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Great cinnamon rolls can't be rushed
Imagine the landscape of a weekend morning, maybe the early hours of an Easter Sunday before whatever ritual — your church, my egg hunt — you observe. The house asleep, the alchemy of coffee, the knead and rise of dough. Fingerprints of...Tags: Heavy Engineering, Religious Events, Cinnamon, Easter, Breads
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Recipe: Cinnamon ice cream
Cinnamon ice cream
1 cup milk
1 tablespoon ground cinnamon
1 cup half and half
2 cups whipping cream
1/2 cup plus 1 tablespoon sugar
In bowl combine milk and cinnamon. Stir to thoroughly distribute cinnamon. Add half and half, cream and sugar....Tags: Organic Chemical Industry, Cinnamon, U.S. Immigration and Customs Enforcement, Ice Cream, Half and Half
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Recipe: Ginger ice cream
Ginger ice cream
1 cup milk
1 (1/4-inch) chunk ginger root, grated
1 cup half and half
2 cups whipping cream
1/2 cup plus 1 tablespoon sugar
Scald milk over medium heat in saucepan. When milk is almost boiling, remove from heat and add ginger...Tags: Organic Chemical Industry, Cinnamon, U.S. Immigration and Customs Enforcement, Ice Cream, Half and Half
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Recipe: Spicy cantaloupe and ginger pops
Spicy cantaloupe and ginger pops
Total time: 20 minutes, plus freezing time
Servings: Makes about 6 to 8 popsicles, depending on the size of the mold
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Our recipes, your kitchen: If you try this or any other recipe from the L.A....Tags: Sweetened Condensed Milk, Honey
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Recipe: Mandarin parfait with candied ginger
Total time: 40 minutes plus chilling time
Servings: 6
Note: This recipe works beautifully with Satsumas.
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VIDEO: Click here to see Times Food editor Russ Parsons making this recipe.
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1/4 cup sugar
3...Tags: Salt, Almonds, Vanilla, Vanilla Bean
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Recipe: YOLO Short ribs
YOLO short ribs Adapted from Executive Chef Peter Boulukos. If calabaza is unavailable at your market, Boulukos suggests substituting butternut squash. Any or all three of the blended oils in the recipe can be used. 4 beef short ribs, 2 bones per rib,...Tags: Salt, Cinnamon, Wines, Onions, Shallots
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Chicken Spareribs
Money-saving chicken thighs are the key to this twist on traditional Chinese pork spareribs. Our Chicken Spareribs recipe packs all the taste of that Asian sauce yet thanks to the chicken, is a bit lower in fat. Serves: 4 Cooking Time: 25 min ...
Tags: Ketchup
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Culinary SOS: Nage's clementine salad
Los Angeles TimesDear SOS: I had a delicious meal at Nage restaurant on a recent trip toWashington, D.C., and I would love to have the recipe for its clementine salad. Kathleen Sheldon Santa Monica Dear Kathleen: It's a perfect way to highlight these sweet little...Tags: Salads, Washington, DC, Cinnamon, Thyme, Shallots
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Pistachio-cherry tart, mirin-sauced pork, granola bars
DEAR SOS: El Tovar restaurant at the Grand Canyon National Park Lodges serves a wonderful cherry tart with pistachio nuts. I would love the recipe and hope you can get it for me. --KAREN DEAR KAREN: What an interesting tart this is--especially its...Tags: Garlic, Pistachios, Salt, Cherries, Pies and Tarts
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Street recipe: Canton ginger kick
Total time: 12 minutes, plus cooking and drying time for the candied ginger and syrup
Servings: 2 cocktails
Note: Canton Ginger Liqueur and Charbay Vodka can be found at good liqueur stores. The candied ginger recipe yields more powdered candied...Tags: Eyewear, Lemons
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Recipe: Mini curry burgers with chutney and dipping sauce
Los Angeles Times Staff WriterTotal time: 30 minutes Servings: 6 (makes 12 burgers) Note: From Boe at the Crescent Hotel. Sumac is available at Indian and Middle Eastern markets. Yogurt dipping sauce 1 1/2 teaspoons mustard seed 1 cup plain yogurt 1 tablespoon lemon juice 1/...Tags: Chutney, Salt, Cinnamon, Onions, Mustard
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Could that be ice in my soup?
Special to The TimesSummer in Koreatown has long been marked by the sounds of slurping. The season for naeng myun -- cold noodles -- is now in full swing, and at restaurants across the neighborhood, huge bowlfuls of chewy buckwheat noodles quickly disappear. Occasionally...Tags: Garlic, Shrimp, Salt, Seafood, Onions
Apr 1, 2010
|Story| Los Angeles Times
Jun 18, 2013
|Story| Los Angeles Times
Jun 18, 2013
|Story| Los Angeles Times
Aug 19, 2010
|Story| Los Angeles Times
Jun 18, 2013
|Story| Los Angeles Times
Jun 19, 2013
|Story| South Florida Sun-Sentinel
Jun 10, 2013
|Story| WSBT-TV
Mar 31, 2012
|Story| Los Angeles Times
May 23, 2013
|Story| LAT - HOLD Archive
Mar 11, 2009
|Story| Los Angeles Times
May 20, 2013
|Story| Los Angeles Times
Aug 29, 2007
|Story| Los Angeles Times
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