end the crazy nonstop nibbling, which is part of the holiday fun, no matter which side of the pond I’m on.
      I’m not one to make New Year’s resolutions — I tend to set annual goals on my birthday in July instead — but I do always roll (and I mean roll) into January with a big case of food fatigue and a vow to end the crazy nonstop...

    Tags: Kale, Lifestyle and Leisure, Potatoes, Salads, Blue Cheese

  8. Feb 12, 2013 |Story| Aberdeen News
  9. 'Farmer' ad can mean many things

     During the Super Bowl, I was quite surprised to see a few ads that hit a subject near and dear to my heart: agriculture.  Monsanto had a great ad giving accolades to farming, but the one that is being buzzed about all around the world is the “...

    Tags: Potatoes, Paul Harvey

  10. Jan 4, 2013 |Story| Daily American
  11. Are you looking for the perfect evening out with your sweetheart for Valentine's Day?

    ¿We have a great idea for you! The members of the Windber Area Community Kitchen (WACK) are finalizing plans for the fourth annual Red Rose Charity Ball, which will be held Feb. 9th at the Solomon Run Banquet Hall, 146 Mt. Airy Drive, Johnstown.  The...

    Tags: Lifestyle and Leisure, Auction Service, Business, Cheese, Salads

  12. Jan 9, 2013 |Story| Petoskey News
  13. Community Notes Wednesday, Jan. 9, 2013

    Births
    Births A daughter, Aubree Jane Trudeau-Bartlett, was born to Amber Trudeau of Charlevoix and Aaron Bartlett of Gaylord at 5:02 p.m. on Monday, Dec. 31, 2012, in Traverse City. Aubree weighed 7 pounds, 7 ounces at birth. Her sibling is Alexis, age 1....

    Tags: Wii, Early Learning, Crime Victims, Hospitals and Clinics, Family Planning

  14. Dec 12, 2012 |Story| Petoskey News
  15. Community Notes Wednesday, Dec. 12, 2012

    Meetings Thursday, Dec. 13 The Rotary Club of Charlevoix meets 7:30 a.m. every Thursday at the Flap Jack Family Restaurant, 102 W. Carpenter, Charlevoix. For more information, call (231) 547-0360. Petoskey Duplicate Bridge Club meets 12:30 p.m....

    Tags: Wii, Hospitals and Clinics, Crime Victims, Family, Family Planning

  16. Dec 25, 2012 |Story| Aberdeen News
  17. Christmastime in an Aberdeen firehouse

    It's a scene just like any other kitchen on Christmas Day.
    It's a scene just like any other kitchen on Christmas Day.  A green bean casserole is in the oven, dishes of cranberry sauce have been set on the table and someone is worrying about the cooking time on the turkey.  The only difference is that this...

    Tags: Cinnamon, Pies and Tarts, Religious Festivals, Holidays, Green Bean Casserole

  18. Dec 10, 2012 |Story| AM News
  19. GOING GREEN: Little-known facts about dogs¿ diets

    Now that we've had our new dog, Mozzie, for a few months, I've been educating myself on puppy safety.
    Contributing Writer
    Now that we've had our new dog, Mozzie, for a few months, I've been educating myself on puppy safety. I knew that chocolate can upset dogs' stomachs or even kill them. In fact, I had first-hand experience from my childhood when our family dog decided to...

    Tags: Grapes

  20. Jan 2, 2013 |Story| WTXX-LTV
  21. The Best Dishes of 2012

    Damn, I ate well this last year. And apparently so often, I've had to scroll through of a year's worth of photographs to unearth some gems deserving the spot-light. The photos reminded me that the best of what I cooked at home was created with fresh-picked vegetables from Sport Hill Farm in Easton, three miles down the road from my house. Likewise, of the many restaurants I checked out last year, the most memorable dishes were created by chefs who use seasonal and local ingredients. I'm very grateful to the farmers, chefs, cooks and restaurateurs.
    Damn, I ate well this last year. And apparently so often, I've had to scroll through of a year's worth of photographs to unearth some gems deserving the spot-light. The photos reminded me that the best of what I cooked at home was created with fresh-...

    Tags: Lifestyle and Leisure, Dining and Drinking, Cheese, Salads, Potatoes

  22. Dec 5, 2012 |Story| Baltimore Sun
  23. Jimmy's Famous Seafood has earned its name

    When Demetrios "Jimmy" Minadakis opened a restaurant in 1974, he had high hopes for the place's success — such high hopes that he chose the name Jimmy's Famous Seafood.
    When Demetrios "Jimmy" Minadakis opened a restaurant in 1974, he had high hopes for the place's success — such high hopes that he chose the name Jimmy's Famous Seafood. Nearly 40 years later, the Dundalk restaurant has lived up to — and...

    Tags: Lifestyle and Leisure, Dining and Drinking, Cheese, Potatoes, Salads

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