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    Nov 25, 2009 |Story| Los Angeles Times
  1. Recipe: Cranberry frozen yogurt

     
      Total time: 30 minutes, plus cooling and freezing times Servings: This makes a generous 3 cups frozen yogurt Note: From Jenn Garbee. Plain yogurts vary by brand; look for one that has more tang to it. You may need to increase or reduce the sugar to...

    Tags: Frozen Yogurt, Lifestyle and Leisure, Lemons, Foods and Beverages, Ice Cream

  2. Nov 25, 2009 |Story| Los Angeles Times
  3. Recipe: Pilgrim's pie

     
      Servings: 8 Total time: About 1 hour Note: Be sure to use holiday leftovers that weren't heavily seasoned or flavored, as those could be too overpowering in this dish. Adjust seasonings as desired. 1/4 cup ( 1/2 stick) butter 1/2 cup diced...

    Tags: Butter, Onions, Potatoes, Salt, Dressing and Stuffing

  4. Nov 18, 2009 |Story| Los Angeles Times
  5. Thanksgiving, an American meal

    When Thanksgiving spread around the country in the mid-19th century, it was in the hope that holiday good feelings would  heal the rift between North and South. So, the Thanksgiving menu had a certain amount of can't-we-all-get-together culinary nationalism to it.
    When Thanksgiving spread around the country in the mid-19th century, it was in the hope that holiday good feelings would heal the rift between North and South. So, the Thanksgiving menu had a certain amount of can't-we-all-get-together culinary...

    Tags: Pumpkin, Potatoes, Salads, Roast Turkey, Texas

  6. Oct 6, 2009 |Story| South Florida Sun-Sentinel
  7. Thanksgiving leftovers quick recipes

    When Thanksgiving dinner is only a memory, your refrigerator will be bulging with leftovers. It's time to think about putting all that gravy, roast turkey, stuffing and cranberries to good use or they'll end up in the garbage. Here are some ideas for using up all those holiday leftovers in the days to come:
    South Florida Sun-Sentinel
    When Thanksgiving dinner is only a memory, your refrigerator will be bulging with leftovers. It's time to think about putting all that gravy, roast turkey, stuffing and cranberries to good use or they'll end up in the garbage. Here are some ideas for...

    Tags: Electrical Appliance, Eggs, Butter, Pearl Onions, Pumpkin

  8. Dec 26, 2012 | Orlando Sentinel
  9. Test Kitchen bonus: Appetizers to ring in the new year

    The Dish - Orlando Sentinel
    Appetizer Platter Yield: 8 servings. 1 pint mozzarella balls 1 pint grape tomatoes Fresh basil leaves and dill 1 pint seasoned olives 1/2 pound toasted nuts 1/4 pound smoked trout 1 cup plain yogurt mixed with 2 tablespoons prepared horseradish Water...
  10. Dec 22, 2011 | Allentown Morning Call
  11. Cranberries for the holidays!

    Lehigh Valley Master Gardeners
    Cedar Crest Intern Toni writes: Cranberries are a fruit that I have always associated with the holidays. Since Christmas is right around the corner, highlighting this fantastic fruit only seems appropriate. Even though there are no big commercially...
  12. Nov 24, 2011 |Story| Los Angeles Times
  13. Recipe: Turkey sandwich with kabocha spread and chutney

    <strong>Carved turkey sandwich with kabocha spread and ancho-bell-pepper-cranberry chutney</strong>
    Carved turkey sandwich with kabocha spread and ancho-bell-pepper-cranberry chutney Total time: 1 hour, 20 minutes Servings: Makes 2 sandwiches Note: Adapted from Judy Han of Mendocino Farms Ancho-bell-pepper-cranberry chutney 2 red bell peppers,...

    Tags: Electrical Appliance, Turkey (animal), Squash, Sandwiches, Bacon

  14. Nov 21, 2012 |Story| Daily American
  15. Giving Thanks

    Wayne McMinn has little remaining from his Social Security check after paying for rent, utilities and other essentials.
    Our Town Editor
    Wayne McMinn has little remaining from his Social Security check after paying for rent, utilities and other essentials. Sitting in the crowded St. Vincent De Paul Family Kitchen last week, McMinn said he is grateful for a daily warm meal. "It's rough,...

    Tags: Turkey (animal), Pumpkin, Pumpkin Pie, Potatoes, Dressing and Stuffing

  16. Dec 11, 2012 |Story| South Florida Sun-Sentinel
  17. Cristina Jimenez's Orange Tart with Cranberry Orange Sauce and Candied Walnut

    <strong>The restaurant:</strong> 32 East, 32 E. Atlantic Ave., <a href=&quot;http://www.sun-sentinel.com/community/news/delraybeach?track=tax-delraybeach">Delray Beach</a>, 561-276-7868, 32East.com
    The restaurant: 32 East, 32 E. Atlantic Ave., Delray Beach, 561-276-7868, 32East.com Holiday memory: "The flavor of Christmas for me is pork. My Cuban parents started cooking very early in the day. Dad always made a pig in a box. That was just the...

    Tags: Delray Beach, Limes, Walnuts, Recipes, Salt

  18. Nov 18, 2012 |Story| Chicago Tribune
  19. Stuff your face with leftover turkey treat

    I'm thinking that the anticipation of the delights of the Thanksgiving table is as important (more important, perhaps?) as the meal itself. After all, eating the turkey, stuffing, casseroles and pies takes minutes, even with heaping plates of seconds &#8212; less than the halftime break of the Detroit Lions or Dallas Cowboys football game.
    I'm thinking that the anticipation of the delights of the Thanksgiving table is as important (more important, perhaps?) as the meal itself. After all, eating the turkey, stuffing, casseroles and pies takes minutes, even with heaping plates of seconds &#...

    Tags: Turkey (animal), Dressing and Stuffing, Mushrooms, Parsley, Breads

  20. Nov 22, 2012 |Story| Los Angeles Times
  21. Essay: A rookie Thanksgiving Day cook takes over the kitchen

    It is Thanksgiving morning. As you read this, the bird, a fine 16-pounder, is coming to room temperature on the counter. The green beans have been topped and tailed, and my fingertips smart from peeling smoking-hot chestnuts for the stuffing. I've reminded my mother-in-law that she needn't bring the cranberry sauce &mdash; my cranberries are chilling in the refrigerator next to the bottles of Alsatian Riesling.
    Los Angeles Times Restaurant Critic
    It is Thanksgiving morning. As you read this, the bird, a fine 16-pounder, is coming to room temperature on the counter. The green beans have been topped and tailed, and my fingertips smart from peeling smoking-hot chestnuts for the stuffing. I've...

    Tags: Turkey (animal), Sausages, Onions, Potatoes, Dressing and Stuffing

  22. Nov 21, 2012 |Story| LA Canada
  23. Fifth-graders host a traditional feast

    Pizza, &ldquo;mystery meat&rdquo; and the usual fare were nowhere to be found at the La Ca&ntilde;ada Elementary School on Friday as the place was transformed into a Thanksgiving scene fit for a pilgrim.
    Pizza, “mystery meat” and the usual fare were nowhere to be found at the La Caņada Elementary School on Friday as the place was transformed into a Thanksgiving scene fit for a pilgrim. Pumpkins, fresh pomegranates and green branches with...

    Tags: Thanksgiving, Cranberries, Holidays

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