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    Jul 24, 2012 |Story| Herald Mail

  1. Cooking up an English feast

    England is known for many things — royal pomp, the Magna Carta, Shakespeare’s plays, colonies around the world — but not necessarily for its cuisine. Still, traditional British pub fare is much like traditional American comfort food — simple and satisfying, featuring protein and starches.
    chrisc@herald-mail.com
    England is known for many things — royal pomp, the Magna Carta, Shakespeare’s plays, colonies around the world — but not necessarily for its cuisine. Still, traditional British pub fare is much like traditional American comfort food...

    Tags: Olympic Games, Potatoes, Sausages, Travel, The Herald-Mail

    2. Jul 28, 2011 |Column| Chicago Tribune

  2. Pub honors its inner Brit

    Owen & Engine is a 10-month-old gastropub with charming British decor, a beer list bulging with British-style ales and a menu that includes dishes such as bangers and mash and hairy taddie. But chef de cuisine Charles Burkhardt would rather not call the place a British pub, thank you.
    Owen & Engine is a 10-month-old gastropub with charming British decor, a beer list bulging with British-style ales and a menu that includes dishes such as bangers and mash and hairy taddie. But chef de cuisine Charles Burkhardt would rather not call the...

    Tags: Potatoes, Sausages, Phil Vettel, Chicken, Restaurants

    3. Jun 3, 2012 |Story| Baltimore Sun

  3. Lunch for $10 or Less: Basta Pasta in Lutherville

    Ordering fish and chips at a place named Basta Pasta might seem like a stretch.
    Ordering fish and chips at a place named Basta Pasta might seem like a stretch. But in fairness, the Lutherville restaurant's full name is Basta Pasta Italian & Seafood Restaurant, and it ably handles both fish and pasta. Judging from a recent order...

    Tags: Dining and Drinking, Pasta, The Home Depot, Foods and Beverages, Timonium

    4. Apr 30, 2012 |Story| WTXX-LTV

  4. Best Irish Restaurant

    1) Anna Liffey's Irish Pub
    1) Anna Liffey's Irish Pub Irish pubs and restaurants tend to both capitalize on and subvert some of the expectations people have about the Emerald Isle. Ireland: Guinness, corned beef, fish and chips, etc. All true, to an extent, though Shane Carty, the...

    Tags: New Haven (New Haven, Connecticut), Dining and Drinking, Orange (New Haven, Connecticut), Corned Beef, Hamden (New Haven, Connecticut)

    5. Feb 16, 2012 |Story| Hartford Courant

  5. Comfort Food At Mortensen's

    Some nights you want gourmet food and some nights you t want a burger, fries and a milkshake. But with the once-mighty Friendly's restaurant chain contracting and other humble eateries going upscale, those nostalgic for old-fashioned diner and soda fountain comfort food have fewer options. Thankfully, there's still Mortensen's Ice Cream & Restaurant. This kid-friendly local institution traces its history to 1915, when Elmer Mortensen delivered milk from the family dairy via horse and wagon. The restaurant opened on the Berlin Turnpike in the 1970s, though it seems a throwback to a much earlier era.
    The Hartford Courant
    Some nights you want gourmet food and some nights you t want a burger, fries and a milkshake. But with the once-mighty Friendly's restaurant chain contracting and other humble eateries going upscale, those nostalgic for old-fashioned diner and soda...

    Tags: Dining and Drinking, Hot Dogs, Ice Cream, Newington, Foods and Beverages

    6. Aug 2, 2011 |Story| Hartford Courant

  6. Something for Everyone at Yukon Jack's in Mansfield

    Yukon Jack's Hill Top Grill
    The Hartford Courant
    Yukon Jack's Hill Top Grill 497 Middle Turnpike, Mansfield, 860-455-4626 and http://www.yukonjacksgrill.com Yukon Jack's Hill Top Grill is one of Mansfield's best-kept secrets, providing reasonably priced, mature cuisine in a college town, where...

    Tags: Potatoes, Hot Dogs, Education, Salads, Meatballs

    7. Jan 6, 2011 |Story| Los Angeles Times

  7. The Find: Little London Cafe

    First, locate the tiny, unassuming entrance to Little London Cafe, a long, narrow, white linoleum corridor of a diner in the middle of the San Gabriel Valley's Chinese food paradise. A sign outside claims that the restaurant specializes in fish and chips. Ignore this sign. Inside, you will be presented with a laminated, black menu that lists pedestrian fish and chips and Americanized teriyaki bowls. Ignore this also.
    First, locate the tiny, unassuming entrance to Little London Cafe, a long, narrow, white linoleum corridor of a diner in the middle of the San Gabriel Valley's Chinese food paradise. A sign outside claims that the restaurant specializes in fish and chips....

    Tags: Malaysia, Dining and Drinking, England, Los Angeles, Indonesia

    8. Jan 25, 2011 |Story| RedEye

  8. Tuesday bar food deals

    <strong>6 Corners Sports Bar</strong>
    6 Corners Sports Bar $1 tacos; 1950 W. North Ave. 773-235-5700. Aberdeen Tap $4 wings; 440 N. Aberdeen St. 312-929-3845. Beckett's Public House $5.95 fish and chips; 3210 N. Lincoln Ave. 773-880-9620. Benchwarmers $2 angus burgers; 3551 N. Sheffield...

    Tags: Appetizers, Dining and Drinking, Bars and Clubs, Music Theater, Irving Park

    9. Sep 15, 2010 |Story| KCPQ-LTV

  9. Alki Spud's Fish & Chips Celebrates 75 Years Of Business

    The year was 1935, a time when Seattle's &quot;Hooverville", the ramshackle community of shacks built as a shanty town near downtown, was home to many without jobs. The country was suffering from homelessness and a lack of jobs -- smack dab in the middle of the Great Depression.
    Web Reporter
    The year was 1935, a time when Seattle's "Hooverville", the ramshackle community of shacks built as a shanty town near downtown, was home to many without jobs. The country was suffering from homelessness and a lack of jobs -- smack dab in the middle of...

    Tags: Dining and Drinking, Restaurants, Mississippi, Restaurant and Catering Industry

    10. Aug 19, 2010 |Story| Baltimore Sun

  10. Restaurant review: Hank's is easy to enjoy

    Hank's Tavern &amp; Eats is the fun beer-drinking cousin in the Chef Geoff family of restaurants, a group of white-tablecloth establishments in D.C. and northern Virginia.
    Hank's Tavern & Eats is the fun beer-drinking cousin in the Chef Geoff family of restaurants, a group of white-tablecloth establishments in D.C. and northern Virginia. It opened in 2008 in University Town Center, one of those walkable developments that...

    Tags: Tortillas, Education, Burritos, Bars and Clubs, Restaurants

    11. Oct 2, 2009 |Blog| Baltimore Sun

  11. Thanks be to cod

    Dining@Large
    I have to say this excellent guest post by Robert of Cross Keys gave me a pang of guilt. My poor abandoned husband is probably having a Nathan's hot dog with a stale potato roll for dinner tonight. Here's RoCK.......

    Tags: Potatoes, Hot Dogs, Almonds, Salads, Alcoholic Beverages

    12. Dec 15, 2009 | Los Angeles Times

  12. This Just In: Louise's Trattoria on Melrose to become Melgard Public House

    Daily Dish
    Restaurateur Franck Alix, who owns the 3rd Stop bar and co-owns the 1739 Public House in Los Feliz with Jessie Singh, is taking over the Louise's Trattoria space on Melrose. He plans on calling his new place Melgard Public House......
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Fish and Chips Photos
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