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With foie gras ban, chefs say state is force-feeding morality
Los Angeles Times Restaurant CriticIf you want to eat foie gras in California before July 1, especially at a feast dedicated to the smooth, super-fatted duck liver, your pâté may be seasoned with a grain or two of political theater. Outside Santa Monica's Mélisse earlier this month, there...Tags: France, Providence, Crime, Law and Justice, Religion and Belief, Values
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The Gossiping Gourmet: Enjoy mussels without going to Brussels
Short of eating outdoors at one of the multitudinous restaurants on the main square in Brussels, where mussels and fries ("moules frites") are the specialty, you can replicate the experience — minus the airfare — by dining at Brussels Bistro...
Tags: Apples, Tomatoes, Pies and Tarts, Restaurants, Mussels
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Did California learn anything from Chicago's foie gras ban?
![Before Charlie Trotter revealed he had quit serving foie gras and suggested eating the liver of fellow Chicago chef Rick Tramonto, before Ald. Joe Moore proposed that the city ban the sale of the fat livers of force-fed ducks, before the City Council enacted the ban and prompted Mayor Richard M. Daley to declare it "the silliest law that they've ever passed," before two years of foie gras prohibition followed as some Chicago restaurants continued serving the forbidden dish by giving it away or offering it under other names, and before the City Council repealed the ban with almost as little discussion as it had passed it in the first place, there was California.](http://www.chicagotribune.com/media/thumbnails/column/2012-06/70568298-20152527.jpg "Before Charlie Trotter revealed he had quit serving foie gras and suggested eating the liver of fellow Chicago chef Rick Tramonto, before Ald. Joe Moore proposed that the city ban the sale of the fat livers of force-fed ducks, before the City Council enacted the ban and prompted Mayor Richard M. Daley to declare it "the silliest law that they've ever passed,\" before two years of foie gras prohibition followed as some Chicago restaurants continued serving the forbidden dish by giving it away or offering it under other names, and before the City Council repealed the ban with almost as little discussion as it had passed it in the first place, there was California.")
Before Charlie Trotter revealed he had quit serving foie gras and suggested eating the liver of fellow Chicago chef Rick Tramonto, before Ald. Joe Moore proposed that the city ban the sale of the fat livers of force-fed ducks, before the City Council...Tags: Crime, Law and Justice, Charlie Trotter, Civil Rights, Anthony Bourdain, Book
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First they came for the foie gras ...
Daily DishWhat's behind the impending ban on foie gras?... -
Fourth of July 2012 dining guide: Holiday food and drink specials
Daily DishThrowing a Fourth of July backyard BBQ is a fun way to spend the holiday, but sometimes it's nice to sit back and have someone else worry about the cooking. Here's a list of restaurants around town offering Fourth of July special cocktails, menu items and... -
Twitter #Weekendeats highlights: Going bananas for foie gras
Daily DishThis past Sunday marked a sad day for many California foodies. The foie gras ban went into effect, leaving restaurants and other vendors in the state unable to sell the prized ingredient. In honor of foie, some of our #weekendeats chat participants... -
California's foie gras ban draws legal challenge
PolitiCalCalifornia's foie gras ban: North America's largest producers of foie gras have joined with a Southern California restaurateur to challenge California's ban on the duck-liver delicacy.... -
Doggone good spot
Named for a departed pooch, Zak's Place is as friendly and eager to please as was its namesake.
Zak's Place has been flying under the radar for most of its five years in downtown Hinsdale. It did get a nice mention from Chicago magazine for its burger...Tags: Hamburgers, Potatoes, Mussels, Foods and Beverages, Risotto
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Counter Intelligence: An E-ticket meal at n/naka
Los Angeles Times Restaurant CriticThe first time you come to n/naka, a kaiseki restaurant a bit north of Sony studios in the Palms area of Los Angeles, you will inevitably soar right by the place, a low, featureless building in a strip of dry cleaners and tarot-card readers surrounded...Tags: Providence, Restaurants, Urasawa, Manhattan (New York City), Sony Corp.
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DB Bistro Moderne: Daniel Boulud drops (some of) the formalities in Miami
![<img src="http://www.southflorida.com/images/southflorida/stars/b3stars-red.gif" alt="" />](http://www.sun-sentinel.com/media/thumbnails/story/2012-01/67487179-19135436.jpg "<img src="http://www.southflorida.com/images/southflorida/stars/b3stars-red.gif\" alt=\"\" />")
A dozen years ago, Daniel Boulud made headlines by serving what some people called the most-expensive hamburger in New York at his DB Bistro Moderne.
The $27 burger now costs $34 — at least at his 14-month-old Miami DB — and it is in many...Tags: Miami (Miami-Dade, Florida), Palm Beach (Palm Beach, Florida), Restaurants, Ice Cream, Mustard
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Counter Intelligence: Umamicatessen in downtown L.A.
Los Angeles Times Restaurant CriticEveryone knows that Langer's serves the best pastrami sandwich in town. Guidebooks say so. National magazines say so. The subway disgorges so many Langer's-bound fressers that it has sometimes been called the Pastrami Express. Many of us think Langer's...Tags: Lukshon, Peanuts, Jams and Jellies, Umamicatessen, Stranger Than Fiction
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Review: Palme d'Or in Coral Gables
Overall impression: Palme d'Or gets its name from the biggest prize given at the Cannes Film Festival. True to its name, Palme d'Or may be South Florida's biggest culinary prize. It delivers at a level of sophistication rarely seen in restaurants from...Tags: France, One World Trade Center, Cannes Film Festival, Arts and Culture, Potatoes
Jun 27, 2012
|Story| Los Angeles Times
Jun 26, 2012
|Story| HB Independent
Jun 21, 2012
|Column| Chicago Tribune
Jun 28, 2012
| Los Angeles Times
Jul 2, 2012
| Los Angeles Times
Jul 2, 2012
| Los Angeles Times
Jul 5, 2012
| Los Angeles Times
May 24, 2012
|Column| Chicago Tribune
Jun 15, 2012
|Story| Los Angeles Times
Jan 19, 2012
|Story| South Florida Sun-Sentinel
May 11, 2012
|Story| Los Angeles Times
Aug 4, 2011
|Story| South Florida Sun-Sentinel
Original site for Foie Gras topic gallery.