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Super Bowl Sunday is the food version of the staccato note at the end of a lot of college teams' fight songs. It's the last excuse before maybe Memorial Day to eat stuff that normally shouldn't cross one's plate. Chicken wings and beer go hand-in-hand...
Special to The Morning CallTrexlertown’s big old stone inn at Routes 100 and 222 no doubt has lived many lives since it was built close to three centuries ago. In its latest iteration, 1760 Pub N Grille, the bar and restaurant pays respects to an earlier incarnation. I...
Plan B's Chicken Wings Plan B, which has restaurants in Glastonbury, Simsbury and West Hartford, shared this fairly simple recipe with us a few year's ago. >> 36 chicken wing pieces >> 1 tablespoon kosher salt >> 1 cup cornstarch >>...
Tags: Garlic, Limes, Salt, Glastonbury, Foods and Beverages
Jan 16, 2013 |Story| La CañadaBrrrr, has it been cold enough for you? It has been teeth-chattering weather lately. Actually, I’d rather it be like this than have to deal with triple-digit heat. There is almost no limit to how many sweaters one can put on to warm up, but one...Feb 4, 2013 |Column| Petoskey NewsI came home around dinner time last night after an afternoon of productive (finally) ice fishing. After brushing off the snow and my wife's initial comments about me walking my catch through the living room, a familiar aroma hit my nose; roasted chicken....Jan 30, 2013 |Story| Baltimore SunFor The Baltimore SunAre you ready for some gumbo? At 6:30 p.m. on Sunday, February 3, when the Ravens take on the San Francisco 49ers in Super Bowl XLVII, much of Baltimore will be watching, either from their stadium seats in New Orleans or here at home. Ravens fans not...
Tags: Garlic, Frosting and Icing, Limes, Salt, LentJan 25, 2013 |Story| Fetchtoto** Abuelo’s - (Mexican Cuisine), 1413 N Waterfront Pky, 316-634-2230 The Mexican restaurant is offering a fajitas for two plus dessert special good Feb. 14-17 for $29.99. The fajitas for two special features any four flavors (16 oz.) of...Jan 10, 2013 |Story| Chicago TribuneTo reach Rip's Tavern, drive about two hours west of Chicago on Interstate 80, and take the exit for the village of Ladd (population 1,283). You can't miss the place: It's on Main Avenue, just down the block from Ladd Lanes, the Ladd Public Library, Joe'...Jan 4, 2013 |Story| Daily American¿We have a great idea for you! The members of the Windber Area Community Kitchen (WACK) are finalizing plans for the fourth annual Red Rose Charity Ball, which will be held Feb. 9th at the Solomon Run Banquet Hall, 146 Mt. Airy Drive, Johnstown. The...Feb 6, 2013 |Story| Chicago TribuneThe No. 1 trick to roasting chicken: Heat. For perfectly golden skin, turn on the convection setting on the oven, if you have one, or fully heat the oven to 400 degrees. For moistness, let the chicken swim first in a briny solution of water, sugar and...
Tags: Lemons, Salt, Foods and Beverages, Fennel, CilantroFeb 6, 2013 |Story| Chicago TribuneWhen cooking with wine (in the food, not merely in the cook), longtime pairing advice had it to "Serve the same wine that you use in the recipe." Something about mirroring flavors, I suppose, but not always a wise suggestion, especially when, as in this...
Tags: Salt, Wines, Foods and Beverages, Mushrooms, GermanyOriginal site for Chicken topic gallery.
Feb 1, 2013 |Story| Petoskey News
Nov 23, 2012 |Story| Allentown Morning Call
Jan 25, 2013 |Story| Hartford Courant
Jan 19, 2013 |Story| Los Angeles Times